Memphis dry rub, BBQ or Nashville hot.
Comes with dipping sauce.
Crispy fried and seasoned just right. Served with buttermilk ranch dipping sauce.
Crispy fries topped with chicken and sausage gumbo and cheese sauce.
2 mini sandwiches topped with sally's slaw and ahalf sour pickle. Your choice of brisket, pork or pulled chicken.
Crispy house-made chips smothered in our hotpimento cheese sauce. Add pulled pork or pulled chicken for an additional charge.
Gooey mac-and cheese bites fried to perfection and drizzled with Nashville hot sauce and buttermilk ranch.
Served with house made tartar sauce.
BBQ, Nashville hot or plain.
Topped with bacon and smoked paprika.
A spicy New Orleans stew made with slow cookedroux, pulled chicken, andouille sausage andserved over steaming Carolina rice.
A spicy New Orleans stew made with slow cooked roux, pulled chicken, andouille sausage and served over steaming Carolina rice.
Bed of mixed greens topped with tomatoes, cukes, red onions, Gorgonzola crumbles, pecans, craisins and cornbread croutons. Served withhouse made apple cider vinaigrette.
Comes with crispy romaine and cornbread croutons.
Hand pulled and piled high on a soft roll. Folks say: "we have the best butt in town!".
Pulled pork with sliced andouille, caramelized onions and melted cheese.
Melt in your mouth! Rubbed with our proprietary spice blend then smoked 16 hours over hickory wood.
Louisiana's pride and joy! Stuffed with your choice of shrimp or catfish fried or blackened.
1/2 lb. hand pattied and served with melted cheddar, lettuce, tomato and 1/2 sour pickles.
1/2 lb. hand pattied and served with melted cheddar, lettuce, tomato and 1/2 sour pickles. Memphis style with pulled pork, caramelized onions and BBQ sauce.
Spicy fried chicken with blue cheese dressing, shredded iceberg and 1/2 sour pickles.
Sally's signature fried green tomatoes on thick Texas toast, shredded lettuce, ranch dressing and crispy bacon.
Our custom blend is hand pattied and served with melted cheddar, lettuce, tomato and half sour pickles.
Melted smoked cheddar cheese, bacon and remoulade sauce.
Our famous ribs are dusted with Sally's dry rub for 24 hours then slow smoked over hickory wood. We then finish them with a touch of our BBQ sauce.
Red beans, rice and Sally's slaw.
Red beans, rice and Sally's slaw.
Pork ribs, pulled pork, sausage, smoked cheddar cheese grits and red beans and rice.
Slow smoked, hand pulled and piled high a top grilled Texas toast.
Melt in yo' mouth hand sliced brisket slow smoked for 16 hours.
BBQ leg and thighs brushed with Sally's BBQ sauce, served with red beans and rice.
Sauteed gulf shrimp served over creamy cheddar cheese grits with bits of andouille sausage.
A house specialty with shrimp, chicken and andouille sausage simmered with creole rice.
Seared in a cast iron pan and served with cheesy grits and garlicky green beans.
Hand batters catfish fillet with salt-and -vinegar fries. Sally's slaw, lemon and tartar.
Your choice of pulled pork, fried catfish or blackened shrimp with melted cheddar cheese, pickled onions and chipotle aioli, served with red beans and rice.
Buttermilk brined bone-in chicken served with mac and cheese and collard greens.
Crispy boneless chicken tenders served over a buttermilk waffle.
Pan-seared Atlantic salmon with sally's BBQ glaze served with creole rice and garlicky green beans.
The "mac daddy" baked in a crock with caramelized onion and 3 cheeses. Add protein for an additional charge.
The Mac Daddy baked in a crock with caramelized onion and 3 cheeses.
Buttermilk brined bone-in chicken served with Mac n cheese and collard greens.
Choose brisket or pork with red beans and rice, sliced pickles. Sally's slaw and cornbread.
Not vegetarian.
Not vegetarian.
Sauteed gulf shrimp served over creamy cheddar cheese grits with bits of andouille sausage.
A house specialty with shrimp, chicken and andouille sausage simmered with creole rice.
Buttermilk brined bone-in chicken served with mac n cheese and collard greens.
Served with dipping sauce.
Crispy fried and seasoned just right. Served with buttermilk ranch dipping sauce.
Memphis dry rub, Nashville hot, or BBQ.
Topped with bacon and smoked paprika.
Served with house made tartar.
A spicy New Orleans stew made with slow cooked roux, pulled chicken, andouille sausage and served over steaming Carolina rice.
A bed of mixed greens topped with tomatoes, cuked, red onions, Gorgonzola crumbles, pecans, carissin and cornbread croutons. Served with house made apple cider vinaigrette.
Comes with crispy romaine and cornbread croutons.
Our specialty - slow smoked so long it literally falls apart! Hand pulled and piled high on a soft roll. Folks say-"Sally has the best butt in town!"
Melt in yo' mouth! Rubbed with our proprietary spice blend then smoked 16 hours over hickory wood.
Our custom blend is hand pattied and served with melted cheddar, lettuce, tomato and 1/2 sour pickles.
Comes fully "dressed" with your choice of fried shrimp or catfish.
Our famous ribs are dusted with Sally's dry rub for 24 hours then slow smoked over hickory wood. We then finish them on the grill with a touch of our BBQ sauce, served with red beans and rice and Sally's slaw.
Pork ribs, BBQ chicken, beef brisket, red beans, rice and Sally's slaw.
Pork ribs, honey mustard BBQ chicken, red beans and rice and Sally's slaw.
Slow smoked, hand pulled and piled high a top grilled Texas toast, served with red beans and rice and Sally's slaw.
Melt in yo' mouth hand sliced brisket- slow-smoked for 16 hours, served with red beans and rice and Sally's slaw.
Pork ribs, pulled pork, sausage, smoked cheddar cheese grits and red beans and rice.
BBQ leg and thighs brushed with Sally's BBQ sauce, served with red beans and rice and Sally's slaw.
Our famous Southern fried chicken served with mac-n-cheese and collard greens.
A house specialty with shrimp, chicken and andouille sausage simmered with creole rice.
Sauteed gulf shrimp served over creamy cheddar grits with bits of andouille sausage.
Our famous Southern fried chicken served with mac-n-cheese and collard greens.
Fluffy waffle served with maple syrup, honey butter, fried egg, and crispy bacon.
2 pieces of grilled cornbread topped with tender pulled pork, poached eggs and hollandaise sauce, served with salted fries.
Pecan and sweet corn flake crusted Texas toast served with honey butter & maple syrup.
Cornmeal crusted catfish, 2 fried eggs and cheddar cheese grits. Gluten-free.
Not vegetarian.
Not vegetarian.
Our famous Southern fried chicken served with mac-n-cheese and collard greens.