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The Log Cabin Restaurant
Fried calamari with jalapeño peppers.
With cheese, lettuce, tomato, and onion.
French fries topped with bacon, cheddar green onions, and side of homemade ranch.
Sauteed onions and potato and cheese dumplings.
Vegetarian's choice. Breaded in buttermilk and deep-fried a rich gold your choice of buffalo, sticky or red chili pepper.
Wings, skins, and rings.
Choose from buffalo, bbq, teriyaki, garlic parmesan, Carolina tang gold, red chili pepper, blackened or sticky style. 12 pieces.
Served with blue cheese, and celery.
Served with chips.
Chips, beans, cheese, tomatoes, lettuce, sour cream, jalapeños guacamole, onions and choice of beef, grilled chicken, blackened chicken, or bbq pulled pork.
4 burger bites with American cheese, and pickles, honey-dijon, served with fries. Available with grilled or blackened chicken.
With gorgonzola cheese.
Mixed greens, cucumbers, red onion, gorgonzola cheese, and avocados, tossed in extra virgin olive oil with fresh garlic, lemon juice, and sea salt, and your choice of chicken, blackened chicken, pulled smoked chicken, steak or shrimp. All on a gluten-free pizza crust.
Romaine, veggies, and croutons with your choice of dressing.
Tuna garnished with romaine, veggies, and croutons.
Spring mix lettuce, croutons, and vegetables with your choice of dressing.
Spring mix lettuce, black olives, cucumber, tomato, croutons, avocado, bacon, and chopped egg.
Spring mix lettuce with vegetables, fried calamari, and your choice of dressing.
Roast beef, turkey, pepperoni, salami, ham and cheese over romaine lettuce and fresh vegetables.
Imported ham, turkey breast, romaine, and provolone over fresh greens.
Fresh romaine and croutons tossed with our own caesar dressing, and anchovies if desired.
Romaine, veggies, and croutons topped with lightly fried chicken strips. Regular, buffalo or sticky style.
Spring mix lettuce with fresh vegetables, olives, red onions, croutons, gorgonzola, cheese, and balsamic vinaigrette, topped with steak.
Spring mix lettuce, veggies, croutons, olives, red onions, gorgonzola cheese, and balsamic vinaigrette.
Romaine, seasoned chicken or steak sautéed with onions, and green peppers topped with salsa, cheddar cheese, tomato, sour cream, and fresh guacamole.
Served on fresh spring mix lettuce with vegetables, and pickles.
Baked stuffed cod with 2 baked stuffed shrimp, served with sweet potato fries, and coleslaw.
Deep-fried clam strips, cod, and shrimp.
Deep-fried clam strips, cod, and shrimp.
Breaded, then deep-fried, and piled high.
Seven large shrimp, lightly breaded, and deep-fried.
Sautéed gulf shrimp with garlic, diced plum tomatoes, olive oil, and fresh herbs. Served on your choice of pasta.
Sautéed gulf shrimp with garlic, white wine and butter sauce, served over your choice of pasta.
4 large shrimp with our own seafood stuffing, blended with herbs, and sherry wine.
Fresh cod in white wine and butter, topped with seasoned bread crumbs.
Half rack of ribs accompanied by six hot and spicy buffalo wings.
The healthier version of our fresh cod baked with lemon, only and served with brown rice and butterless veggies.
Healthy plate choice of seasoned, grilled chicken or shrimp with grilled tomatoes, onions, avocados, sour cream, and brown rice.
Healthy plate choice of seasoned, grilled chicken or shrimp with grilled tomatoes, onions, avocados, sour cream, and brown rice.
6 oz. Portion with Brown rice and butterless veggies.
A fresh medley of veggies sautéed with extra virgin olive oil and garlic tossed with gluten-free penne.
So good, we included it twice! Mixed greens, cucumbers, red onion, gorgonzola cheese, and avocados, tossed in extra virgin olive oil with fresh garlic, lemon juice, and sea salt and your choice of chicken, blackened chicken, pulled smoked chicken, steak or shrimp. All on a gluten-free pizza crust.
Breaded eggplant, layered with ricotta cheese, then baked in sauce and melted mozzarella.
Stuffed with ham, ricotta, mozzarella and tomato sauce.
Made with homemade bbq sauce, chicken breast and mozzarella.
Topped with hamburger, ketchup-mustard, lettuce, tomatoes, onions, pickles and mozzarella.
White pizza with Roma tomatoes and basil.
Broccoli, mushrooms, tomatoes, onions, peppers, and mozzarella.
Pepperoni, mushrooms, onions, peppers, hamburger, sausage, anchovies and mozzarella.
Pulled pork, bbq sauce, bacon, red onion, pineapple, gorgonzola, cheddar and mozzarella.
Hamburger, sausage, bacon and pepperoni.
Chicken and bacon layered with our homemade ranch sauce.
Start with a cheese pizza and pile on your favorite toppings.
Calzones at their best, made with our own pizza dough and sauce, overstuffed with ricotta cheese, and mozzarella and your choice of fillings.
Tomatoes, onions, raw and roasted peppers, cheese and lettuce.
Crispy bacon, lettuce, tomatoes, and mayo.
Breaded cutlet, cheese, lettuce, and tomatoes.
Pulled pork in bbq sauce, ham, white cheddar, and mozzarella blend served with mustard.
Ham, cooked salami, genoa and pepperoni.
All the above grinders served with lettuce, tomatoes, roasted peppers, provolone, and oil.
All the above grinders served with provolone and tomato sauce.
Menu for The Log Cabin Restaurant provided by Allmenus.com
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