Hearty vegetable broth, gluten free crutons, melted gruyere and provolone cheeses.

Roasted tomato, beans, peppers & corn and avocado & pico de gallo.

Chick peas, cucumber, bell peppers, carrots, radish and sesame chips.

Sea salt, peppercorn, banana peppers, feta cheese, olive tapenade and roasted tomato pomodoro.

Buttermilk fried, honey sriracha glaze, crumbled gorgonzola and pepperdew.

Cheddar ale and carolina mustard sauces.

Served with blue cheese, carrots and celery.

House made corn chips, chipotle jack cheese, texas caviar, pico de gallo and queso cheese topping.

Maple roasted, toasted pecans, apples, red onion and thyme.

Oven roasted tomato, garlic aioli, heirloom tomato & basil bruschetta, arugula, provolone and balsamic drizzle.

Sesame marinated raw ahi tuna, avocado, sushi rice, cucumber, carrots, edamame seaweed salad, diced pineapple & jalapeno and rainbow radish slaw.

Roma lettuce wedge, heirloom tomato, bacon lardons, crumbled gorgonzola, pickled red onion and buttermilk dressing.

Baby kale, red beets, roasted squash, red onion, crumbled goat cheese, pistachios and apple cider vinaigrette.

Carrots, green onions, cashews, bok choy, rainbow radish and sesame ginger dressing.

Artisan mixed greens, diced apples, aged gouda cheese, dried cranberries, shaved almonds and citrus vinaigrette.

Crumbled queso cheese, spicy rainbow slaw, pineapple pico de gallo and cilantro lime crema.

Smoked cheddar, roasted corn & poblano, pico de gallo, pickled red onion and sriracha aioli.

Spiced shredded chicken, carrots, cucumber, red cabbage slaw, sliced apple, pickled red onions and tahini crema.

Grilled black angus burger, smoked cheddar, house bacon jam, arugula and crispy onions.

Fire-grilled black angus burger, garlic, aioli, arethusa blue cheese and citrus arugula.

House formed grilled black angus burger on a toasted brioche bun.

Shaved radish, bok choy, romanesco, brussels sprouts, zucchini, bell peppers, onions, edamame, crumbled cashews and spicy & sweet ginger sauce.

Hearty white cheddar, manchego & asiago cheese sauce and orecchiette pasta.

Garlic herb mashed potatoes, demi-glace au jus with carrots, celery, parsnips and topped with frizzled leeks.

Pan seared organic chicken breast, capers, white wine, lemon, butter, sauteed spinach, heirloom tomato and new haven made burrata.

Sweet potato tots, red cabbage slaw and pimento remoulade.

Asparagus, wild mushroom & parmesan risotto, pistachio gremolata and citrus greens.

Peppercorn & espresso rub, demi-glace, rosemary & roasted garlic fingerling potatos and romanesco & brussels sprouts.

Hearty vegetable broth, gluten free crutons, melted gruyere and provolone cheeses.

Roasted tomato, beans, peppers & corn and avocado & pico de gallo.

Chick peas, cucumber, bell pepper, carrots, watermelon radish and sesame chips.

Sea salt, peppercorn, banana peppers, feta cheese, olive tapenade and roasted tomato pomodoro.

Buttermilk fried, honey sriracha glaze, crumbled gorgonzola and pepperdew.

Dry spiced, honey hot buffalo or wasabi sesame sweet heat chili served with blue cheese and carrots and celery.

Cheddar ale and carolina mustard sauces.

House made corn chips, chipotle jack cheese, texas caviar, pico de gallo and queso cheese topping.

Maple roasted, toasted pecans, apples, red onion and thyme.

Oven roasted tomato, garlic aioli, heirloom tomato & basil bruschtta, arugula, provolone and balsamic drizzle.

Roma lettuce wedge, heirloom tomato, bacon lardons, crumbled gorgonzola, pickled red onion and buttermilk dressing.

Baby kale, red beets, roasted squash, red onion, crumbled goat cheese, pistachios and apple cider vinaigrette.

Artisan mixed greens, diced apples, aged gouda cheese, dried cranberries, shaved almonds and citrus vinaigrette.

Carrots, green onions, cashews, bok choy, rainbow radish and sesame ginger dressing.

Chopped roma lettuce, cucumber, red onion, heirloom tomatoes, banana peppers, chick peas, feta cheese and herbed vinaigrette.

Warm sliced turkey breast, crispy bacon, manchego cheese, citrus arugula, tomato, honey dijon aioli and everything multi-grain.

Baked crusted three cheese sandwich and creamy tomato dipping sauce.

Pickled red onion, jalapenos, red cabbage slaw, sriracha aioli and toasted brioche bun.

House smoked sliced pork loin, melted provolone & swiss, fig jam, caramelized onions, garlic aioli and pretzel kaiser roll.

Oven-roasted tomato basil bruschetta, grilled focaccia, citrus arugula, pesto drizzle and balsamic reduction.

House smoked brisket, red cabbage kraut, pimento relish remoulade and sourdough rye.

Fire-grilled black angus burger, garlic, aioli, arethusa blue cheese and citrus arugula.

Grilled black angus burger, crispy onions, smoked cheddar cheese, house bacon jam, arugula and toasted brioche bun.

House formed grilled black angus burger on a toasted brioche bun.

Crumbled queso cheese, spicy rainbow slaw, pineapple pico de gallo and cilantro lime crema.

Spiced shredded chicken, carrots, cucumber, red cabbage slaw, sliced apple, pickled red onions and tahini crema.

Smoked cheddar, roasted corn & poblano, pico de gallo, pickled red onion and sriracha aioli.

Sesame marinated raw ahi tuna, avocado, sushi rice, cucumber, carrots, edamame seaweed salad, diced pineapple & jalapeno and crainbow radish slaw.

Hearty white cheddar, manchego & asiago cheese sauce and orecchiette pasta.

Shaved radish, bok choy, romanesco, brussels sprouts, zucchini, bell peppers, onions, edamame, crumbled cashews and spicy & sweet ginger sauce.