Own this business? Learn more about offering online ordering to your diners.
parmesan, monterey jack and cheddar cheeses blended with chopped spinach, topped with sour cream. served with our crispy tri-color tortilla chips and salsa.
lodge roasted chicken drizzled with sweet hickory bbq sauce, served over crispy tri-color tortilla chips, then topped with cheddar cheese, diced tomatoes and sliced jalapenos. (signature specialty).
nine shrimp marinated in our signature blend of pineapple juice, ginger, soy and a kick of bourbon. served with a zesty fire-roasted corn and black bean salsa and cilantro ranch sauce.
ten mountain-sized, crispy chicken wings, coated in our buffalo wing sauce with bleu cheese for dipping or hickory bourbon glazed with our robust dipping sauce.
a mountainous stack of crisp hand-dipped golden fried onions served with our signature robust dipping sauce.
two grilled crab cakes served over a fire roasted corn and black bean salsa along with fresh tomato salsa and a zesty tartar sauce.
six chicken tenders served atop seasoned french fries with honey mustard and our sweet hickory bbq dipping sauces. (signature specialty).
it's giant! hand dipped in a seasoned batter, fried until crisp and golden and served with our robust dipping sauce.
crisp axe cut potato wedges served "loaded" with choice of: melted cheddar cheese, crisp chopped bacon and chives served with sour cream and ranch dipping sauce. or bleu cheese smothered, topped with fresh chopped tomatoes and crumbled bleu cheese.
bugaboo wings with a side of bleu cheese, creamy canadian cheese spinach dip with crispy tri-color tortilla chips, and hand-battered snowbird chicken with honey mustard dipping sauce.
hand-breaded boneless chicken tossed in our signature spicy sauce, served with bleu cheese dressing and crisp celery sticks.
shaved, roasted prime rib served on four toasted mini english muffins with grilled onions, cheddar cheese and roast garlic aioli.
always changing. always delicious. ask your server about today's selection.
sliced sweet onions, caramelized and simmered in a rich broth with a hint of ale. topped with swiss cheese melted over a seasoned crouton. (signature specialty).
herb-crusted grilled chicken served over mixed baby greens and iceberg lettuce and topped with crumbled bleu cheese, dried cranberries, diced cucumbers, sliced honey-roasted almonds and a maple balsamic dressing.
crisp, fresh romaine lettuce, grated parmesan cheese and croutons tossed in the lodge's creamy caesar dressing. topped with your choice of grilled chicken or blackened salmon.
your choice of grilled chicken or snowbird chicken tenders atop fresh mixed greens, diced tomatoes, croutons, cucumbers, chopped egg, shredded cheddar cheese, and smoked bacon crumbles.
tender marinated usda choice steak grilled, sliced and served over fresh mixed greens, diced tomatoes, crisp cucumbers and bleu cheese crumbles, tossed in a balsamic vinaigrette and topped with fried onion strings. (signature specialty).
shaved usda choice prime rib flavored with ranch steak seasoning, topped with grilled onions, sauteed red and green peppers, then smothered with melted swiss cheese and served on a baguette with mayonnaise. (signature specialty).
sliced cajun grilled chicken and swiss cheese served on a warm baguette dressed with a zesty grilled onion herb mayonnaise, roasted mushrooms and served with our rich, hot au jus dipping sauce.
shaved roasted turkey, layered with monterey jack cheese, sliced tomatoes, mixed greens and a creamy basil mayonnaise, on toasted panini bread.
a savory grilled 6 oz. chicken breast topped with Monterey jack cheese and crisp bacon. dressed with lettuce, tomato, onion, pickles and honey mustard sauce.
sliced oven roasted turkey, bacon strips and cheddar cheese inside our hearty flatbread, dressed with lettuce, tomatoes and grilled onion cilantro mayonnaise.
a half-pound of fresh, seasoned usda choice ground beef, generously topped with garlic-sautéed mushrooms and cheddar cheese. dressed with lettuce, tomatoes, onion, pickles, mayonnaise, mustard and ketchup. (signature specialty).
a half-pound of fresh, seasoned usda choice ground beef, glazed with zesty a.1. steak sauce, topped with fried onion strings. dressed with bleu cheese sauce, lettuce, tomatoes and pickles.
a half-pound of fresh, seasoned usda choice ground beef, served with your choice of cheddar, monterey jack or swiss cheese. dressed with lettuce, tomatoes, onion, pickles, mayonnaise, mustard and ketchup add bacon.
our famous 7 oz. seasoned filet cut straight from the tenderloin and cooked to order. it is simply the most tender steak you'll ever taste. served with your choice of one side. (signature specialty).
an 8 oz. usda choice center-cut top sirloin steak, blackened with chef paul purdhomme's own special blend of seasoning. served with your choice of one side. (also available with our signature seasoning upon request).
10 oz flat iron steak marinated in rich bourbon sauce, served atop sauteed caramelized onions. served with your choice of one side.
(add $1).
six chicken tenders, hand-dipped in a seasoned batter, and served with our country style baked beans and seasoned french fries with both honey mustard and our sweet hickory bbq dipping sauces. (signature specialty).
tender, flaky boneless trout grilled with cajun or lemon-pepper seasoning. served with our freshly made charlie's smashed potatoes and fresh steamed vegetables. (available without seasoning upon request.) (signature specialty).
a 1/2 rack of tender, meaty, slowly cooked ribs brushed with our homemade, stick-to-your-ribs bbq sauce. served with country style baked beans and seasoned french fries.
a 6 oz. smokehouse grilled chicken breast glazed with sweet hickory bbq sauce, topped with crisp bacon and melted monterey jack cheese. served with baked beans and your choice of one side.
three flatbread tacos filled with pan roasted cajun haddock, crisp shredded green cabbage, cilantro ranch dressing and fresh tomato salsa. served with fried onion strings and our wild rice medley.
made fresh with red potatoes, smashed by hand, mixed with butter, and seasoned with white pepper, kosher salt and chives (signature specialty).
sweet potato french fries dusted in cinnamon sugar.
our classic moose juice mixed with malibu® rum and a splash of pineapple juice. garnished with a pineapple wedge, cherry and pineapple-sugared rim. (signature specialty).
made from fresh pineapples and ketel one vodka. exotic and smooth. straight up, frozen or on the rocks.
bugaboo creek's own moose juice, shaken with patron citronge and cranberry juice, garnished with a fresh lime wedge.
ibc root beer, diet ibc root beer, milk, hot tea, orange juice, cranberry juice,pineapple juice, apple juice, wildberry lemonade and bottled water bottomless refills of hot coffee, fresh brewed iced tea, pepsi, diet pepsi, sierra mist,mountain dew,tropicana sugar free lemonade, tropicana punch and ginger ale.
parmesan, monterey jack and cheddar cheeses blended with chopped spinach, topped with sour cream. served with our crispy tri-color tortilla chips and salsa.
lodge roasted chicken drizzled with sweet hickory bbq sauce, served over crispy tri-color tortilla chips, then topped with cheddar cheese, diced tomatoes and sliced jalapenos. (signature specialty).
nine shrimp marinated in our signature blend of pineapple juice, ginger, soy and a kick of bourbon. served with a zesty fire-roasted corn and black bean salsa and cilantro ranch sauce.
ten mountain-sized, crispy chicken wings, coated in our buffalo wing sauce with bleu cheese for dipping or hickory bourbon glazed with our robust dipping sauce.
a mountainous stack of crisp hand-dipped golden fried onions served with our signature robust dipping sauce.
two grilled crab cakes served over a fire roasted corn and black bean salsa along with fresh tomato salsa and a zesty tartar sauce.
six chicken tenders served atop seasoned french fries with honey mustard and our sweet hickory bbq dipping sauces. (signature specialty).
it's giant! hand dipped in a seasoned batter, fried until crisp and golden and served with our robust dipping sauce.
crisp axe cut potato wedges served "loaded" with choice of: melted cheddar cheese, crisp chopped bacon and chives served with sour cream and ranch dipping sauce. or bleu cheese smothered, topped with fresh chopped tomatoes and crumbled bleu cheese.
bugaboo wings with a side of bleu cheese, creamy canadian cheese spinach dip with crispy tri-color tortilla chips, and hand-battered snowbird chicken with honey mustard dipping sauce.
hand-breaded boneless chicken tossed in our signature spicy sauce, served with bleu cheese dressing and crisp celery sticks.
shaved, roasted prime rib served on four toasted mini english muffins with grilled onions, cheddar cheese and roast garlic aioli.
always changing. always delicious. ask your server about today's selection.
sliced sweet onions, caramelized and simmered in a rich broth with a hint of ale. topped with swiss cheese melted over a seasoned crouton. (signature specialty).
fresh romaine lettuce, grated parmesan cheese and croutons tossed in the lodge's creamy caesar dressing. your choice of: grilled chicken or blackened salmon.
herb-crusted grilled chicken served over mixed baby greens and iceberg lettuce and topped with crumbled bleu cheese, dried cranberries, diced cucumbers, sliced honey-roasted almonds and a maple balsamic dressing.
tender marinated usda choice steak grilled, sliced and served over fresh mixed greens, diced tomatoes, crisp cucumbers and bleu cheese crumbles. tossed in a balsamic vinaigrette and topped with fried onion strings. (signature specialty).
fresh hand-battered chicken tenders over fresh mixed greens, topped with diced tomatoes, crisp cucumbers, chopped egg, shredded cheddar cheese, croutons and smoked bacon crumbles. served with a side of our homemade creole mustard dressing. (signature specialty).
(signature specialty).
14 oz ribeye.
try it topped with wild mushroom demi glace and fried onion strings.
12 oz new york strip.
20 oz t-bone.
10 oz flat iron steak marinated in rich bourbon sauce, served atop sauteed caramelized onions.
blackened with chef paul prudhomme's own special blend of seasonings. (also available with our signature seasoning upon request.).
marinated and served with caramelized onions over sauteed mushrooms in a cast-iron skillet with our freshly made charlie's smashed potatoes and fresh steamed vegetables. (signature specialty).
in ny strip steak our rustic lodge favorite char-grilled to perfection. a 14 oz bone-in ny strip steak seasoned with sea salt, a blend of herbs and cracked black pepper. simply the best cut there is.
glazed ribeye steak a char-grilled 14 oz ribeye seasoned with our signature ranch seasoning, served over grilled onions and glazed with a savory hickory bourbon sauce.
conrad kain's signature 24 hour spice-rubbed 12 oz ny strip steak seared on a large steel skillet atop a bed of grilled onions. served with melted garlic butter and his axe-cut steak fries.
a thick, tender cut of usda choice aged prime rib, hand-rubbed with our signature seasoning, then carefully slow-roasted for hours and served with our savory au jus.
a 12 oz cut, slow roasted on-the-bone for hours crusted with our roast garlic and parmesan topping. served with our savory au jus.
combo any tow. choose any two of the five items listed below to make your own combo. served with choice of a caesar, garden or bugaboo wedge salad and one side item. (combo selection of two baby back rib items not available). or. add one or more of these lodge combo items to any entrée for just $4.99 each.
a 1/3 slab of our signature smoked bbq baby back ribs.
seven crispy butterflied fried shrimp served with chunky tartar sauce.
smokehouse grilled chicken breast glazed with sweet hickory bbq sauce, topped with cheddar cheese, fresh tomato salsa and crisp fried onion strings.
pan-grilled jumbo lump crab cake served with our signature tartar sauce.
six shrimp marinated with pineapple, soy, ginger and a kick of bourbon, then grilled to perfection.
tender, flaky, boneless trout cooked on the grill and seasoned with your choice of cajun or lemon-pepper. served with our freshly made charlie's smashed potatoes and fresh steamed vegetables. (available without seasoning upon request.) (signature specialty).
eighteen shrimp marinated with pineapple, soy, ginger and a kick of bourbon and grilled to perfection. served over our wild rice medley and fresh steamed vegetables.
a 7 oz. fillet marinated here in the lodge with pineapple, soy, ginger and a little kick of bourbon. served with our freshly made charlie's smashed potatoes and fresh steamed vegetables.
tender diced chicken and penne pasta sautéed with seasoned garlic, sun dried tomatoes, fresh broccoli and white wine alfredo sauce. topped with a sprinkling of parmesan cheese and chopped parsley.
four thick slices of our own special recipe meatloaf topped with sweet hickory bbq sauce, melted cheddar cheese, smoked bacon crumbles and crisp fried onion strings. served on a bed of our freshly made charlie's smashed potatoes and your choice of side. (signature specialty).
a full slab of award winning fall off the bone tender and meaty baby back ribs covered in sweet hickory bbq sauce and slow cooked. served with baked beans and seasoned french fries. (signature specialty).
& smoked baby back ribs combo a half chicken, rubbed with spices and roasted until golden brown, paired with a half rack of our slowly cooked ribs in our sweet hickory bbq sauce.
three mouthwatering favorites on one oversized plate: a third rack of our baby back ribs, a 5 oz. bourbon flat iron steak and a tender 6 oz. smokehouse bbq chicken breast.
a half-pound of fresh, seasoned usda choice ground beef, generously topped with garlic-sauteed mushrooms and cheddar cheese. dressed with lettuce, tomatoes, onion, pickles, mayonnaise, mustard and ketchup. served with choice of one side item.
a half chicken rubbed with spices and oven roasted until crispy and golden brown. served with our freshly made charlie's smashed potatoes and fresh steamed vegetables. (signature specialty).
eight chicken tenders, hand-dipped in a seasoned batter, and served with our country style baked beans and seasoned french fries with both honey mustard and our sweet hickory bbq dipping sauces. (signature specialty).
two savory char-grilled chicken breasts topped with herb roasted mushrooms and grilled onions, along with a rich red wine demi glace and melted swiss cheese. served with your choice of one side item.
two smokehouse grilled chicken breasts glazed with sweet hickory bbq sauce and topped with crisp bacon, and monterey jack cheese. served with baked beans and your choice of one side item.
made fresh with red potatoes, smashed by hand, mixed with butter, and seasoned with white pepper, kosher salt and chives. (signature specialty).
sweet potato french fries dusted in cinnamon sugar.
our classic moose juice mixed with malibu rum and a splash of pineapple juice. garnished with a pineapple wedge, cherry and pineapple-sugared rim. (signature specialty).
made from fresh pineapples and ketel one vodka. exotic and smooth. straight up, frozen or on the rocks.
bugaboo creek's own moose juice, shaken with patron citronage and cranberry juice, garnished with a fresh lime wedge.
ibc root beer, diet ibc root beer, milk, hot tea, orange juice, cranberry juice,pineapple juice, apple juice, wildberry lemonade and bottled water bottomless refills of hot coffee, fresh brewed iced tea, pepsi, diet pepsi, sierra mist,mountain dew,tropicana sugar free lemonade, tropicana punch and ginger ale.
(order un-marinated steak only and without onion strings).
(order without au jus sauce).
in ny strip steak.
(order without french fries).
(order without bun or french fries).
(order without bun or french fries).
(real bacon only).
pepsi, diet pepsi, sierrra mist, mountain dew, ginger ale, bottled root beer, tropicana punch.
orange, grapefruit, cranberry, apple or tomato juice, milk, plain or chocolate, strawberry cookie glacier freeze, bugado blender, frozen lemonade.
with crisp bacon, diced tomatoes and crumbled bleu cheese.
(choose any sandwich below) includes a bag of lays potato chips and a large chocolate chip cookie.
4-6 people (12 cut sandwiches) mix and match up to three different sandwiches.
8-12 people (24 cut sandwiches) mix and match up to three different sandwiches.
with horseradish cream.
(with or without bacon) on honey wheat bread.
few friends (feeds 6-8): 18 pieces, the gang (feeds 10-16): 36 pieces.
few friends (feeds 6-8): 30 wings, the gang (feeds 10-16): 60 wings.
half platter of 2 bone bbq baby back ribs and bugaboo buffalo wings few friends (feeds 6-8): 15 wings and 9 ribs, the gang (feeds 10-16): 30 wings and 18 ribs.
with charlie's smashed potatoes.
dinner with hot au jus & horseradish sauce.
also for a sweet treat one oz. chocolate chip cookies by the dozen.
pepsi, diet pepsi, sierra mist, mountain dew, tropicana sugar free lemonade, tropicana punch, ginger ale, fresh brewed iced tea, or coffee.
7 oz.
10 oz.
pepsi, diet pepsi, sierra mist, mountain dew, tropicana sugar free lemonade, tropicana punch, ginger ale, fresh brewed iced tea, or coffee.
10 oz.
7 oz.
10 oz.
pepsi, diet pepsi, sierra mist, mountain dew, tropicana sugar free lemonade, tropicana punch, ginger ale, fresh brewed iced tea, or coffee.