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Tandoor Indian Cuisine
Triangular pastries filled with potatoes and peas with a touch of species.
Assorted fresh vegetables deep-fried in chick-pea batter, served hot.
Homemade cheese cooked with green chili, ginger, onion and green pepper.
Homemade cheese deep-fried in chick-pea batter, served hot.
Ground mixed vegetable patties deep fry.
Deep-fried cauliflower sauteed with garlic and a touch of tomato sauce.
Nepali dumpling.
A delicious combination of selected appetizers 2 pcs vegetable samosa, 2 pcs alu tikki, 4 pcs vegetable pakora.
Boneless chicken breast lightly fried in chickpea batter.
Shrimps with coconut flakes.
Chicken cooked with green chili, garlic, ginger sauteed with onion and green pepper.
Chicken winglet, meat is cut loose in lollipop shaped and deep fried.
Nepali dumpling.
Fries topped with cheese, masala sauce and chicken tikka.
Diced chicken with broth.
Minced vegetable cooked with lentil.
Fresh tomatoes sauteed with garlic.
Lettuce, Cucumber, tomatoes, feta cheese and kalamata Olive.
Finely chopped cucumber, tomatoes, onions and coriander all tossed in spices.
Mixed green salad, shredded chicken with Indian style dressing.
Well-cooked samosa tossed with yogurt, onion, tamarind sauce
Chickpeas crisps and cubed potatoes covered with yogurt.
Well-cooked tikki sliced and tossed with yogurt, onion, chickpeas, tamarind sauce and chat masala.
Mixed vegetable cooked spices
lentils cooked with fresh herbs and cream.
Lentils cooked with fresh herbs.
Chickpeas cooked with ginger, garlic, onion sauce and spices.
Spinach cooked with chickpeas, onion, garlic, ginger, cream and spices.
Spinach cooked with potatoes, onion, garlic, ginger, cream and spices.
Potatoes cooked with peas and mushroom and spices.
Potatoes cooked with peas and mushroom and spices.
Fresh cauliflower and potatoes cooked with herbs, onion and spices.
Fried Okra cooked with onions and flavored with spices.
Eggplant cooked with green peas, onions, tomatoes, flavored with fresh ginger spices.
Fresh homemade cheese with spinach and fresh spices.
Green peas and homemade cheese cooked in thick curry sauce with fresh tomatoes.
Mixed vegetables cooked with nine spices, nuts and cream sauce.
Homemade cheese cooked with tomatoes, cream, butter and flavored with spices.
Sauteed small pieces of homemade cheese with combination of bell pepper and fresh creamy tomato sauce.
Homemade cheese cooked with bell pepper, onions and tomtotes.
Mixed vegetable with Indo-Chinese style batter and deep fried.
Cauliflower with Indo-Chinese style batter and deep fried.
Vegetables and paneer balls cooked with creamy sauce, nuts and Indian spices.
Vegetable with broccoli, pepper, onion, tomatoes, sauteed with freshly ground spices and mango.
Chickpeas cooked gently with onions, herbs, tomatoes, and potatoes.
Potatoes cooked with spinach and cream.
Boneless cube chicken.
Ground lamb.
Cube Lamb.
Barbecued chicken cooked with onions, tomatoes, and butter.
Minced Lamb cooked with peas, tomatoes, ginger, and spices.
Lamb served in an onion sauce with yogurt, almonds, cream, and spices.
Shrimp cooked with bell peppers, tomatoes, cream, and spices.
Fish cooked with coconut juice, nuts, and spices.
Chickpeas cooked gently with potatoes, tomatoes, onions and herbs. Served with basmati rice and papadam.
Potatoes cooked with peas and spices. Served with basmati rice and papadam.
Potatoes cooked with spinach and cream. Served with basmati rice and papadam.
Fresh eggplant baked on an open flame with aromatic herbs and spices. Served with basmati rice and papadam.
Chickpeas cooked with ginger, garlic and spices. Served with basmati rice and papadam.
Chickpeas cooked with ginger, garlic, spices, and deep-fried bread. Served with basmati rice and papadam.
A traditional Indian offering in all natural spices. Served with basmati rice and papadam.
Boneless chicken gently simmered in yogurt with select spices. Served with basmati rice and papadam.
Boneless chicken cooked in a creamy sauce. Served with basmati rice and papadam.
Creamed lentils cooked with fresh herbs and seasoning. Served with basmati rice and papadam.
Fresh cauliflower and potatoes cooked with herbs, onion and spices. Served with basmati rice and papadam.
Ground lamb sauteed with peas, coriander, and ginger. Served with basmati rice and papadam.
Tender lamb served in a robust curry of tomatoes, ginger, onions and spices. Served with basmati rice and papadam.
Lamb cooked with cream, herbs, spices and cashews. Served with basmati rice and papadam.
Homemade cheese cubes cooked in spinach and cream. Served with basmati rice and papadam.
Shrimp smothered with Indian condiments. Served with basmati rice and papadam.
Shrimp gently simmered in yogurt with select spices and almonds. Served with basmati rice and papadam.
Fresh vegetables cooked with spices, nuts, and cream sauce. Served with basmati rice and papadam.
Chicken cooked with curry sauce, coconut milk, and toasted mustard seeds.
Lamb cooked with curry sauce, coconut milk, and toasted mustard seeds.
Shrimp, lamb and chicken.
Naan, roti, garlic naan and onion naan.
Unleavened break baked with chopped onion and garlic. Unleavened bread, baked in a clay oven.
Fried bread stuffed with shredded onion, garlic, and spices. Whole wheat Indian flatbread.
Whole wheat flour break with mint and spices. Whole wheat Indian flatbread.
Chicken leg baked and then cooked with tomato & onion sauce with butter.
Chicken cooked with diced onions, green pepper, and whole Cashew Nuts
Sauteed with onions, peppers, and chopper tomatoes with spices.
Gently simmered in onion & tomato sauce with Indian spices and mango pulp.
Lamb sauteed with onion & tomato sauce with spices and yogurt.
Ground lamb and peas sauteed with onion & tomato sauce with spices.
Fish cooked with curry sauce, toasted with mustard seeds, curry leaves, and dry chilli flakes
Sweet or Unsweetened.
Menu for Tandoor Indian Cuisine provided by Allmenus.com
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