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Abyssinian Ethiopian Restaurant
Homemade cottage cheese mixed with pepper, spice, herbs and collard greens.
Marinated meatballs mixed with onions, green, peppers, and herbs.
Lettuce, onions, peppers, tomatoes, and house dressing.
Spiced and flavored with cumin, garlic, onions and touch of nutmeg.
Carrots, potatoes, cabbage, jalapeno.
Abyssinian style salad, tomatoes, onions, and green peppers.
Warm lentil salad with onions, green peppers, and herbs.
Abyssinian style highly seasoned minced beef mixed with chickpea sauce served in a hot clay pot.
Tender sirloin beef chunks marinated in seasoned butter and chili powder. Raw or medium on choice.
Abyssinian style steak tartar seasoned with herbed butter sauce, hot chili powder.
Tender beef sauteed in oil with onions, fresh garlic, exotic herbs, and green pepper.
Beef chunks and potatoes cooked with vegetable oil, garlic, carrots, onions, green pepper.
Beef simmered in red pepper sauce seasoned with ginger root, garlic, onions, green pepper, and cardamom.
Beef chunks and potatoes simmered in a red pepper sauce with ginger root, garlic, onions, and cardamom.
Herb grilled chicken tossed with fresh garlic, onions awaze sauce, ginger, and green pepper. Served with 3 vegetarians side dish.
Tender chicken marinated in lemon, sauteed in seasoned butter stewed in red pepper sauce flavored with onions, garlic, and ginger, root with a pinch of cardamom and nutmeg. Served with Abyssinian homemade cheese and boiled egg.
Salmon grilled Abyssinian style, simmered in red sauce and tomato, onions, garlic, green pepper, and herbs.
Lamb simmered in a thick sauce with spices onions, tomato, and black pepper.
Rice with salmon grilled Abyssinian style onions, green peppers, herbs.
Tender beef sauteed in oil with onions, fresh garlic exotic herbs, hot pepper.
Rice with herb grilled chicken tossed with fresh garlic, onions, awaze sauce, ginger, green peppers.
Yellow split peas cooked in a flavored mild sauce.
Vegetarian combo (5 vegetarian dishes ater kik, yemeser wot, shuro wot, denish wot).
Potatoes simmered in hot pepper sauce, vegetable oil, onions, garlic fresh green peppers.
Abyssinian ground chickpea simmered in a spicy hot pepper sauce.
Lentils simmered in spicy hot pepper sauce, vegetable oil, onions, garlic.
Menu for Abyssinian Ethiopian Restaurant provided by Allmenus.com
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