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Reggiano's Ristorante
Fried squid served with a spicy marinara sauce.
Breaded fried mozzarella served with marinara sauce.
Mozzarella, ricotta and spinach with marinara sauce.
Wings in a spicy sauce with celery and blue cheese dressing.
Sauteed broccoli rabe and sausage with olive oil.
PEI mussels with hot Italian sauce, diced tomato and scallions in a saffron broth.
Fried hot peppers, assorted Italian cured meats, roasted peppers, Reggiano and mozzarella cheese.
Oven roasted with fresh mozzarella and pesto dressing.
Stuffed Italian peppers, baked with bread crumbs, baked parmigiana and olive oil.
Fresh tomato, onions, garlic and fresh mozzarella with pesto and olive oil.
Fresh mozzarella, basil and red ripe tomatoes with balsamic vinegar and oil.
Polenta with sauteed mushrooms in a Gorgonzola cream sauce.
Baby field greens, walnuts, cranberries, tomatoes and Gorgonzola in a balsamic vinaigrette.
Baby field greens, tomato, cucumber, celery, olives and blue cheese dressing.
Baby field greens, vine ripened tomatoes, shaved Parmigiano and red onion with a red wine vinaigrette.
Crisp romaine hearts, cherry tomatoes with shaved Parmigiano in a Caesar dressing.
Baby spinach, red onions, wild mushrooms, crumbled goat cheese, chopped eggs and bacon in a house balsamic dressing.
Cold wedge of iceberg lettuce, tomato, apple smoked bacon with chunky blue cheese dressing.
In a meat sauce with ricotta and mozzarella cheese and marinara sauce.
With ricotta cheese and mozzarella cheese in a marinara sauce.
With ricotta cheese and mozzarella cheese in a marinara sauce.
Mixed vegetables in a cream sauce with mozzarella cheese.
With mozzarella cheese.
Ham, salami, pepperoni with provolone.
With American cheese, caramelized onions and mayo.
Sauteed with onions in a marinara sauce with mozzarella cheese.
Bell peppers and eggs with mozzarella cheese.
Grilled chicken, lettuce, tomato, bacon and American cheese on a wrap.
Breaded chicken, lettuce, tomato and blue cheese.
Grilled chicken, lettuce, tomato and bacon.
Tuna salad with lettuce, tomato and American cheese.
Grilled root vegetables with fresh mozzarella and pesto.
Grilled chicken, red onion, roasted peppers, fresh mozzarella, tomato, pesto mayo.
Bacon, lettuce and tomato with mayo on a grinder.
Tuna with onions, celery, mayo, lettuce, tomato and choice of cheese.
Grilled portobello, grilled chicken, fresh mozzarella and basil pesto.
Eggplant, sundried tomato, black olives, fresh mozzarella, roasted peppers, caramelized onions and pesto mayo.
Tomato, mozzarella, basil and garlic.
Clams with white garlic, olive oil, mozzarella and Parmigiana.
Pepperoni, meatballs, bacon, sausage and extra cheese.
Broccoli, eggplant, onions, mushrooms, peppers, spinach and basil in red or white sauce.
Ricotta, grated cheese and mozzarella in white sauce.
Pineapple, ham, mozzarella in red or white sauce.
Grilled chicken, bacon, mozzarella and cheddar cheese with ranch dressing.
Pepperoni, sausage, bacon, meatballs, mushrooms, onions, peppers and cheese.
Chicken, red peppers, mozzarella and artichokes with pesto sauce.
Chicken, cheddar cheese and Buffalo sauce.
Chicken, cherry peppers, mushroom, mozzarella and fresh tomato.
Caramelized onions, American and mozzarella cheese.
Lettuce, tomato, onion, peppers, cucumber, mozzarella cheese and white sauce with your choice of dressing.
Broccoli rabe, sausage, garlic, reggiano parmagiana in a white sauce.
Shrimp, garlic, basil and mozzarella cheese in a white sauce.
Chicken, cheddar cheese and BBQ sauce.
Shrimp, cherry tomatoes and asparagus in a scampi sauce.
Mussels, clams, shrimp, scallops and calmari in fra diavolo sauce.
In a creamy pink cognac sauce with shallots.
In a creamy vodka sauce with prosciutto, shallot and tomatoes.
Tilapia with fresh tomatoes and capers in a white wine sauce.
Baby rigatoni, chicken, hot cherry peppers, mushrooms, rosemary, fresh tomato in a garlic broth.
Homemade spinach and ricotta ravioli sauteed with mushrooms, sweet and spicy sausage, garlic and white wine in a marinara sauce.
Broccoli rabe tossed with hot and sweet sausage, oil and garlic over baby rigatoni.
Strips of chicken, sun-dried tomatoes and broccoli with garlic and oil.
Shrimp, scallops, and roasted leeks sauteed with lump crab meat in pink cognac sauce.
Mussels, clams, shrimp, scallops and calamari in fra diavolo sauce.
Sweet sausage, white beans and spinach with fresh tomato and garlic.
Homemade gnocchi topped with bolognese sauce.
Braised salmon, artichokes, roasted peppers and asparagus in a sherry wine sauce.
Homemade gnocchi with chicken, artichokes and tomato in a garlic white wine sauce.
Shrimp tossed in a scampi sauce over linguini.
Mussels tossed in a fra diablo sauce over linguini.
Clams over linguini with garlic, olive oil and white wine.
Served with mashed potatoes and vegetables or pasta.
Served with mashed potatoes and vegetables or pasta.
Served with mashed potatoes and vegetables or pasta.
Eggplant rolled with spinach and ricotta cheese, topped with marinara sauce and mozzarella cheese. Served with mashed potatoes and vegetables or pasta.
Sauteed with wild mushrooms in a robust Marsala wine sauce. Served with mashed potatoes and vegetables or pasta.
Sauteed with wild mushrooms in a robust Marsala wine sauce. Served with mashed potatoes and vegetables or pasta.
Chicken breast, prosciutto, portobello mushrooms and provolone in a light Gorgonzola sauce. Served with mashed potatoes and vegetables or pasta.
Two center cut bone-in pork chops sauteed with hot cherry peppers and wild mushrooms. Served with mashed potatoes and vegetables or pasta.
Veal scallopini, prosciutto di Parma, mozzarella in a Marsala wine sauce with a sage demi glaze. Served with mashed potatoes and vegetables or pasta.
Veal scallopini, sun-dried tomatoes, pine nuts and artichoke hearts. Served with mashed potatoes and vegetables or pasta.
With onions in a wild mushroom Cabernet sauce. Served with mashed potatoes and vegetables or pasta.
Chicken breast sauteed with peppers, mushrooms and onions in a light marinara. Served with mashed potatoes and vegetables or pasta.
Breaded chicken layered with eggplant, prosciutto, mushrooms and mozzarella in a Marsala cream sauce. Served with mashed potatoes and vegetables or pasta.
Chicken breast lightly dipped in egg batter in a lemon and garlic white wine sauce. Served with mashed potatoes and vegetables or pasta.
Homemade with lady fingers, mascarpone cheese, espresso & coffee liquor
Homemade Italian Custard made of coffee flavor cream and caramel
Traditional Italian tubular shell filled with sweeten ricotta cheese filling & chocolate chips
Blueberry-white chocolate cheesecake
chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake
Menu for Reggiano's Ristorante provided by Allmenus.com
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