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Peking N Tokyo
Steamed soybeans.
Pan fried Japanese pork dumplings.
Steamed Japanese shrimp dumplings.
Sliced octopus with vinegar sauce.
Octopus, shrimp and red clam with vinegar sauce.
Cucumber, seaweed and crabmeat with vinegar sauce.
5 pieces. Of raw fish on seasoned rice balls.
Thin sliced tuna lightly smoked with vinegar sauce.
9 pieces. Of assorted raw fish.
(Soy bean paste broth with scallions, seaweed and bean curd).
Crabmeat, masago and cucumber with mayonnaise.
Avocado over green salad.
Broccoli, snow peas and string beans.
Chicken and mushrooms.
Broccoli, string beans and snow peas
Avocado, cucumber, lettuce, oshinko.
Salmon, masago and avocado with rice outside, cucumber.
Tuna, avocado and masago.
Tuna, yellowtail, salmon, caviar.
Choice of tuna, white tuna, yellowtail, salmon, shrimp, or crabmeat with spicy sauce.
Shrimp, lettuce, cucumber and caviar with mayonnaise.
Smoked salmon, cream cheese.
Crabmeat, egg and mixed vegetables in jumbo roll (5 pieces).
Fried soft shell crab and vegetables inside with rice outside (5 pieces).
Smoked salmon, crabmeat, avocado, cucumber and flying fish roe.
Eel, avocado, cucumber, cream cheese and caviar.
Spicy sauce tempura crunchy with choice of tuna, white tuna, yellowtail, salmon, shrimp, or crabmeat.
White fish, salmon, crab stick, tobiko, tempura.
Choice of tuna, salmon, yellowtail, or kani with avocado and fish roe inside, wrapped with thin cucumber sheet, served with our special sauce.
Crabmeat tempura top with spicy tuna.
Crab, cucumber, avocadoand assorted sliced fish and masago on top.
Spicy tuna with crunchy inside, wasabi green tobiko and red tobiko and masago on top.
Eel, cucumber roll topped with avocado.
Yellowtail and crabstick inside, topped with tuna, avocado, salmon, tobiko and special sauce.
Tuna, salmon, yellowtail, white tuna with special sauce.
Shrimp tempura, crab, tobiko, seaweed salad wrapped with special seaweed.
Shrimp tempura top with tuna, salmon avo.
Spicy tuna, avo inside, topped with spicy crab meat.
Tuna, salmon, yellowtail, avocado, cucumber, mayonnaise, masago wrapped in special seaweed.
Lobster tempura, avocado, tobiko.
Tuna, lobster salad, avocado crunchyand tobiko with special seaweed.
Shrimp tempura inside top with spicy white tuna.
Shrimp inside top with salmon lightly smoked with mayonnaise and tobiko with eel sauce.
Shrimp tempura inside top with smoked salmon, eel, avo.
Shrimp tempura inside, top with whole eel.
Spicy tuna inside, topped with white tuna and jalapeno and spicy mayo.
Shrimp tempura, cucumber inside top with spicy tuna and avocado over it.
One asparagus roll, 1 cucumber roll, 1 avocado roll.
One salmon roll, 1 tuna roll and 1 California roll.
One spicy tuna roll, 1 spicy salmon roll and 1 spicy crabmeat roll.
8 pieces. Sushi and 1 California roll.
Broiled eel served on rice with special sauce.
15 pieces. Of raw fish.
15 pieces. Raw fish on top of box of seasoned sushi rice.
Ten pieces. Sushi and 1 tuna roll.
18 pieces. Of raw fish.
3 pieces. Tuna, 3 pieces. Salmon, 3 pieces. Yellowtail and 1 rainbow roll.
7 pieces. Sushi, 12 pieces. Sashimi and 1 tuna roll.
Ten pieces. Non-raw sushi and dragon roll.
18 pieces. Sushi, 1 tuna roll, 1 California roll.
45 pieces. Cut roll.
12 pieces. Sushi, 16 pieces. Sashimi and 2 chef's special rolls.
36 pieces. Of raw fish.
20 pieces of sushi, 40 pieces of sashimi, 1 rainbow roll, 1 dynamite roll and 4 hand rolls.
Shrimp, scallop, salmon.
Deep fried breaded chicken breast, served with mix vegs. In brown sauce.
Thai rice noodle with chicken.
Thai rice noodle with shrimp.
Shrimp with chili sauce on 1 side and beef with black bean sauce on the other side.
Chicken, shrimp and beef with mixed vegetables in brown sauce.
Fried crispy beef sauteed in honey brown sauce.
Shrimp, chicken, beef, scallops and roast pork with our special blend of Chinese vegetables and enhanced with traditional brown sauce.
An excellent presentation of general tso's chicken and jumbo shrimp in chili sauce.
Crispy jumbo shrimp in grand marnier cream sauce.
Jumbo shrimp, chicken, beef and roast pork sauteed with garden vegetables in brown sauce.
Fresh mango with chicken in Thai herb sauce.
Fresh mango with shrimp in Thai herb sauce.
Lobster, shrimp, scallop and crabmeat with vegetables in chef's special white sauce.
Menu for Peking N Tokyo provided by Allmenus.com
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