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Chinese Kitchen
1 piece.
1 piece.
1 piece.
1 piece.
3 pieces. Teriyaki beef.
4 pieces. Teriyaki chicken.
Butterflied shrimp that has been fried.
10 pieces.
12 pieces.
8 pieces.
12 pieces. Hot and spicy.
8 pieces.
8 pieces.
Cooked over dry heat.
Ribs that have been grilled.
A cut of meat taken from the shoulder.
Egg roll, chicken wings, fried wontons, crab rangoon, beef sticks, spare ribs, fantail shrimps, and chicken fingers.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Egg soup with filled wonton dumplings.
Hot and spicy.
Soup that is made with chicken, broth, noodles, and scallion
Soup made with tofu.
Chicken soup with noodles.
Roast pork soup with noodles.
Thin rice noodles. Hot and spicy.
Served with 4 pancakes.
Served with 4 pancakes.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tofu.
Hot and spicy.
Special mixed vegetables.
White sauce.
Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Bean curd made from soybeans.
Sauce made from delicate, buttery mollusk.
Hot and spicy.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat.
Cooked over dry heat. Spicy, sweet, and salty sauce made from fermented black beans.
Spicy, sweet, and salty sauce made from fermented black beans.
Hot and spicy.
Stir fried chicken and vegetables.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
House special.
Stir fried rice.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Pork, chicken and shrimp. Sweet & sour red sauce.
Cooked using moist heat.
Tofu.
Tofu.
Hot and spicy.
Hot and spicy.
Jumbo shrimp, scallops, chicken, pork, and mixed vegetables sauteed in Hunan chef's special sauce. Hot and spicy.
Chicken white meat lightly fried with hot bean sauce, this plate was devised by a private chef of general tso's who was famous in Szechuan army. Hot and spicy.
Tender fillets of marinated beef delicately sauteed and seasoned with imported orange peels. Hot and spicy.
Hot and spicy.
An exotic combination of fresh lobster, shrimp, chicken, beef pork with seasoning mixed vegetables in traditional mandarin sauce.
Lobster meat, scallops, shrimps, crabmeat, delicately sautéed with assorted Chinese vegetables in special white wine sauce.
Chunks of flank steak marinated with wine and brown beans surrounded by broccoli flowers and showered with sesame beef.
Chicken white meat specially prepared and blended with a mouth-watering brown sauce covered with sesame seeds.
Hot and spicy.
Fresh shrimp, lobster, chicken, beef with Chinese vegetables. Served with 4 crispy fried wontons.
Sliced prime fillet of beef and round scallops sauteed with pea pods, baby corn, carrots, mushrooms in brown sauce. A real treat!
Triple delight. Great combination of vegetables. Hot and spicy.
Chunks of scallop, lobster meat, roast pork, chicken and jumbo shrimp pan-fried top then sauteed with Chinese vegetables.
This combination is for shrimp and chicken lovers, sautéed with tender bamboo shoots, broccoli and snow peas in white sauce.
Served with seasoning Chinese mixed vegetables in garlic sauce. Hot and spicy.
Hot and spicy shrimp and General Tso's chicken. Hot and spicy.
Crispy pan-fried noodle covered with lobster, shrimp, scallop, crabmeat, and vegetable in special white wine sauce.
Chinese mixed vegetables with fresh lobster, shrimp, beef, chicken pork specially prepared in Chinese white wine sauce.
General Tso's chicken and shrimp with garlic sauce. Hot and spicy.
Hot and spicy.
Sweet & sour sauce
Sweet & sour sauce
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Mixed vegetables.
Hot and spicy.
Serving plate of food. A meal that combines various types of food or drinks.
4 pieces.
4 pieces.
4 pieces.
5 pieces.
5 pieces.
10 pieces.
12 pieces.
Hot and spicy.
Hot and spicy.
Menu for Chinese Kitchen provided by Allmenus.com
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