- Connecticut
- New Canaan
- Boulevard 18 Bistro & Wine Bar
Boulevard 18 Bistro & Wine Bar
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Boulevard 18 Bistro & Wine Bar
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- Menu
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AppetizersAppetizers (3:00 Pm to Close)
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Classic Steak Tartare $14.00
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House Cured Gravlax $12.00
Sweet mustard dill sauce.
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Onion Soup Au Gratin $7.00
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Bacon and Leek Tart $9.00
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Escargot $11.00
Herbs and butter.
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Grilled Octopus $9.00
Warm potato salad.
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Brandade De Morue $9.00
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Salad of Boston Lettuce $8.00
Sherry vinaigrette.
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Frisee Salad $11.00
Poached egg, lardons and Roquefort dressing.
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Wild Mushroom Ravioli $14.00
With truffle butter.
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Entree SaladsEntree Salads (3:00 Pm to Close)
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Salad Nicoise $24.00
Yellowfin tuna, canned in house in extra virgin olive oil, hard boiled egg, haricot vert, potato dijonaise, olives, capers and shallot caper vinaigrette.
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Salad of Duck Confit and Roasted Beets $24.00
Baby greens and walnut vinaigrette.
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Chopped Vegetables and Gigante Beans Salad $13.00
Seasonal vegetables.
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Small BitesSmall Bites (3:00 Pm to Close)
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Deep Fried Roquefort Stuffed Olives $5.00
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Shoestring Fries $7.00
Truffle, rosemary and garlic.
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House Made Herb Glazed Nuts $4.00
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Marinated Olives $4.00
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Deviled Eggs $3.50
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House Made Gougeres $6.00
Gruyere.
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Devils on Horseback $6.00
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House Made SausagesHouse Made Sausages (3:00 Pm to Close)
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Merguez $10.00
Couscous and harissa.
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Boudin Blanc $9.00
Potato salad and mustard.
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Duck and Red Wine $10.00
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Seafood Sausage $11.00
Beurre blanc and wilted frisse.
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Charcuterie and FromageCharcuterie and Fromage (3:00 Pm to Close)
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House Made Country Pate $12.00
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House Made Torchon of Foie Gras $15.00
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La Quercia Prosciutto Plate $14.00
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Salame Gentil $12.00
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Artisanal Cheeses $12.00+
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Plateaux of Charcuterie and Fromage $23.00
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Fruits De MerFruits De Mer (3:00 Pm to Close)
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Clams on the Half Shell $1.50
One piece.
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Shrimp Cocktail $14.00
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Dry Sea Scallop Cru $12.00
Lime and espelette pepper.
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Main CoursesMain Courses (3:00 Pm to Close)
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Grilled Leg of Lamb $29.00
With flagolet and ratatouille.
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Fried Chicken $24.00
Mashed potatoes.
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Chicken Paillard $22.00
Arugula salad.
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Duck Magret $29.00
Caramelized baby turnips and prune Armagnac reduction.
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Potato Wrapped Sea Bass $29.00
Swiss chard and sauce bordelaise.
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Roasted Salmon $28.00
Curry rub, seasonal vegetables, Lentilles Du Puy and aged balsamic.
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BurgersBurgers (3:00 Pm to Close)
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Spiced Lamb Burger $15.00
Harissa aioli and frites.
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Strada Burger $17.00
8 oz. certified black Angus and wagyu beef hamburger with caramelized onion, raw sweet red onion, cherry peppers, choice of cheese, garlic aioli, romaine lettuce, tomato on a sesame brioche roll. With a selection of house made pickles and frites.
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FritesFrites (3:00 Pm to Close)
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Moules Frites $19.00
Mussels and frites.
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16 oz. Certified Black Angus New York Strip $36.00
With choice of Au poivre, bleu cheese, shallot marrow and maitre d'hotel butter.
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12 oz. Certified Black Angus Hanger Steak $27.00
With choice of Au poivre, bleu cheese, shallot marrow and maitre d'hotel butter.
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SidesSides (3:00 Pm to Close)
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Frites $7.00
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Mashed Potatoes $7.00
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Swiss Chard $7.00
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Lentilles Du Puy $7.00
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Seasonal Vegetables $7.00
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Ratatouille $7.00
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Couscous $9.00
Sauteed green squash and yogurt.
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Lunch AppetizersLunch Appetizers (Until 3:00 Pm)
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Lunch House Cured Gravlax $12.00
Sweet mustard dill sauce.
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Lunch Onion Soup Au Gratin $7.00
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Lunch Escargot $11.00
Herbs and butter.
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Lunch Salad of Boston Lettuce $8.00
Sherry vinaigrette.
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Lunch Entree SaladsLunch Entree Salads (Until 3:00 Pm)
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Lunch Salad Nicoise $24.00
Yellowfin tuna, canned in house in extra virgin olive oil, hard boiled egg, haricot vert, potato Dijonaise, olives, capers and shallot caper vinaigrette.
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Lunch Salad of Duck Confit and Roasted Beets $24.00
Baby greens and walnut vinaigrette.
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Lunch Chopped Vegetables and Beans Salad $13.00
Seasonal vegetables and gigante beans.
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Lunch Frisee Salad $16.00
Poached egg, lardons and Roquefort dressing.
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Lunch Small BitesLunch Small Bites (Until 3:00 Pm)
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Lunch Deep Fried Roquefort Stuffed Olives $5.00
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Lunch Shoestring Fries $7.00
Truffle, rosemary and garlic.
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Lunch House Made Herb Glazed Nuts $4.00
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Lunch Marinated Olives $4.00
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Lunch Deviled Eggs $3.50
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Lunch House Made Gougeres $6.00
Gruyere.
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Lunch Devils on Horseback $6.00
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Lunch Charcuterie and FromageLunch Charcuterie and Fromage (Until 3:00 Pm)
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Lunch House Made Country Pate $12.00
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Lunch House Made Torchon of Foie Gras $15.00
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Lunch La Quercia Prosciutto Plate $14.00
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Lunch Salami Gentil $12.00
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Lunch Artisanal Cheeses $12.00+
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Lunch Plateaux of Charcuterie and Fromage $23.00
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Lunch Fruits De MerLunch Fruits De Mer (Until 3:00 Pm)
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Lunch Clams on the Half Shell $1.50
One piece.
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Lunch Shrimp Cocktail $14.00
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Lunch Main CoursesLunch Main Courses (Until 3:00 Pm)
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Lunch Classic Steak Tartare $14.00
Frites.
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Lunch Bacon and Leek Tart $9.00
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Lunch Chicken Paillard $22.00
Arugula salad.
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Lunch Grilled Octopus $14.00
Warm potato salad.
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Lunch Wild Mushroom Ravioli $18.00
Truffle butter.
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Lunch Roasted Salmon $28.00
Curry rub, seasonal vegetables, lentilles Du Puy and aged balsamic.
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Lunch Brandade De Morue $11.00
Green salad.
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Lunch Haute DogsLunch Haute Dogs
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Lunch Merguez $10.00
Crispy shallots, garlic harissa aioli. Served on brioche bun with coleslaw and house made potato chips.
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Lunch Boudin Blanc $9.00
Gruyere, coleslaw, pickles and Dijon mustard. Served on brioche bun with coleslaw and house made potato chips.
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Lunch Duck and Red Wine $10.00
Armagnac-prune relish. Served on brioche bun with coleslaw and house made potato chips.
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Lunch Seafood Sausage $11.00
Beurre blanc, wilted frisee. Served on brioche bun with coleslaw and house made potato chips.
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Lunch Burgers and SandwichesLunch Burgers and Sandwiches (Until 3:00 Pm)
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Lunch House Made Corned Beef $16.00
Gruyere, coleslaw, Russian dressing on rye bread. Includes our house made potato chips, pickles and coleslaw.
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Lunch Grilled Aged Grafton Village Vermont Cheddar $11.00
Bacon and tomato on country white bread. Includes our house made potato chips, pickles and coleslaw.
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Lunch Croque Monsieur $11.00
Includes our house made potato chips, pickles and coleslaw.
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Lunch Croque Madame $13.00
Includes our house made potato chips, pickles and coleslaw.
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Lunch Ham and Brie on Baguette $11.00
Dijon mustard. Includes our house made potato chips, pickles and coleslaw.
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Lunch Open Faced Hanger Steak Sandwich $15.00
Grilled onions, lettuce and tomato. Includes our house made potato chips, pickles and coleslaw.
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Lunch Spiced Lamb Burger $15.00
Harissa aioli, frites.
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Lunch Strada Burger $17.00
Eight oz. certified black Angus and wagyu beef hamburger with caramelized onion, raw sweet red onion, cherry peppers, choice of cheese, garlic aioli, romaine lettuce, tomato on a sesame brioche roll. With a selection of house made pickles and frites.
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Lunch Petit Hamburger $12.00
Five oz. certified black Angus and wagyu beef hamburger, lettuce, tomato on an English muffin. Includes our house made potato chips, pickles and coleslaw
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Lunch FritesLunch Frites (Until 3:00 Pm)
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Lunch Moules Frites $19.00
Mussels, Belgian ale and frites.
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Lunch 16 oz. Certified Black Angus N. Y Strip $36.00
With choice of Au poivre, bleu cheese, shallot marrow and maitre de hotel butter.
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Lunch 12 oz. Certified Black Angus Hanger Steak $27.00
With choice of Au poivre, bleu cheese, shallot marrow and maitre de hotel butter.
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Lunch SidesLunch Sides (Until 3:00 Pm)
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Lunch Frites $7.00
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Lunch Mashed Potatoes $7.00
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Lunch Swiss Chard $7.00
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Lunch Lentilles Du Puy $7.00
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Lunch Seasonal Vegetables $7.00
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Lunch Ratatouille $7.00
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Lunch Couscous $9.00
Sauteed green squash and yogurt.
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Menu for Boulevard 18 Bistro & Wine Bar provided by Allmenus.com
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