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Punjabi Kadhai
Turnovers filled with mildly spiced potatoes and green peas fried to golden perfection.
Cooked chickpeas samosas topped with mint, yogurt and tamarind sauce.
Turnovers filled with minced chicken and vegetables fried to golden perfection.
Delicate homemade cottage cheese dipped in a spice batter and deep-fried.
Mixed vegetable dipped in a spice batter and deep-fried.
Battered cottage cheese cooked in a classic hot and chili sauce.
Battered cauliflower cooked in classic hot and chili sauce.
Crispy cauliflower florets tossed with yogurt, green chili and curry leaves.
Battered mushroom or gobi florets tossed in tangy garlic, tomato sauce and cilantro.
A boneless breast of chicken seasoned with spicy blend of peppers and masalas.
Chicken cubes marinated in chef special spices and deep-fried to perfection.
Crisp fried dough wafers, boiled chickpeas and potatoes, yogurt and tamarind sauce.
Made of puffed rice, vegetables and a tangy tamarind sauce.
Chicken cubes marinated in chef special spices and deep fried to perfection.
Boneless crispy chicken cubes served with ginger, curry leaves and chili flavor. Spicy.
Spiced marinated eggplants and cottage cheese grilled and topped with tamarind and tomato sauce.
Grilled shrimp cooked with onion, tomato, mild spices and crusted black peppes.
Fresh cucumbers, tomatoes, grated carrots and lettuce with lemon juice.
Onions, green chili, slice lemon.
Potatoes, chickpeas, tomato, cilantro, mixed with whipped yogurt and chaat masala.
Made with tomatoes and flavored with Indian spices and herbs.
Lentil blended with vegetables.
Prepared using tamarind juice and steamed lentils, tomato, pepper, cumin and other spices.
Crispy romaine lettuce, paneer and herb croutons with creamy tomato dressing.
Blended vegetable and yellow lentils.
Unleavened whole wheat bread baked in a clay oven.
Freshly bread leavened bread seasoned with minced garlic.
Freshly baked leavened bread with butter.
Freshly baked leavened bread topped with chopped chilly and coriander leaves.
Freshly baked leavened bread stuffed with onion, pepper and cilantro.
Indian bread with almonds and cashew nuts and roasted in an earthen oven.
Indian bread stuffed with a mixture of mashed potato and spices.
Freshly baked leavened bread stuffed with cheese.
Layered Indian bread with crispy and flakey layer.
A mixed variety of Indian breads.
Freshly baked leavened bread.
Stir-fried rice.
Stir-fried rice.
Stir-fried rice.
Chick peas cooked in mild spices and chopped coriander leaves.
Homemade cheese cooked in a delicate spinach sauce with mild spices.
Homemade cheese cooked in a creamy sauce with mild spices.
Yellow lentils tempered with cumin, onion, ginger, garlic and coriander leaves.
Potatoes and cauliflower cooked in a delicate spinach sauce with mild spices.
Combination of vegetables cooked in mild creamy almond and cashew nut sauce.
Sliced okra cooked with onion, bell peppers, tomatoes, spices and cilantro.
Mixed vegetables and cheese croquettes cooked in a creamy almond sauce.
Flavor of ginger, garlic, onion with potato and other vegetables.
A combination of green peas and mushrooms with lightly spiced onion tomato sauce.
Paneer cooked with garden peas in a sweet and spicy sauce.
Indian cottage cheese cooked in onion tomato gravy and fenugreek leaves.
Soft boiled cashew nuts in creamy tomato sauce.
Cubes of homemade cheese cooked in a tomato sauce blended with cream and spices. Served with white rice.
Potatoes and cauliflower cooked with Indian spices.
A blend of various lentils cooked in Makhani sauce.
Smoked and mashed eggplant cooked with fresh herbs and spices.
Chicken marinated in yogurt and grounded spices and grilled in a clay oven.
Grilled chicken marinated in chilies, garlic, lemon, spices and yogurt.
Boneless chicken breast marinated in yogurt and then grilled in a clay oven.
Mildly spiced minced chicken marinated in herbs and onions cooked in a clay oven.
Mildly spiced minced lamb marinated in herbs and onions cooked in clay oven.
Fresh shrimps marinated in ginger, garlic sauce and cooked in tandoor oven.
Indian cottage cheese marinated in yogurt, spices, skewered with green pepper, onions and grilled in a clay oven.
Boneless fish marinated in yogurt and then grilled in a clay oven.
A combination of specialty kebabs cooked in clay oven.
Boneless chicken breast cooked in a creamy sauce and spices.
Chunks of boneless chicken breast cooked in creamy cashew and onion sauce.
Chunks of boneless chicken breast marinated in mild spices and cooked in spinach.
Tandoori chicken tikka sauteed in vegetable and sweet tomato sauce.
Chicken breast marinated in spices then cooked with potatoes and curry leaves.
Chicken breast marinated in spices, then cooked with potatoes and chili paste.
Battered fried chicken sauteed with onion, chili, bell peppers, garlic and tomato sauce.
Boneless chicken cooked in tomato sauce flavored with spices, butter and cream.
Boneless chicken pieces cooked with fresh onions, ginger and tomatoes with hot sauce.
Chicken cooked with fenugreek, Indian herbs and spices in a fine creamy sauce.
Chicken marinated in yogurt, coconut and spices, cooked with sauteed onions and garlic.
Cubes of chicken tikka cooked in Alfonso sauce.
Lamb cooked in blended tomato and onions with a blend of fragrant spices.
Tended pieces of boneless lamb cooked with mild spices and fresh spinach.
Boneless lamb cooked in spices with coconut milk, mustard seeds and curry leaves.
Lamb marinated in spices and cooked with potatoes and chili.
Lamb cooked in onion sauce, flavored with garlic and Indian spices.
Fresh tender goat cooked with spices, brown onion sauce, tomatoes and cilantro.
Tender goat cooked with fresh black pepper and spices.
Lamb cooked In south Indian style with freshly grounded black pepper and spices.
A traditional fish curry made from southern Indian spices and gravied in coconut milk.
Marinated fish cubes, fried and tossed with spiced onion and curry leaves.
Fresh shrimp cooked in lightly spiced coconut milk.
Marinated prawns, fried and tossed with spiced onion and curry leaves.
Boneless fish cooked in a creamy sauce with mild spices.
Fresh shrimp cooked in a creamy sauce with mild spices.
Combination of vegetables cooked in mild creamy almond and cashew nut sauce.
Grileld fish, prawns and calamari marinated with Indian spices, served with sauteed vegetables and fries with curry leaves. Served with white rice.
An aromatic blend of traditional basmati rice, slowly cooked with selection of vegetables.
An aromatic blend of traditional basmati rice, slowly cooked with a chicken.
An aromatic blend of traditional basmati rice, slowly cooked with tender goat.
An aromatic blend of traditional basmati rice, slowly steamed with tender lamb.
An aromatic blend of traditional basmati rice, slowly steamed with fresh shrimp.
Soft rice pancake baked in griddle topped with tomatoes, onion and coriander leaves.
Thin rice and lentil crepe.
Thin rice and lentil crepe stuffed with mildly spices mashed potatoes and onion.
Thin rice and lentil crepe cooked with chili sauce shaped into a cone.
Menu for Punjabi Kadhai provided by Allmenus.com
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