Kazu Japanese Restaurant menu - Norwalk CT 06854

Kitchen Appetizers
- Edamame $6.25
  
  Steamed soy bean and kosher salt.
- Peanut Chicken Summer Roll $7
  
  Chicken, peanut, cilantro, jalapeno, scallion and lettuce.
- Yakitori $8.25
  
  Marinated and grilled chicken skewers with a teriyaki glaze.
- Agedashi Tofu $8.25
  
  Tempura soft tofu, vegetable and dipping sauce.
- Chicken Lettuce Cups $9.75
  
  Stir fried chicken, lettuce, fresh herbs and sake bean sauce.
- Yasai Itame $8.5
  
  Sauteed mixed vegetables.
- Tempura $10.75
  
  Shrimp, vegetable and dipping sauce.
- Fall off the Bone Spare Ribs $12.25
  
  Slow cooked spare ribs and chili orange BBQ sauce.
- Negimaki $12.25
  
  Grilled rib eye and scallion roll with a teriyaki glaze.
- Jalapeno Shrimp $12.25
  
  Crispy marinated shrimp and ponzu sauce.
- Crispy Calamari $12.75
  
  Marinated squid and sweet Thai chili sauce.
- Korean BBQ Beef Summer Roll $13.5
  
  Grilled BBQ beef, avocado, cucumber, scallions, onions, lettuce, cilantro and Sriracha hot sauce.
- Miso Black Cod $15.25
  
  Grilled sake and miso infused black cod.
- Rock Shrimp Tempura $13.75
  
  Crunchy rock shrimp tempura. Served with spicy aioli and fresh seasonal fruits.
- BBQ Squid $16.25
  
  Fresh grilled jumbo BBQ squid with ginger and scallion sauce.
- Korean BBQ Skewer $12
  
  Marinated and grilled BBQ beef on a skewer.
- Duck Spring Roll $9.25
  
  Roasted duck mixed with vegetables and stuffed in crispy spring roll skin.
- Sauteed Udon $7.25
  
  sauteed udon noodles in butter and teriyaki sauce.
- Chicken karaage $8.25
  
  Bite sized chicken marinated and fried. Served with a creamy aioli and teriyaki sauce on the side
- Beef Spring Roll $9.25
  
  Marinated beef mixed with vegetables in a crispy spring roll skin
- Vegetables Spring Roll $7.5

Sushi Bar Appetizers
- Kazu Holiday Crackers $16.5
  
  Raw. Spicy tuna tartar with tobiko mango and scallions. Served on crispy wonton skin topped with pinenuts and cilantro.
- Spicy Kani Salad $11.5
  
  Raw. Crab stick mixed with cucumber, tobiko, spicy mayo and crunchy.
- Sashimi Salad $17.5
  
  Raw. Salmon, tuna and yellowtail with mixed fresh greens and a wasabi yuzu dressing.
- Pepper Tuna $17.5
  
  Raw. Seared pepper encrusted tuna thinly sliced with yuzu wasabi sauce and fresh cucumber.
- Spring Citrus Salmon $16.5
  
  Raw. Thinly sliced salmon with fresh cucumber ribbons and a refreshingly delicate citrus olive oil.
- Yellowtail with Jalapenos $17.5
  
  Raw. Thinly sliced yellowtail. Served with a yuzu ponzu sauce topped with jalapenos and pink peppercorns.

Soups
- Miso Soup $3.75
  
  Tofu, seaweed and scallion.
- Coconut Curry Soup $8.25
  
  Shrimp, red onion, rice vermicelli and cilantro.
- Spicy Kimchee Soup $8.25
  
  Shrimp, salmon, crab, fishcake, vegetables and udon noodle.
- Seafood Soup $8.25
  
  Shrimp, crab stick and squid with seasonal vegetable.

Salads
- House Salad $4.75
  
  Fresh greens, tomato and ginger vinaigrette dressing.
- Avocado Salad $6.75
  
  Avocado, fresh greens, tomato and ginger vinaigrette dressing.
- Seaweed Salad $7.75
  
  Red pepper flake and citrus vinaigrette dressing.
- Crispy Calamari Salad $11.75
  
  Fried squid, avocado, red onions and mixed greens.
- Tuna Salad $18
  
  Seared tuna sliced over fresh mixed greens and citrus dressing.

Dumplings
- Butternut Squash Dumpling $8.25
  
  Butternut squash, cheese and steamed chili powder.
- Buffalo Chicken Dumpling $8.25
  
  Chicken, chili, celery and fried blue cheese dressing.
- Pork Gyoza $8.25
  
  Pork, scallion, ginger and pan seared onion.
- Shrimp Shumai $8.25
  
  Shrimp, ginger and steamed scallion.
- Yasai Gyoza $8.25
  
  Steamed vegetable dumplings.
- Wasabi Shumai $8.25
  
  Pork and shrimp with a coating of steamed wasabi outside.
- Wasabi Shumai Lunch $8.75
  
  Pork and shrimp with a coating of steamed wasabi outside.

Dinner Kazu Kitchen Specialties

Served with soup or salad.
- Seafood Teriyaki $27.5
  
  Grilled shrimp, salmon, scallop and squid served with seasonal vegetables.
- Grilled Chilean Seabass $25
  
  Grilled seabass with seasonal vegetables and a side of ponzu sauce.
- Seared Tuna Steak $28.5
  
  Lightly seared tuna sliced, sauteed seasonal vegetable with ponzu sauce.

Dinner Bento Boxes

Served with soup or salad. Excluding kid's box (age 12 and below).
- Movie Box $28.5
  
  Served with 3 fried shrimp shumai, 2 vegetable spring rolls, a California roll and choose of any 2 entrees.
- Kid's Box $15.5
  
  Chicken karaage, sauteed udon noodles, yakitori, 2 shrimp dumpling, and 3 pieces of a California roll

Dinner Kitchen

Served with soup or salad.
- Kazu Fried Rice $20.5
  
  Egg, fresh diced mixed vegetable, chicken, beef and shrimp.
- Pork Katsu $21
  
  Served with fresh sliced cucumber and a side of tonkatsu sauce.
- Chicken Katsu $21
  
  Served with fresh sliced cucumber and a side of tonkatsu sauce.
- Spicy Thai Basil Chicken $21
  
  Marinated chicken stir-fry with fresh basil, red pepper, onion and hot chili pepper.
- Nabeyaki Udon Soup $21
  
  Udon noodles, shrimp, crab, fishcake, poached egg with side of tempura shrimp, chicken and vegetables.
- Yaki Udon $21
  
  Sauteed udon with chicken, shrimp and seasonal vegetables.
- Grilled Chicken Teriyaki $21
  
  Grilled chicken with seasonal vegetables.
- Kazu Spicy Beef $24
  
  Sauteed sliced beef seasonal vegetables in a spicy brown sauce.
- Kazu Spicy Chicken $23
  
  Sauteed sliced chicken seasonal vegetables in a spicy brown sauce.
- Sauteed Asian Shrimp $25
  
  Jumbo shrimp served with sake garlic sauce with ginger scallion and seasonal vegetables.
- Grilled N.Y. Strip Steak $26.5
  
  Grilled New York strip steak with teriyaki sauce.
- Grilled Salmon Teriyaki $25
  
  Grilled salmon with seasonal vegetables. Served with a side of white rice and miso soup or house salad.
- Vegetable Fried Rice $13
  
  Broccoli, carrots, zucchini, egg

Rolls
- California Roll $6.5
  
  Raw. Crab stick, tobiko, cucumber and avocado.
- Tuna Roll $8
  
  Raw. Fresh tuna.
- Salmon Roll $8
  
  Raw. Fresh salmon.
- Yellowtail and Scallion Roll $9.5
  
  Raw. Minced fresh yellowtail and scallions.
- Salmon and Avocado Roll $9
  
  Raw. Fresh salmon with avocado slices.
- Spicy Tuna Roll $10
  
  Raw. Served with tobiko and spicy sauce.
- Spicy Yellowtail Roll $10
  
  Raw. Served with tobiko and spicy sauce.
- Spicy Salmon Roll $10
  
  Raw. Served with tobiko and spicy sauce.
- Shrimp Tempura Roll $10.5
  
  Shrimp tempura, avocado and cucumber with Japanese mayo.
- Philadelphia Roll $10
  
  Smoked salmon and avocado with cream cheese.
- Boston Roll $10
  
  Raw. Shrimp, salmon, cucumber, avocado, lettuce and mayo.
- Spicy Scallop Roll $10.25
  
  Raw. Fresh scallop, avocado and tobiko with spicy sauce.
- Salmon Skin Roll $8
  
  Crispy salmon skin, cucumber, avocado and scallions topped with eel sauce.
- Shrimp and Avocado Roll $9
  
  Steamed shrimp with avocado slices.
- Eel and Avocado Roll $9.75
  
  Smoked eel with avocado.
- Eel and Cucumber Roll $9.75
  
  Smoked eel with cucumber.
- Crunchy Samurai Roll $11.75
  
  Raw. Spicy yellowtail and tempura flakes with wasabi tobiko on the outside.
- Dancing Eel Roll $12
  
  Raw. Eel, shrimp, seaweed salad, tobiko, avocado and spicy mayo.
- Soft Shell Crab Roll $14.5
  
  Raw. Crispy tempura style softshell crab, avocado, cucumber and Japanese mayo with tobiko on top.
- Vegetable Roll $6.25
  
  Served with choice of asparagus, avocado or cucumber.
- Avocado Roll $6.25
  
  Fresh avocado with rice on the outside.
- Cucumber Roll $6.25
  
  Fresh cucumber with rice on the outside.

House Rolls
- Casablanca Roll $21
  
  Raw. Crunchy spicy tuna inside with yellowtail, sliced jalapeno, hot Sriracha sauce and yuzu sauce outside.
- Tiger Roll $20
  
  Raw. Salmon, shrimp tempura, avocado, cucumber and tobiko with spicy mayo and white seaweed.
- Lady Love Roll $21
  
  Raw. Spicy tuna, shrimp tempura, tobiko and avocado wrapped with pink soy paper.
- Kazu Healthy Roll $20
  
  Raw. Tuna, salmon, yellowtail, tobiko, mango, fresh mix green wrapped in Vietnamese rice paper. No sushi rice.
- Spicy Tuna Lover Roll $21
  
  Raw. Spicy tuna and crunchy inside, topped with tuna, tobiko and rice crunchy. Served with spicy yuzu tobiko sauce.
- Naruto Roll $17
  
  Raw. Choice of salmon, tuna or yellowtail without sushi rice and wrapped in cucumber.
- Rainbow Roll $17.5
  
  Raw. Crab, avocado, cucumber and tobiko wrapped with fluke, salmon, tuna, shrimp, Spanish mackerel and striped bass on top.
- Dragonfly Roll $18
  
  Raw. Spicy tuna, cucumber, avocado outside, tobiko and wasabi tobiko on top.
- Kamikaze Roll $18
  
  Eel and cucumber inside, crunchy spicy tuna and wasabi tobiko outside.
- Red Dragon Roll $19.5
  
  Raw. Salmon, avocado, cucumber and spicy mayo wrapped with tuna on top.
- Lobster Tempura Roll $20
  
  Raw. Tempura lobster tail, avocado, cucumber, Japanese mayo and tobiko outside.
- Salmon Lovers Roll $17
  
  Raw. Salmon tempura, eel, cucumber, avocado, tobiko and spicy mayo.
- Dragon Roll $18
  
  Raw. Eel, tuna, cucumber and avocado on the outside.
- Zodiac Roll $21
  
  Spicy tuna, mango, and tempura flakes inside. Topped with yellowtail, salmon, sliced avocado, scallions, rice crunchies, wasabi tobiko, with sweet and spicy jalapeno ponzu sauce.
- Super Brother $21
  
  Spicy crunchy tuna and avocado inside. Topped with torched tuna and yellowtail with a sweet jalapeno sauce outside.
- Ruby Gem $21
  
  Spicy crunchy tuna, avocado inside, topped with pepper tuna, red tobiko, wasabi tobiko, diced red onion, diced jalapeno, and finished off with yuzu sauce.

Sushi and Sashimi

Sushi or Sashimi by the piece.
- Tuna $5
  
  Raw. Maguro.
- Salmon $4.5
  
  Raw. Sake.
- Yellowtail $5
  
  Raw. Hamachi.
- White Tuna $4.5
  
  Raw.
- Scallop $5
  
  Raw. Hotate.
- Fluke $3.75
  
  (Raw. Hirame.
- Striped Bass $3.5
  
  Raw. Suzuki.
- Shrimp $3.5
  
  Ebi.
- Eel $4.5
  
  Unagi.
- Smoked Salmon $4
- Egg Omelette $3.25
  
  Tomago.
- Crab Stick $3.25
  
  Kanikama.
- Mackerel $3.25
  
  Raw. Saba.
- Spanish Mackerel $3.25
  
  Raw. Sawara.
- Squid $3.5
  
  Raw. Ika.
- Octopus $3.5
  
  Raw. Tako.
- Tobiko $3.75
  
  Raw. Add quail egg for an additional charge.
- Salmon Roe $5.25
  
  Raw. Ikura. Add quail egg for an additional charge.
- Jumbo Sweet Shrimp $5.25
  
  Raw. Botan ebi.
- Sea Urchin $7.75
  
  Raw. Uni. Add quail egg for an additional charge.
- Toro $10.75
  
  Fatty Tuna
- King Salmon $5.5
  
  Wild King Salmon

Sushi Bar Dinner Entrees

Chef's selection of fish.
- Sushi $32
  
  Raw. 9 pieces and a choice of tuna or California roll.
- Sashimi Dinner $36
  
  Raw. Sixteen pieces of assorted sashimi.
- Sushi and Sashimi $38.5
  
  Raw. 12 pieces of sashimi, 5 pieces of sushi and a California roll.
- Sushi for 2 $60
  
  Raw. 16 pieces and 2 rolls (California and dragonfly).
- Sushi and Sashimi for 2 $73
  
  Raw. 12 pieces of sushi, 16 pieces of sashimi and 2 rolls (dragonfly and California).

Lunch Kitchen Appetizers
- Peanut Chicken Summer Roll Lunch $5.75
  
  Chicken, peanut, cilantro, jalapeno, scallion and lettuce.
- Yakitori Lunch $5.75
  
  Marinated and grilled chicken skewers with a teriyaki glaze.
- Agedashi Tofu Lunch $5.95
  
  Tempura soft tofu, vegetable and dipping sauce.
- Chicken Lettuce Cups Lunch $7.5
  
  Stir fried chicken, lettuce, fresh herbs and sake bean sauce.
- Yasai Itame Lunch $7.25
  
  Sauteed mixed vegetables.
- Tempura Lunch $8.25
  
  Shrimp, vegetables and dipping sauce.
- Fall Off the Bone Spare Ribs Lunch $8.95
  
  Slow cooked spare ribs, chili orange BBQ sauce.
- Negimaki Lunch $8.95
  
  Grilled rib eye and scallion roll with a teriyaki glaze.
- Jalapeno Shrimp Lunch $10
  
  Crispy marinated shrimp and ponzu sauce.
- Korean BBQ Beef Summer Roll Lunch $10
  
  Grilled BBQ beef, avocado, cucumber, scallions, onions, lettuce, cilantro and sriracha hot sauce.
- Miso Black Cod Lunch $13
  
  Grilled sake and miso infused black cod.
- Rock Shrimp Tempura Lunch $11
  
  Crunchy rock shrimp tempura. Served with spicy aioli and fresh seasonal fruits.
- BBQ Squid Lunch $13
  
  Fresh grilled jumbo BBQ squid with ginger and scallion sauce.
- Korean BBQ Skewer Lunch $9
  
  Marinated and grilled BBQ beef on a skewer.

Lunch Sushi Bar Appetizers
- Kazu Holiday Cracker Lunch $14
  
  Raw. Spicy tuna tartar with tobiko mango and scallions. Served on crispy wonton skin topped with pinenuts and cilantro.
- Spicy Kani Salad Lunch $9
  
  Raw. Crab stick mixed with cucumber, tobiko, spicy mayo and crunchy.
- Sashimi Salad Lunch $13
  
  Raw. Salmon, tuna and yellowtail with mixed fresh greens and a wasabi yuzu dressing.
- Pepper Tuna Lunch $13
  
  Raw. Seared pepper encrusted tuna thinly sliced with yuzu wasabi sauce and fresh cucumber.
- Spring Citrus Salmon Lunch $13
  
  Raw. Thinly sliced salmon with fresh cucumber ribbons and a refreshingly delicate citrus olive oil.
- Yellowtail with Jalapenos Lunch $13
  
  Raw. Thinly sliced yellowtail served with a yuzu ponzu sauce topped with jalapenos and pink peppercorns.

Lunch Soups
- Miso Soup Lunch $3.25
  
  Tofu, seaweed and scallion.
- Coconut Curry Soup Lunch $7
  
  Shrimp, red onion, rice vermicelli and cilantro.
- Spicy Kimchee Soup Lunch $7
  
  Shrimp, salmon, crab, fishcake, vegetables and udon noodle.
- Seafood Soup Lunch $7
  
  Shrimp, crab stick and squid with seasonal vegetable.

Lunch Salads
- House Salad Lunch $4
  
  Fresh greens, tomato and ginger vinaigrette dressing.
- Avocado Salad Lunch $5.5
  
  Avocado, fresh greens, tomato and ginger vinaigrette dressing.
- Seaweed Salad Lunch $6.5
  
  Red pepper flake and citrus vinaigrette dressing.
- Crispy Calamari Salad Lunch $10.5
  
  Fried squid, avocado, red onions and mixed greens.
- Tuna Salad Lunch $14
  
  Seared tuna sliced over fresh mixed greens and citrus dressing.

Lunch Dumplings
- Butternut Squash Dumpling Lunch $5.95
  
  Butternut squash, cheese and steamed chili powder.
- Buffalo Chicken Dumpling Lunch $5.95
  
  Chicken, chili, celery & fried blue cheese dressing.
- Pork Gyoza Lunch $5.95
  
  Pork, scallion, ginger and pan seared onion.
- Yasai Gyoza Lunch $5.95
  
  Steamed vegetable dumplings.

Lunch Bento Boxes

Served with choice of soup or salad, chef's appetizer, rice and California roll.
- Grilled Salmon Teriyaki Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Spicy Thai Basil Chicken Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Kazu Spicy Beef Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Tempura Bento Box Lunch $16.5
  
  Shrimp tempura, chicken tempura and vegetable tempura. Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Grilled Chicken Teriyaki Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Pork Katsu Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Chicken Katsu Bento Box Lunch $16.5
  
  Served with 2 fried shrimp shumai, vegetable spring roll, and 3 pieces of a california roll.
- Weekly Lunch Box Special $13

Lunch Kitchen

Served with soup or salad.
- Sauteed Vegetable Medley Lunch $15
  
  Fresh seasonal vegetables sauteed with garlic and extra-virgin olive oil.
- Peppercorn Chicken Lunch $16
  
  Diced chicken sauteed with peppercorn, onion, red and green pepper.
- Grilled Chicken Teriyaki Lunch $15
  
  Grilled chicken with sauteed seasonal vegetables.
- Hibachi Chicken Lunch $15
  
  Diced chicken fillet with seasonal vegetables hibachi style.
- Sauteed Asian Shrimp Lunch $16
  
  Sauteed shrimp in a sake garlic sauce with ginger scallion and seasonal vegetables.
- Nabeyaki Udon Soup Lunch $17.5
  
  Udon noodles, shrimp, crab, fishcake, poached egg with side of tempura shrimp, chicken and vegetables.
- Kazu Fried Rice Lunch $15
  
  Shrimp, beef and chicken, egg and fresh diced mixed vegetable.
- Grilled Strip Steak Lunch $17
  
  Grilled New York strip steak with teriyaki sauce.
- Grilled Salmon Salad Lunch $16.5
  
  Fresh grilled salmon fillet, fresh greens, cucumber and avocado with citrus dressing.

Lunch Rolls
- California Roll Lunch $4.95
  
  Raw. Crab stick, tobiko, cucumber and avocado.
- Tuna Roll Lunch $5.95
  
  Raw. Fresh tuna.
- Salmon Lunch $5.95
  
  Raw. Fresh salmon.
- Yellowtail and Scallion Lunch $6.75
  
  Raw. Minced fresh yellowtail and scallions.
- Salmon and Avocado Roll Lunch $6.75
  
  Raw. Fresh salmon with avocado slices.
- Spicy Tuna Roll Lunch $7.35
  
  Raw. Served with tobiko and spicy sauce.
- Spicy Yellowtail Roll Lunch $7.35
  
  Raw. Served with tobiko and spicy sauce.
- Spicy Salmon Roll Lunch $7.35
  
  Raw. Served with tobiko and spicy sauce.
- Shrimp Tempura Lunch $7.75
  
  Shrimp tempura, avocado and cucumber with Japanese mayo.
- Philadelphia Roll Lunch $7.95
  
  Smoked salmon and avocado with cream cheese.
- Boston Roll Lunch $7.95
  
  Raw. Shrimp, salmon, cucumber, avocado, lettuce and mayo.
- Spicy Scallop Roll Lunch $8.5
  
  Fresh scallop, avocado and tobiko with spicy sauce.
- Salmon Skin Roll Lunch $5.75
  
  Crispy salmon skin, cucumber, avocado and scallions topped with eel sauce.
- Shrimp and Avocado Roll Lunch $6.75
  
  Steamed shrimp with avocado slices.
- Eel and Avocado Roll Lunch $7.25
  
  Smoked eel with avocado.
- Eel and Cucumber Lunch $7.25
  
  Smoked eel with cucumber.
- Crunchy Samurai Lunch $8.95
  
  Raw. Spicy yellowtail and tempura flakes with wasabi tobiko on the outside.
- Dancing Eel Roll Lunch $9.25
  
  Raw. Eel, shrimp, seaweed salad, tobiko, avocado and spicy mayo.
- Softshell Crab Lunch $11
  
  Raw. Crispy tempura style softshell crab, avocado, cucumber and Japanese mayo with tobiko on top.
- Vegetable Roll Lunch $4.95
  
  Served with choice of asparagus, avocado, cucumber.

Lunch House Rolls
- Casablanca Roll Lunch $16
  
  Raw. Crunchy spicy tuna on the inside with yellowtail, sliced jalapeno, hot Sriracha sauce and yuzu sauce on the outside.
- Tiger Roll Lunch $15
  
  Raw. Salmon, shrimp tempura, avocado, cucumber and tobiko with spicy mayo and white seaweed.
- Lady Love Roll Lunch $15
  
  Raw. Spicy tuna, shrimp tempura, tobiko and avocado wrapped with pink soy paper.
- Kazu Healthy Roll Lunch $15
  
  Raw. Tuna, salmon, yellowtail, tobiko, mango, fresh mix green wrapped in Vietnamese rice paper. No sushi rice.
- Spicy Tuna Lover Roll Lunch $16
  
  Spicy tuna and crunchy on the inside topped with tuna, tobiko, rice crunchy. Served with spicy yuzu tobiko sauce.
- Naruto Roll Lunch $13
  
  Raw. Choice of salmon, tuna or yellowtail without sushi rice and wrapped in cucumber.
- Rainbow Roll Lunch $14
  
  Raw. Crab, avocado, cucumber and tobiko wrapped with fluke, salmon, tuna, shrimp, Spanish mackerel and striped bass on top.
- Dragonfly Roll Lunch $14
  
  Raw. Spicy tuna, cucumber, avocado outside, tobiko and wasabi tobiko on top.
- Kamikaze Roll Lunch $14
  
  Raw. Eel and cucumber inside, crunchy spicy tuna and wasabi tobiko outside.
- Red Dragon Roll Lunch $15
  
  Raw. Salmon, avocado, cucumber and spicy mayo wrapped with tuna on top.
- Lobster Tempura Lunch $15
  
  Raw. Tempura lobster tail, avocado, cucumber, Japanese mayo and tobiko outside.
- Salmon Lovers Roll Lunch $13
  
  RAw. Salmon tempura, eel, cucumber, avocado, tobiko and spicy mayo.
- Dragon Roll Lunch $14
  
  Raw. Eel, tuna, cucumber and avocado on the outside.

Lunch Sushi and Sashimi

By the piece.
- Tuna Lunch $3.25
  
  Raw. Maguro.
- Salmon Lunch $3
  
  Raw. Sake.
- Yellowtail Lunch $3.25
  
  Raw. Hamachi.
- White Tuna Lunch $3
  
  Raw.
- Scallop Lunch $3.5
  
  Raw. Hotate.
- Fluke Lunch $3
  
  Raw. Hirame.
- Shrimp Lunch $2.75
  
  Ebi.
- Eel Lunch $3.25
  
  Unagi.
- Smoked Salmon Lunch $3.25
- Egg Omelette Lunch $2.5
  
  Tamago.
- Crab Stick Lunch $2.5
  
  Kanikama.
- Mackerel Lunch $2.5
  
  Raw. Saba.
- Squid Lunch $2.75
  
  Raw. Ika.
- Octopus Lunch $3
  
  Raw. Tako.
- Tobiko Lunch $2.75
  
  Raw. Add quail egg for an additional charge.
- Salmon Roe Lunch $3.5
  
  Raw. Ikura. Add quail egg for an additional charge.
- Jumbo Sweet Shrimp $4.25
  
  Raw. Botan ebi.
- Fatty Tuna $1
  
  Raw. Bluefin toro.

Lunch Sushi Entrees

Chef's selection of fish.
- 2 Roll Special Lunch $15
  
  Raw. Choice of any 2 rolls, served with miso soup or salad.
- 3 Rolls Special Lunch $19
  
  Raw. Choice of any 3 rolls, served with miso soup or salad.
- Sushi Lunch $21.5
  
  Raw. 6 pieces of sushi, a California roll and a salmon hand roll.
- Vegetable Sushi Lunch $16.5
  
  Tofu, avocado, shiitake mushroom and ashinko roll.
- 12 Sashimi Lunch $24.5
  
  Raw.
- Sushi and Sashimi Lunch $25
  
  Raw. 9 pieces of sashimi, 3 pieces of sushi and a California roll.

Kazu Off The Menu Specials
- Kazu Poke Bowl $21
  
  Tuna, salmon, yellowtail, cucumber, red onion, cilantro, seaweed salad, mango and avocado, served on a bed of sushi rice. Served with a yuzu citrus sauce.
- Black Jack Roll $20
  
  Shrimp tempura and cucumber inside. Topped with spicy tuna, avocado and tobiko. Served with spicy mayo and eel sauce.
- Black Spider Roll $20
  
  softshell crab tempura, cucumber and spicy mayo. Topped with ell, avocado, crunchy tempura flakes and black tobiko. Served with eel sauce.
- Green Monster Roll $20
  
  Tuna, Salmon and mango inside. Top with spicy crunchy tuna, sliced avocado with tobiko and spicy mayo on top.
- Scorpion Roll $20
  
  softshell crab tempura, avocado and spicy mayo inside. Topped with spicy kani, crunchy tempura flakes and bonito flakes. Served with eel sace.
- Spectrum Roll $20
  
  Tuna, Salmon, yellowtail and asparagus inside. Tuna, salmon, mayo and spicy mayo outside (torched) Topped with tobiko, rice crunchy and scallions. Drizzled with eel sauce.
- Chicken Summer Roll $13.25
  
  Crispy panko encrusted chicken, avocado, cucumber, red onion, mango, and spicy aioli. Wrapped in Vietnamese rice paper.
- Peking Duck Summer roll $15.25
  
  Crispy peking duck, avocado, cucumber, red onion, scallions and sweet plum sauce. Wrapped in Vietnamese rice paper.
- Sugar Snap Peas $9.25
  
  Fresh sugar snap peas sauteed with garlic and extra-virgin olive oil.
- Crunchy Sono Roll $19.5
  
  Crispy shrimp tempura, cucumber, and spicy mayo inside. Topped with chopped fatty tuna mixed with tobiko and scallions. Served with sliced jalapeno, hot sriracha sauce and yuzu wasabi sauce.
- Sweet Heart Roll $20
  
  Spicy scallop, avocado and tempura flakes. Wrapped with thinly sliced tuna. Served with yuzu citrus dressing.
- G-Man $20
  
  Spicy white tuna, avocado & tempura flakes inside. Topped with salmon, yellowtail & tobiko. Served with sweet basil jalapeno sauce.
- Rock & Roll $20
  
  Shrimp tempura, avocado, and spicy mayo inside. Topped with eel and crunchy tempura flakes. Served with eel sauce.

Side Dish
- White rice $3
- Brown rice $4
- Side of spicy mayo $1
- Side of eel sauce $1
- Sushi rice $4