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Sliced Spanish sausages sauteed with white wine, beans, fresh tomatoes, scallions and garlic.
Sauteed shrimp in a garlic sauce.
Sliced portobello mushrooms, spinach, roasted peppers and mozzarella cheese.
Imported Spanish Manchego cheese, olives, tomatoes and garlic toast.
Beef turnovers.
Cheese turnovers.
Vegetable stuffed mushrooms cups. Served in a light marinara sauce.
Assorted spring mixed greens, olives, tomatoes and fresh Parmesan cheese.
Tomatoes, diced fresh beets, lemon juice and extra virgin olive oil, served over greens.
Romaine lettuce, garlic, croutons and special Caesar dressing.
Roasted peppers, walnuts and fresh lemon vinaigrette.
Fresh mozzarella cheese, tomatoes, olive oil and pesto dressing.
Spanish sausages and shrimp, sauteed in a rich pink creamy vodka sauce. Served with a side salad.
Bow tie pasta, sausages, peas and mushrooms in a creamy pink sauce. Served with a side salad.
Lump crab meat, shrimp, mushrooms, peas and light brandy cream sauce. Served with a side salad.
Italian pancetta, caramelized onions and light creamy Parmesan cheese sauce. Served with a side salad.
Smoked salmon, peas, mushrooms and roasted peppers, in a delicate creamy Parmesan cheese sauce. Served with a side salad.
Diced chicken breast sauteed with olives, capers, anchovies, tomatoes, garlic and white wine. Served with a side salad.
Shrimp sauteed with garlic, white wine, extra virgin olive oil and fresh herbs. Served with a side salad.
Small pieces of chicken breast with lemon-butter white wine sauce. Served with a side salad.
Wide pasta mixed with tender beef shank meat sauce. Served with a side salad.
Mussels, chopped clams, shrimp, squid and light marinara sauce. Served with a side salad.
Pink creamy vodka sauce. Served with a side salad.
Diced chicken breast, onions, peppers, mushrooms, tomatoes and white wine sauce. Served with a side salad.
Italian sausages, chicken breast, sauteed onions, asparagus, hot cherry peppers and garlic broth. Served with a side salad.
Diced chicken breast, Italian sausages, mushrooms and our house spicy sauce. Served with a side salad.
Sauteed shrimp with garlic, chopped clams, white wine and extra virgin olive oil. Served with a side salad.
Wide pasta sauteed with Spanish chorizo, Italian sausages, portobello mushrooms and peas topped with mozzarella cheese. Served with a side salad.
Baked with house special meat sauce, ricotta and mozzarella cheese. Served with a side salad.
Shrimp, squid, portobello mushrooms, artichokes and peas, finished in a light creamy Parmesan cheese sauce. Served with a side salad.
Chicken breast and mushrooms, spinach leaves in a white wine pesto sauce. Served with a side salad.
Fresh chopped clams, diced garlic, extra virgin olive oil and white wine. Served with a side salad.
House special meat sauce. Served with a side salad.
Fresh tomatoes, broccoli, spinach and mozzarella cheese. Served with a side salad.
Served in our delicate fresh tomatoes sauce. Served with a side salad.
Mascarpone cheese, ricotta and mozzarella, touch of cream. Served with a side salad.
Diced chicken breast, mushrooms and Marsala wine sauce. Served with a side salad.
Small pieces of dark and white chicken meat, mushrooms, roasted peppers, sauteed onions and sherry wine garlic sauce, served with side of pappardelle.
Shrimp, diced chicken, Spanish sausages, mussels, chopped clams and squid, cooked in a saffron sauce.
Fresh water fish fillet, mussels, squid, chopped clams, shrimp, light garlic broth and tomato sauce, with side of saffron rice.
Fried and baked chicken cutlet with marinara sauce and mozzarella cheese served with a side of penne with vodka sauce.
Slow braised semi-boned chicken in a rich tomato vegetable sauce, served with saffron rice.
Fillets of chicken breast sauteed with lemon-butter white wine sauce, served with a side of linguine with garlic and oil.
Spanish style beef stew.
Sauteed shrimp, peas, peppers, onions, cilantro and saffron rice.
Small pieces of dark and white semi-boned chicken, sauteed with Spanish sausages, portobello mushrooms, white beans, onions and our house special spicy sauce.
Steamed assorted garden vegetables and light garlic broth, served with saffron rice.
Fried chicken cutlet served with fresh mozzarella tomato salad, extra virgin olive oil toasted potatoes and vegetables.
Stuffed flank steak roll with vegetables, crumbled sausages and fresh herbs served with rice.
Slow braised beef shank in a ground vegetable tomato sauce, served with saffron sauce.
Diced chicken breast, sauteed with balsamic vinegar, garlic, walnuts and raisins, served with roasted potatoes and vegetables.
Fillet of fish dipped in egg, sauteed with white wine, lemon and butter sauce, served with linguine with white clam sauce.
Home made tartar sauce, rice and bruschetta salad.
Fresh garden vegetables and light garlic broth.
Assorted vegetables with saffron rice.
Wide pasta sauteed with spinach leaves, mixed mushrooms, cottage cheese and sun dried tomatoes.
Egg plant, squash, spinach, sauteed onions, bell peppers and mushrooms, cooked in a light house marinara sauce.
Sliced Spanish sausages sauteed with white wine, beans, fresh tomatoes, scallions and garlic.
Sauteed shrimp in a garlic sauce.
Sliced portobello mushrooms, spinach, roasted peppers and mozzarella cheese.
Imported Spanish manchego cheese, olives, tomatoes and garlic toast.
Beef turnovers.
Cheese turnovers.
Vegetable stuffed mushrooms cups. Served in a light marinara sauce.
Assorted spring mixed greens, olives, tomatoes and fresh Parmesan cheese.
Tomatoes, diced fresh beets, lemon juice and extra virgin olive oil, served over greens.
Romaine lettuce, garlic croutons and special Caesar dressing.
Roasted peppers, walnuts and fresh lemon vinaigrette.
Fresh mozzarella cheese, tomatoes, olive oil and pesto dressing.
Spanish sausages and shrimp sauteed in a rich pink creamy vodka sauce. Served with a side salad.
Bow tie pasta, sausages, peas and mushrooms in a creamy pink sauce. Served with a side salad.
Lamp crab meat, shrimp, mushrooms, peas and light brandy cream sauce. Served with a side salad.
Italian pancetta, caramelized onions and light creamy Parmesan cheese sauce. Served with a side salad.
Smoked salmon, peas, mushrooms and roasted peppers in a delicate creamy Parmesan cheese sauce. Served with a side salad.
Diced chicken breast sauteed with olives, capers, anchovies, tomatoes, garlic and white wine. Served with a side salad.
Shrimp sauteed with garlic, white wine, extra virgin olive oil and fresh herbs. Served with a side salad.
Small pieces of chicken breast with lemon-butter white wine sauce. Served with a side salad.
Wide pasta mixed with tender beef shank meat sauce. Served with a side salad.
Mussels, chopped clams, shrimp, squid and light marinara sauce. Served with a side salad.
Pink creamy vodka sauce. Served with a side salad.
Diced chicken breast, onions, peppers, mushrooms, tomatoes and white wine sauce. Served with a side salad.
Italian sausages, chicken breast, sauteed onions, asparagus, hot cherry peppers and garlic broth. Served with a side salad.
Diced chicken breast, Italian sausages, mushrooms and our house spicy sauce. Served with a side salad.
Sauteed shrimp with garlic, chopped clams, white wine and extra virgin olive oil. Served with a side salad.
Wide pasta sauteed with Spanish chorizo, Italian sausages, portobello mushrooms, peas and topped with mozzarella cheese. Served with a side salad.
Baked with house special meat sauce, ricotta and mozzarella cheese. Served with a side salad.
Shrimp, squid, portobello mushrooms, artichokes and peas finished in a light creamy Parmesan cheese sauce. Served with a side salad.
Chicken breast, mushrooms and spinach leaves in a white wine pesto sauce. Served with a side salad.
Fresh chopped clams, diced garlic, extra virgin olive oil and white wine. Served with a side salad.
House special meat sauce. Served with a side salad.
Fresh tomatoes, broccoli, spinach and mozzarella cheese. Served with a side salad.
Served in our delicate fresh tomatoes sauce. Served with a side salad.
Mascarpone cheese, ricotta and mozzarella, touch of cream. Served with a side salad.
Diced chicken breast, mushrooms and marsalla wine sauce. Served with a side salad.
Small pieces of dark and white chicken meat, mushrooms, roasted peppers, sauteed onions and sherry wine garlic sauce, served with side of pappardelle.
Shrimp, diced chicken, Spanish sausages, mussels, chopped clams and squid cooked in a saffron rice.
Fresh water fish fillet, mussels, squid, chopped clams, shrimp, light garlic broth and tomato sauce, with side of saffron rice.
Fried and baked chicken cutlet with marinara sauce and mozzarella cheese served with side of penne with vodka sauce.
Slow braised semi-boned chicken in a rich tomato vegetable sauce, served with saffron sauce.
Fillets of chicken breast sauteed with lemon-butter white wine sauce, served with a side of linguine with garlic and oil.
Spanish style beef stew.
Sauteed shrimp, peas, peppers, onions, cilantro and saffron rice.
Small pieces of dark and white semi-boned chicken, sauteed with Spanish sausages, portobello mushrooms, white beans, onions and our house special spicy sauce.
Steamed assorted garden vegetables and light garlic broth, served with saffron rice.
Fried chicken cutlet served with fresh mozzarella tomato salad, extra virgin olive oil roasted potatoes and vegetables.
Stuffed flank, steak roll with vegetables, crumbled sausages and fresh herbs served with rice.
Slow braised beef shank in a grounded vegetable tomato sauce, served with saffron rice.
Diced chicken breast, sauteed with balsamic vinegar, garlic, walnuts and raisins, served with roasted potatoes and vegetables.
Fillet of fish dipped in egg, sauteed with white wine, lemon and butter sauce, served with linguine white clam sauce.
Home made tartar sauce, rice and bruschetta salad.
Fresh garden vegetables and light garlic broth.
Assorted vegetables with saffron rice.
Wide pasta sauteed with spinach leaves, mixed mushrooms, cottage cheese and sun dried tomatoes.
Egg plant, squash, spinach, sauteed onions bell peppers and mushrooms, cooked in a light house marinara sauce.
Homemade.
Homemade.
Homemade.
Homemade.
Homemade.