Shredded chicken mixed with a mildly spicy cream sauce served over potatoes.

2 grilled marinated beef heart skewers, served with boiled potatoes.

Peruvian potato salad - boiled potatoes smothered in a mildly spicy cheese sauce.

A mix of fries and sliced hot dogs.

Mussels on the half shell with a topping of diced onions and tomatoes in a lime dressing.

Shrimp salad with tomato, onion, lettuce, cheese, egg and oregano in olive oil.

Boiled yucca smothered in a mildly spicy cheese sauce.

Giant corn imported from peru with fresh cheese served alongside.

Breaded shrimp served with fries.

Lettuce, tomato, beets, onions, carrots and olives with a light dressing.

Rotisserie chicken that is moist on the inside and cooked with the exotic flavorings of Peruvian spices. Served with rice and salad. Your choice half.

Rotisserie chicken that is moist on the inside and cooked with the exotic flavorings of Peruvian spices. Served with rice and salad. Your choice whole.

Peruvian stir-fried rice consisting of strips of chicken, fried egg, soya sauce & spring onion.

Breaded chicken cutlet served with rice and salad.

Inspired by lo mein, our noddles are distinctively seasoned and sauteed with onions, tomatoes and peppers. Served with chicken strips.

Spaguetti with the peruvian version of pesto, made with spinach and basil. With chicken and browned potato.

Grilled chicken breast served with rice and salad.

Pepper steak served with fried eggs, white rice, sweet plantains and salad.

Our most requested meat dish. Strips of pepper steak sauteed with onions, tomatoes and our secret peruvian seasonings. Served over fries, with white rice on the side.

Peruvian stir-fried rice consisting of strips of steak, fried egg, soya sauce & spring onion.

Grilled skirt steak served with rice, brown potatoes and a portion of salad.

Soft and juicy beef cut, a peruvian classic. Served over fries, with white rice or salad.

Spaguetti with the peruvian version of pesto, made with spinach and basil. With steak and browned potato.

Whole pepper steak, sauteed and served with rice and salad.

Fried pork chops served with rice and salad.

Inspired by lo mein, our noddles are distinctively seasoned and sauteed with onions, tomatoes and peppers. Served with meat pieces.

Breaded thin cut of meat served with rice and salad.

(Vegan dish)

(Vegan dish)

(Vegetarian dish, contains egg)

Clams mussels shrimp, squid and crab in a homemade stock.

Shrimp chowder with a punch of Creole seasonings and a bit of cream.

Mussels and clams in a clear, light broth.

Fresh clams in a clear light broth.

Fresh and mildly spicy light fish soup.

Broth with small pieces of fish rich in proteins and omega-3s.

Fresh pieces of cold fish, mussels, squid & baby prawns marinated in lime juice, onions, coriander & a touch of fresh peruvian "Aji Limo"chili. Served with sweet potato & fried peruvian corn.

A cold fresh fish marinated in lime juice and served with yucca and onions.

A seafood salad of fish, clams, mussels, shrimp, calamari and octopus, cooked in lime juice and served cold with yucca, onions and toasted corn nuts.

Thin slices of fish marinated in lemon juice, cilantro sauce and topped with yellow chili.

Seafood mixture that is marinated in lime juice and served with yuca, onions and toasted corn nuts. Includes delicious mixed seafood.

Seafood mixture that is marinated in lime juice and served with yuca, onions and toasted corn nuts. Includes delicious shrimps.

Peruvian style paella. Includes delicious baby shrimps, mussels, octopus, crab, calamari. Cooked with mix vegetables.

Filet of fish, battered, sauteed and served with a smooth shrimp-infused sauce.

A tasty variation of a traditional Peruvian dish. This time we mixed the flavors of Andean potato with a delicious seafood mixture.

An aromatic dish of lightly battered shrimp served with a creamy garlic sauce and a side of rice.

Peruvian style paella. Includes delicious shrimps. Cooked with mix vegetables.

Our version of fried rice with a speacial seasoning. One of our most popular dishes, includes delicious mixed seafood.

Our version of fried rice with a speacial seasoning. One of our most popular dishes, includes delicious shrimps.

Delicious mixed seafood served in a colorful cream sauce of garlic and white wine.

Delicious shrimps served in a colorful cream sauce of garlic and white wine.

A delicious saute of mixed seafood with onions, tomatoes and green peppers. Served over fries with a side of rice.

A delicious saute of shrimps, with onions, tomatoes and green peppers. Served over fries with a side of rice.

A well seasoned grilled Salmon fillet served with rice and salad.

Whole fried fish of the day with rice and salad.

Fillet of fish steamed in a flavorful broth with onions and tomatoes.

A peruvian favorite, this filet or fish is lightly battered, sauteed and topped with a flavorful, creamy sauce and seafood mix.

Steamed filet or fish prepared with crab, mussels, shrimp and octopus.

Deep fried fish filet served with rice and salad.

A smaller portion of jalea especial, ideal for single serving.

Fried squid, served with fried yucca and salsa Criolla.

Shrimp, mussels, clams, squid and crab served over filet of fish. Served with fried yucca and salsa Criolla.

Hand battered fish served with fries.

Hand battered chicken served with fries.

Peruvian purple corn and fruit drink whit a hint of cinnamon.

Peruvian purple corn and fruit drink whit a hint of cinnamon.

Peruvian soda

This passion fruit cheesecake has a wonderful texture with a tropical flavor that makes an elegant and exotic dessert.

Ultra light sponge cake soaked in a sweet milk and mixture. Delicious!

Ultra light sponge cake soaked in a sweet milk and mixture. Delicious!

Two melt-in your mouth bread-like cookies sandwiched in silky smooth manjar blanco (Dulce de Leche).

Delicious peruvian version of the flan, with a special caramel custard delight.

Sweet cookie layered, anise flavored treat soaked in brown sugar cane syrup (called chancaca) and topped with candy sprinkles. Lovely homemade.

A cheesecake with a peruvian twist. Lucuma is a dry orange fruit with a lot of flavour. The combination of lucuma and chocolate is always a winner. Would you try it?

Delicious and perfect for sunny days, our Carlota Cake combines perfectly a mix of cookies, vanilla and chocolate. You should try it!

Ice cream cake - Traditional Peruvian desert made out of a first layer of vanilla cake, covered in strawberry cream and topped with with delicious strawberry jelly and peaches.

Chocolate sponge cake layered with whipped cream and strawberries, rolled up jelly roll style.

Guanabana, a fruit that will transport you to South America and Caribbean in our homemade version of cheesecake. Try it and enjoy!

For the coconut lover's we present our homemade Coconut Cheesecake. Enjoy!

Ultra soft sponge cake soaked in our exclusive blend of milks and Lucuma fruit. Topped with whipped cream and berries. Delicious!

Homemade layered Chocolate Cake - dark chocolate and sponge chocolate cake filled and covered with creamy chocolate fudge.