- Connecticut
- Norwalk
- Sedona Taphouse
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Sedona Taphouse
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- 515 West Ave, Norwalk, CT 06850
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No cuisines specified
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Grubhub.com
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Sedona Taphouse
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We make ordering easy.
- Menu
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Starters
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STH Clam Chowder $5.90
House made. Award-winning.
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Edamame $5.90
Gluten free, heart healthier. Steamed and tossed with smoked sea salt.
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Desert Fire Jalapenos $8.90
Gluten free. Stuffed with 4 different cheeses, bacon wrapped, chilled lime cilantro sauce. Hot and spicy.
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Hummus Duo $8.90
Classic and red pepper with cucumbers and flatbread.
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Chicken & Black Bean Tostada $8.90
Tortillas, cheddar cheese, fresh pico, jalapeños, black bean salsa, cilantro, sour cream.
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Goat Cheese & Tomato Jam Bruschetta $8.90
Fresh basil, tomato jam, goat cheese and lemon butter drizzle.
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Canyon Crab Flatbread $9.50
Crabmeat, melted cheese, remoulade.
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Spicy Thai Shrimp $9.90
Gluten free, heart healthier. Large shrimp, green beans, napa cabbage, sauteed in a savory Thai sauce.
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Assorted Cheese Platter $13.90
Havarti dill, smoked gouda, stilton blue, gruyere. Fruit, bread, nuts.
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Prince Edward Island Mussels $14.90
Tomatoes, red onions, garlic, lemon basil sauce.
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Greens
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Sedona House Salad $5.90
Gluten free, heart healthier. Organic greens, tomatoes, heart of palm, red onion. Housemade balsamic vinaigrette.
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Caesar Salad $6.50
Romaine hearts, Parmesan, croutons. House made Caesar dressing.
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Gorgonzola Chopped Salad $6.90
Gluten free. Chopped lettuces, red onion, walnuts, tomatoes, dried cranberries, warm bacon, Gorgonzola crumbles. House made Gorgonzola dressing.
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Tomato Burrata Salad $8.90
Creamy mozzarella burrata, tomatoes, basil, red onion, balsamic glaze with a grilled garlic crouton.
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Julie's Farmer Salad $9.90
Gluten free, heart healthier. Organic greens, tomatoes, goat cheese, walnuts, dried cranberries, green apple. House made balsamic vinaigrette.
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Salmon Asparagus Salad $16.90
Gluten free. Certified sustainable, broiled Atlantic salmon, organic greens, asparagus, feta, walnuts, tomatoes, dried cranberries. House made lemon balsamic vinaigrette.
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PastaGluten free and vegetarian options available.
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Grilled Chicken Alfredo $16.90
Classic fettuccine Alfredo topped with grilled chicken, sauteed mushrooms, Parmesan.
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Pasta Rustico $16.90
Grilled Italian fennel sausage, tomatoes, red onion, penne pasta in a tomato cream sauce. Fresh basil and Parmesan.
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Devil's Pass Pasta $17.90
Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, parmesan, fresh basil.
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Red Rock Shrimp Pasta $18.90
Heart healthier. Large shrimp and penne pasta tossed with olive oil, garlic, fresh basil, sun-dried tomatoes, mushrooms, artichoke hearts and kalamata olives. Topped with feta and Parmesan.
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Simply Grilled
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Grilled Chicken $14.90
Gluten free, heart healthier. 8 oz, Barbeque and choice of 2 house made sides.
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Black Angus Flat Iron Steak $17.90
Gluten free. 8 oz, USDA choice. Choice of 2 house made sides.
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Hand Cut NY Strip $23.90
Gluten free. 12 oz, certified Angus beef. Topped with seasoned butter. Choice of 2 house made sides.
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Hand Cut Filet Mignon $24.90
Gluten free. 6 oz, USDA choice. Topped with seasoned butter. Choice of 2 house made sides.
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Salmon $18.90
Gluten free. Certified sustainable. Grilled with choice of topping. Seasonal squash couscous and steamed broccoli.
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Golden Sea Bass (Corvina) $21.90
Gluten free. Certified sustainable. Grilled with choice of topping. Garlic whipped potatoes and steamed asparagus.
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Small Plates
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Salmon Sliders $8.90
Certified sustainable. Broiled salmon, greens, tomato, red onion, chimi aioli. With greens.
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Crab Cake Sliders $8.90
House made, remoulade, greens, red onion. With greens.
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Australian 'kobe Beef' Sliders $8.50
Wagyu beef, Vermont cheddar, house made sauce, caramelized onions. With blues.
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Dixie BBQ Sliders $8.50
Smoked pulled pork and house made jicama slaw. With blues.
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Prime Rib Sandwich $12.90
Sauteed mushrooms, caramelized onions, fontina cheese, horseradish sauce on an artisan roll. Served with natural au jus. Choice of blues or greens.
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Caribbean Crab Sandwich $11.99
House made jumbo lump crab cake, greens, tomato, pineapple mango salsa, remoulade on an artisan roll. With greens.
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Acapulco Fish Taco $7.50
Broiled sea bass, sauteed onions, avocado, pineapple mango salsa, chimi aioli, cilantro. With greens.
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Southwest Steak $6.90
Seasoned tender steak, black bean salsa, sauteed onions, chipotle aioli, cheddar cheese, fresh pico, cilantro. With blues.
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Cubano Pork Taco $6.50
Smoked pulled pork, sauteed onions, chipotle aioli, fresh pico, jicama, cilantro. With blues.
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Chipotle Chicken Taco $6.50
Grilled chicken, sauteed onions, chipotle aioli, fresh pico, cilantro. With blues.
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South Rim Shrimp Flatbread $8.90
Shrimp, mozzarella, fresh pico, avocado, cilantro.
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Italiano Flatbread $7.90
Italian fennel sausage, mozzarella, Parmesan, fresh basil.
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Goat Cheese & Basil Flatbread $7.90
Goat cheese, mozzarella, Parmesan, fresh basil. Option to add sun-dried tomatoes.
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BBQ Chicken Flatbread $7.90
Chicken, Barbeque sauce, melted mozzarella, red onion.
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Cheers To Sunday
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Salmon Simply Grilled $18.90
Gluten free. Heart healthier. Certified sustainable. Wood grilled and topped with your choice of herb butter, lemon butter, pineapple mango salsa or chimichurri.
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Black Angus Flat Iron Steak $18.90
Gluten free. 8 Ounces Choice, wood grilled.
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Chicken Marsala $18.90
8 Ounces Topped with house-made Marsala sauce and sauteed mushrooms.
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Devil's Pass Pasta $23.90
Chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, Parmesan cheese, fresh basil. Vegetarian option available.
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Asian Salmon $20.90
Hand cut, wood-grilled salmon glazed with an Asian ginger sauce, pickled ginger, wasabi and soy sauce.
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Smoky BBQ Beef Short Rib $20.90
Slow roasted, wood grilled beef short rib topped with smoky Barbeque sauce.
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Seared Scallops $24.90
Gluten free. Large scallops topped with lemon butter.
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Golden Sea Bass (Corvina) Simply Grilled $24.90
Gluten free. Wood grilled and topped with your choice of herb butter, lemon butter, pineapple mango salsa or chimichurri.
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Hand Cut Filet Mignon $24.90
Gluten free. 6 oz choice. Wood grilled and topped with seasoned butter.
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KidsAll kid meals include a beverage.
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Cheese Pizza $5.90
Flatbread cheese pizza. Choice of side.
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Grilled Cheese $5.90
Mozzarella and cheddar cheese. Choice of side.
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Mac-N-Cheese $5.90
Penne pasta in a creamy cheese sauce. Choice of side.
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Kid Steak $5.90
Gluten free. USDA choice flat iron. Choice of side.
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Kid Chicken $5.90
Gluten free. Heart healthier. Grilled. Choice of side.
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Sides & Toppings
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Garlic Whipped Potatoes $3.00
Gluten free.
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Green Beans $3.00
Gluten free.
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Steamed Broccoli $3.00
Gluten free.
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Seasonal Squash Couscous $3.00
Gluten free.
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Jicama Slaw $3.00
Gluten free.
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Mixed Grilled Vegetables $3.00
Gluten free.
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Steamed Asparagus $3.00
Gluten free.
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STH Bacon Succotash $3.00
Gluten free.
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Roasted Brussels Sprouts $3.00
Gluten free.
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Marsala $3.00
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Wild Man Sauce $3.00
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Citrus Tomato Garlic Sauce with Feta $3.00
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Seared Shrimp $6.00
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Crab & Shrimp Topping $6.00
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Sauteed Spinach $3.00
Gluten free.
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Lump Crabmeat $7.00
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Jumbo Lump Crab Cake $7.00
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Sweets
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Apple Tart $9.00
Classic apple pie wrapped in a flaky pastry, bindi vanilla bean gelato, caramel.
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Chocolate Decadence $8.00
Gluten free. Rich, flourless chocolate cake with a grand marnier raspberry coulis.
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Salted Caramel Cheesecake $8.00
NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
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Mile High Chocolate Cake $8.00
Tall chocolate cake layered with smooth, dark chocolate ganache.
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Bindi Gelato $4.00
Gluten free. Vanilla bean.
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Beverages
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Coca-Cola Products $2.95
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Cactus Lemonade $3.25
Prickly pear, pineapple and lemonade.
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Voss Artesian Water $4.00
800ml, sparkling or still.
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Mighty Leaf Teas $3.00
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French Press Coffee $3.00
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Craft Sodas $3.50
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Menu for Sedona Taphouse provided by Allmenus.com
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