Formaggi
- Stracciatella $10.50
  
  Creamy and spreadable.
- Parmigiano Reggiano $10.50
  
  Fruity and nutty.
- Bufala $12.50
  
  Rich in flavor.
- Burrata $13.50
  
  Sweet and savory.
- Provolone $10.50
  
  Mild and tasty.

Salumi
- Prosciutto di Parma $13.50
  
  Salt cured and dry aged for 24 months.
- Prociutto San Daniele $14.50
  
  Aged for 16 months and sweeter than di Parma.
- Salame Calabrese $12.50
  
  Spicy chilis and aged pork.
- Sweet Soppressata $12.50
  
  Sweet Southern Italian dry-cured sausage.
- Spicy Soppressata $12.50
  
  Spicy Southern Italian dry-cured sausage.
- Finocchiona $10.50
  
  Tuscan salami seasoned with fennel.
- Parmacotto $10.50
  
  Roasted boneless brined ham, juicy and tender.
- Coppa Spicy $10.50
  
  Spicy cured pork shoulder.
- Piccola Selezione $19.50
  
  Prosciutto, 1 salumi and creamy mozzarella.
- Medio Selezione $25.50
  
  Prosciutto, 2 salumi and creamy mozzarella.
- Grande Selezione $29.50
  
  Prosciutto, 3 salumi and creamy mozzarella.

Raw Bar
- Tuna Tartare $15.50
  
  Avocado, wasabi soy, sesame seeds and crispy chips.
- Shrimp Cocktail $16.50
  
  4 jumbo shrimp and cocktail sauce.
- Blue Point Oysters $15.50+
  
  Oysters on the half shell.
- Little Neck Clams $16.50
  
  1 dozen.
- Seafood Platter $69.50
  
  6 little neck clams, 6 blue point oysters, 4 jumbo shrimp, 2 lobster tails, mustard aioli and cocktail sauce.

Tapas
- Butternut Squash Gnocchi $12.50
  
  Ricotta dumplings and butternut squash cream sauce.
- Lobster Polenta $15.50
  
  Creamy polenta, lobster meat, sweet burrata and touch of marinara sauce.
- Scampi $14.50
  
  Gulf shrimp, lemon, butter and white wine sauce.
- Grilled Portobello $9.50
  
  Gorgonzola and balsamic reduction.
- Roasted Truffle Sprouts $9.50
  
  Brussels sprouts, pancetta and honey truffle glaze.
- Crispy Artichokes $10.50
  
  Lightly fried and lemon jalapeno dipping.
- Mediterranean Bruchetta $7.50
  
  Ripe tomatoes, red onions, olives basil, mozzarella and EVOO.
- Crab Cake $13.50
  
  Maryland lump crab meat, panko bread crumbs, house made smoked paprika aioli, arugola.
- Grilled Vegetables $8.50
  
  Zucchini, roasted peppers, portobello mushrooms and balsamic reduction.
- Eggplant Rollatini $8.50
  
  Rich ricotta, crispy eggplant and roasted peppers.
- Spicy Sauteed Calamari $13.50
  
  Tuscan beans, roasted tomatoes, arugula and hot oil.
- Cozze, (mussels) $13.50
  
  P.E.I Crushed tomatoes, garlic, basil, white wine.
- Calamari Fritti $12.50
  
  Lightly fried and tomato sauce.
- Baked Lobster Tail $15.50
  
  Citrus butter and julienne of zucchini.
- Truffle Macaroni and Cheese $12.50
  
  Creamy mozza and crispy crust.
- Lamb Sliders $12.50
  
  Ground lamb, crispy polenta cake, melted Gorgonzola cheese and fig red wine reduction
- Tuscan Beans $7.50
  
  Spicy tomatoes, garlic and pancetta.
- Baby Lamb Chops $15.50
  
  Arugula, rosemary, grilled corn, olive oil and balsamic.
- Fig Bruschetta $10.50
  
  Goat cheese, fig puree and crushed honey walnuts.
- Grilled Octopus $14.50
  
  Cannellini, fennel and arugula salad.
- Scallops $14.50
  
  Pan seared, truffle oil cauliflower puree and bacon sherry wine vinaigrette.
- Goat cheese cakes $10.50
  
  Herb breaded crumbs, almonds, cranberries, cauliflowers puree, balsamic reduction.
- Clams casino (6) $13.50
  
  Chopped clams. onions, bacon, herb breaded crumbs, white wine.

Meatballs
- Beef Meatball $3.50
  
  Tomato, basil and grated Parma.
- Spicy Beef Meatball $3.50
  
  House made hot oil.
- Turkey Meatball $3.50
  
  Zesty marinara and creamy mozzarella.
- Tasting of Meatballs $9.50
  
  One each of beef, turkey and spicy beef.

Insalata
- Summer Salad Dinner $12.50
  
  Mixed green, hearts of palm, heirloom tomatoes, grilled corn, avocado and lemon vinaigrette.
- Salmon Salad Dinner $21.50
  
  Mixed greens, marinated artichokes, avocado and roasted tomatoes.
- Calamari Salad Dinner $19.50
  
  Kale, crispy calamari, garbanzo beans, cherry peppers and spicy lemon aioli dressing.
- Beets and Goat Cheese Salad Dinner $15.50
  
  Mixed greens, roasted red and golden beets, crispy goat cheese, orange segments and champagne vinaigrette.
- Classic Caesar $10.50
  
  Romaine, shaved Parmesan and house croutons.
- Steak Salad Dinner $21.50
  
  Mixed greens, grilled Tuscan skirt steak, roasted potatoes, local beets and crumbled Gorgonzola.
- Kale Salad Dinner $13.50
  
  Quinoa, raisins, shaved Parmesan and balsamic vinaigrette.
- Tuna Salad Dinner $20.50
  
  Mixed greens, tomatoes, olives, hard boiled egg, french beans, fingerling potatoes, red onions and Dijon vinaigrette.
- Insalata Di Casa Dinner $10.50
  
  Mixed greens, grilled vegetables and lemon vinaigrette.
- Branzino Salad Dinner $22.50
  
  Grilled Mediterranean Sea Bass Arugula, pears, shaved fennel and champagne vinaigrette.
- Spinach Salad Dinner $14.50
  
  Cranberries, red onions, goat cheese, walnuts and lemon vinaigrette.
- Carpaccio Dinner $15.50
  
  Thinly sliced filet mignon, arugula, lemon,capers, evoo, Parmesan shaving.
- chicken Campagna Salad Dinner $20.50
  
  Grilled chicken breast, apples, pears, walnuts, cranberries, Gorgonzola house dressing.

Primi
- Spaghetti Lugano Dinner $25.50
  
  Jumbo shrimp, roasted garlic, fresh house marinara sauce, basil.
- Linguini Carbonara Dinner $22.50
  
  Pancetta, mushrooms, poached egg and white cream sauce.
- Fettuccine Bolognese Dinner $22.50
  
  Classic 3 meat ragu.
- Linguini and Clams Dinner $23.50
  
  Fresh clams and white wine sauce.
- Penne Alla Vodka with Chicken Dinner $21.50
  
  Pink cream sauce and grilled chicken.
- Capellini primavera Dinner $20.50
  
  Zucchini, carrots, red and yellow bell peppers, cherry tomatoes.
- Spaghetti Fra Diavolo Dinner $25.50
  
  Shrimp, mussels, calamari and scallops with spicy tomato broth.
- Cavatelli Pugliese Dinner $22.50
  
  Sausage, broccoli rabe, garlic, red pepper flakes and EVOO.
- Gnocchi pesto Dinner $22.50
  
  Grilled chicken , roasted tomatoes, green beans, light pesto sauce.

Secondi
- Bistecca Di Manzo Dinner $27.50
  
  Grilled sirloin steak, barolo red wine reduction, Tuscan herbed fries and sauteed broccoli rabe.
- Scallopini Sorrentina Dinner $27.50
  
  Veal medallions, topped with spinach, prosciutto, mozzarella and sherry wine sauce.
- Veal Marsala Dinner $26.50
  
  Thinly sliced veal scallopini, Marsala wine and wild mushrooms served with mashed potatoes.
- Veal chop Milanese Dinner $29.50
  
  Lightly breaded, topped with arugula, tomato, fennel, red onions, creamy mozzarella.
- Salumeria Burger Dinner $15.50
  
  Grass-fed ground beef, lettuce, tomato, avocado, crunchy onions, Pepper Jack cheese and Tuscan style fries.
- Branzino Aqua Pazza Dinner $28.50
  
  Whole deboned Mediterranean Sea Bass in "crazy water", cherry tomatoes, capers, olives, lemon and roasted potatoes.
- Scallops Dinner $29.50
  
  Pan seared, served over butternut squash pure, asparagus, brandy orange reduction.
- Parmesan Crusted Sole Dinner $28.50
  
  Spinach, roasted potatoes and white wine sauce.
- Grilled Salmon Dinner $26.50
  
  Grape tomatoes, grilled asparagus, roasted potatoes and chardonnay sauce.
- Spicy Shrimp and Scallops Dinner $29.50
  
  Garlic, white wine sauce, sauteed spinach, saffron rice.
- Chicken Parmigiana Dinner $23.50
  
  Breaded chicken cutlet, zesty marinara, creamy mozzarella and penne pasta.
- Chicken Scarpariello Dinner $24.50
  
  Bone-in chicken, cherry peppers and sausage tossed in a spicy scarpariello sauce. Served with roasted potatoes.
- Chicken Paillard Dinner $22.50
  
  Grilled chicken breast, arugula, cherry tomatoes and shaved Parmesan.
- Grilled Baby Lamb Chops Dinner $29.50
  
  Drizzled with balsamic reduction and served with roasted potatoes and mixed vegetables.
- Berkshire Pork Chop Dinner $26.50
  
  12 oz bone-in pan seared, tamarin glaze, caramelized sweet potatoes, sauteed haricot verts.
- Parmesan Crusted Sole Dinner $25.50
  
  Spinach, roasted potatoes and white wine sauce.
- Pepper crusted seared Ahi tuna Dinner $29.50
  
  Served over vegetable lentils, drizzled with balsamic reduction.

Lunch Insalata
- Summer Salad Lunch $10.50
  
  Mixed green, hearts of palm, heirloom tomatoes, grilled corn, avocado and lemon vinaigrette.
- Salmon Salad Lunch $16.50
  
  Mixed greens, marinated artichokes, avocado and roasted tomatoes.
- Calamari Salad Lunch $16.50
  
  Kale, crispy calamari, garbanzo beans, cherry peppers and spicy lemon aioli dressing.
- Beets and Goat Cheese Salad Lunch $12.50
  
  Mixed greens, roasted red and golden beets, crispy goat cheese, orange segments and champagne vinaigrette.
- Classic Caesar Salad Dinner Lunch $8.50
  
  Romaine, shaved Parmesan and house croutons.
- Steak Salad Lunch $18.50
  
  Mixed greens, grilled Tuscan skirt steak, roasted potatoes, local beets and crumbled Gorgonzola.
- Kale Salad Lunch $11.50
  
  Quinoa, raisins, shaved Parmesan and balsamic vinaigrette.
- Tuna Salad Lunch $18.50
  
  Mixed greens, tomatoes, olives, hard boiled egg, french beans, fingerling potatoes, red onions and Dijon vinaigrette.
- Insalata Di Casa Lunch $8.50
  
  Mixed greens, grilled vegetables and lemon vinaigrette.
- Branzino Salad Lunch $18.50
  
  Grilled Mediterranean Sea Bass Arugula, pears, shaved fennel and champagne vinaigrette.
- Spinach Salad Lunch $12.50
  
  Cranberries, red onions, goat cheese, walnuts and lemon vinaigrette.
- Chicken Campagna Salad Lunch $16.50
  
  Grilled chicken breast, apples, pears, walnuts, cranberries, Gorgonzola house dressing.
- Carpaccio Lunch $15.50
  
  Thinly sliced filet mignon, arugula, lemon,capers, evoo, Parmesan shaving.

Lunch Primi
- Spaghetti Lugano Lunch $20.50
  
  Jumbo shrimp, roasted garlic, fresh house marinara sauce, basil.
- Linguini Carbonara Lunch $17.50
  
  Pancetta, mushrooms, poached egg and white cream sauce.
- Fettuccine Bolognese Lunch $17.50
  
  Classic 3-meat ragu.
- Linguini and Clams Lunch $20.50
  
  Fresh clams and white wine sauce.
- Penne Alla Vodka with Chicken Lunch $18.50
  
  Pink cream sauce and grilled chicken.
- Capellini primavera Lunch $16.50
  
  Zucchini, carrots, red and yellow bell peppers, cherry tomatoes.
- Spaghetti Fra Diavolo Lunch $20.50
  
  Shrimp, mussels, calamari and scallops in spicy tomato broth.
- Cavatelli Pugliese Lunch $16.50
  
  Sausage, broccoli rabe, garlic, red pepper flakes and EVOO.
- Gnocchi pesto Lunch $18.50
  
  Grilled chicken , roasted tomatoes, green beans, light pesto sauce.

Lunch Secondi
- Bistecca Di Manzo Lunch $23.50
  
  Grilled sirloin steak, barolo red wine reduction, Tuscan herbed fries and sauteed broccoli rabe.
- Scallopini Sorrentina Lunch $20.50
  
  Veal medallions, topped with spinach, prosciutto, mozzarella and sherry wine sauce.
- Veal Marsala Lunch $20.50
  
  Thinly sliced veal scallopini, Marsala wine and wild mushrooms served with mashed potatoes.
- Veal chop Milanese Lunch $27.50
  
  Lightly breaded, topped with arugula, tomato, fennel, red onions, creamy mozzarella.
- Salumeria Burger Lunch $15.50
  
  Grass-fed ground beef, lettuce, tomato, avocado, crunchy onions, Pepper Jack cheese and Tuscan style fries.
- Branzino Aqua Pazza Lunch $22.50
  
  Whole donned Mediterranean Sea Bass in "crazy water", cherry tomatoes, capers, olives, lemon and roasted potatoes.
- Scallops Lunch $24.50
  
  Pan seared, served over butternut squash pure, asparagus, brandy orange reduction.
- Parmesan Crusted Sole Lunch $22.50
  
  Spinach, roasted potatoes and white wine sauce.
- Grilled Salmon Lunch $20.50
  
  Grape tomatoes, grilled asparagus, roasted potatoes and chardonnay sauce.
- Spicy Shrimp and Scallops Lunch $24.50
  
  Garlic, white wine sauce, sauteed spinach, saffron rice.
- Chicken Parmigiana Lunch $20.50
  
  Breaded chicken cutlet, zesty marinara, creamy mozzarella and penne pasta.
- Chicken Scarpariello Lunch $21.50
  
  Bone-in chicken, cherry peppers and sausage tossed in a spicy scarpariello sauce. Served with roasted potatoes.
- Chicken Paillard Lunch $18.50
  
  Grilled chicken breast, arugula, cherry tomatoes and shaved Parmesan.
- Grilled Baby Lamb Chops Lunch $24.50
  
  Drizzled with balsamic reduction and served with roasted potatoes and mixed vegetables.
- Berkshire Pork Chop Lunch $26.50
  
  12 oz bone-in pan seared, tamarin glaze, caramelized sweet potatoes, sauteed haricot verts.
- Pepper crusted seared Ahi tuna Lunch $26.50
  
  Served over vegetable lentils, drizzled with balsamic reduction.

Menu for Lugano provided by Allmenus.com

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