Eli's housemade queso cheese sauce and honey mustard.
7 jumbo chicken wings with choice of sauce Buffalo, Chipotle BBQ, Memphis dry rub and sweet chili.
American cheese, sauteed onions and chipotle aioli.
Served with honey mustard or BBQ sauce for dipping. Buffalo style with bleu cheese and celery.
House made white queso, pico de gallo, jalapenos, scallions, shredded pork, sour cream & guacamole
Mesclun greens, candied walnuts, craisins, Gorgonzola cheese and granny smith apples tossed with a balsamic vinaigrette.
Romaine hearts, Parmesan cheese, croutons and Caesar dressing.
Tomatoes, cucumbers, olives and peppers with balsamic dressing.
Herb marinated chicken breast, chipotle aioli, shaved red onion, lettuce, tomato, bacon and American cheese on a toasted brioche roll.
Buffalo chicken cutlets with bleu cheese dressing, lettuce and tomato in a seasoned wrap.
Grilled to your liking with lettuce and tomato with your choice of cheese.
Aged cheddar cheese, bacon, lettuce and tomato.
Smoked Gouda, fried onions, smoked bacon, BBQ sauce, ranch dressing, lettuce and tomato.
Served with grilled chicken.
Fresh Atlantic salmon sauteed with lemon, white wine and a touch of marinara sauce, served with spinach and garlic mashed potatoes.
Chicken breast sauteed with hot and sweet cheery peppers, caramelized onions, garlic and fingerling potatoes.
Sauteed chicken cutlets in a white wine and lemon sauce, served with spinach and garlic mashed potatoes.
Iced lemon pound cake served with fresh sliced strawberries, whipped cream and a white chocolate drizzle.
Granny smith apples laced with cinnamon and sugar, oatmeal crust and a scoop of vanilla ice cream.
Creamy peanut butter mixed with chocolate chunks and cream cheese on an oreo cookie crust.
Served with vanilla ice cream, whipped cream and caramel sauce.
Rich custard made with fresh vanilla beans and a crunchy caramelized sugar crust.
Served with vanilla ice cream, caramel and chocolate sauce, topped with whipped cream.
