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  • Pagliacci's Restaurant

Pagliacci's Restaurant

(860) 793-9241

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  • 333 East Street, Plainville, CT 06062
  • No cuisines specified

  • $$$$$
  • Pagliacci's Restaurant

  • (860) 793-9241
  • Lunch
  • Dinner
  • Daily Specials
  • Wine List
  • Take Away Pan Menu
  • Coffee and Desserts
  • Kids Menu
  • Share an Appetizer
    • Fried Calamari $13.00

      with Marinara

    • Fresh Mozzarella & Tomato $11.00

      with fresh basil and a balsamic glaze over mescaline greens

    • Eggplant Fries $10.00

      Served with a side of marinara

    • Hot Peppers, Sausage & Potatoes $11.00

      Garlic & oil

    • Dry Hot Sausage $12.00

      Sharp table cheese & roasted peppers

    • Broccoli Rabe, Garlic & Oil $8.00+

    • Fried Mozzarella $10.00

    • Specialty Stuffed Breads $13.00

      made to order

    • Zuppa di Mussels $11.00

      Red, white or fradiavolo

  • Salads & Soups
    Dressings: house italian, creamy italian, ranch, creamy caesar, house balsamic vinaigrette, french, honey mustard, parmesan peppercorn, bleu cheese, thousand island, fat free raspberry vinaigrette
    • House Salad $5.00+

      Tomatoes, carrots, cucumbers, olives & red cabbage over greens

    • Caesar Salad $5.00+

      Romain and shaved cheese with a creamy Caesar dressing, topped with croutons

    • Chef Salad $13.00

      Imported ham, roasted turkey, egg and provolone over a House Salad

    • Chopped Salad $10.00

      Romain, bacon, white beans, onions, Gorgonzola cheese, tomatoes & olives

    • Cobb Salad $10.00

      Romain, sliced avocado, egg, tomato, chopped bacon, & Gorgonzola cheese

    • Antipasto $14.00

      Genoa salami, ham, capicola, pepperoncini & provolone over our House Salad

  • Salad Additions
    • Chicken $6.00

      Grilled, fried or Buffalo

    • Grilled Shrimp $8.00

    • Meatballs $1.75

    • Grilled Atlantic Salmon $9.00

    • Flank Steak $9.00

  • Pasta (Lunch)
    Homemade: ziti or spaghetti regular or whole wheat rotini fettuccine, penne, linguine angel hair, shells add 2 for cavatelli, gnocchi, gluten free penne or spaghetti
    • House or Marinara Sauce $12.00

    • Pomodoro $12.00

      plum tomatoes, fresh basil & light onions

    • Alfredo Sauce or Vodka Sauce $13.00

    • Meat Sauce $13.00

      A blend of ground beef & house sauce

    • Primavera $14.00

      Fresh mixed vegetables sautéed in Alfredo, marinara or garlic and oil

    • Broccoli Rabe, Sausage & White Beans $15.00

      olio

    • Arrabiata $13.00

      Hot peppers, Kalamata olives, capers and garlic sautéed with our marinara sauce

    • Puttanesca $13.00

      Anchovies, capers, Kalamata olives, garlic and marinara sauce

  • Pasta Additions
    • Chicken, Grilled or Sautéed $6.00

    • Meatballs or Sausage $1.75

  • Burgers & Sandwiches
    Served on your choice of a hard roll, white bread, wheat bread, marble rye or a wrap with french fries
    • Grilled Half Pound Angus Burger $11.00

      with lettuce and tomato

    • Chicken Margherita $11.00

      Grilled chicken, fresh mozzarella, basil, tomatoes and olive oil

    • Grilled Cheese with Bacon and Tomato $10.00

    • Triple-Decker Club $11.00

      Stacked with ham or turkey with bacon, lettuce and tomato

    • Stacked Deli Sandwich $11.00

      Ham, turkey, roast beef or salami

    • Chicken Ranch Sandwich $11.00

      Grilled chicken, shredded cheddar, bacon, lettuce and tomato

    • Turkey Burger $11.00

      All white meat, lettuce and tomato

    • Buffalo Chicken $11.00

      Grilled or breaded Buffalo chicken breast, cheddar cheese, lettuce and tomato

    • French Dip $11.00

      Sliced roast beef, American cheese served with au jus

  • Grinders
    On fresh baked bread. Swiss, american, provolone, mozzarella, sweet or hot peppers, onions, mushrooms, lettuce, tomatoes, pickles, olives. Bacon, add $1
    • Chicken $12.00

      Parmigiana Cutlet Grilled

    • Roast Beef $13.00

    • Sausage or Meatball Parmigiana $12.00

    • Eggplant Parmigiana $12.00

    • Cold Cut Combo $12.00

      ham, salami & capicola

    • Philly Cheese Steak $13.00

    • Genoa Salami, Turkey or Ham $11.00

    • Veggie $11.00

  • Seafood Over Linguini (Lunch)
    • Clam Sauce $16.00

      Baby clams in a red or white sauce

    • Shrimp $20.00

      Scampi, Alfredo, fradiavolo or garlic & oil

    • Calamari Over Linguine $18.00

      Red, white or fradiavolo

  • Baked Pasta (Lunch)
    • Our Cheese Ravioli $12.00

      With house or marinara

    • Baked Manicotti or Stuffed Shells $13.00

    • Lasagna $14.00

      Our baked classic Italian favorite

    • Baked Ziti or Penne $13.00

      Our Thick cut ziti or penne with ricotta cheese baked with sauce and mozzarella

    • Chicken Parmigiana and Lasagna $14.00

  • Lunch Combos
    • Soup and Salad $9.50

      Bowl of soup and salad

    • Calzone Combo $11.00

      Small cheese calzone, w/soup or salad

    • Meatball and Sausage Parmigiana with Baked Ziti $14.00

    • Pasta Combo $14.00

      Stuffed shells, manicotti and lasagna

  • Entrées (Lunch)
    served with soup or salad and a regular side
    • Parmigiana $14.00+

    • Piccata $15.00+

      Capers, lemon, wine and butter

    • Francaise $15.00+

      egg battered is lemon, wine and butter

    • Pagliacci $16.00+

      Broccoli rabe, Hot peppers, garlic and oil

    • Broccoli Rabe & Sausage $16.00

      Garlic and olive oil

    • Stuffed Eggplant $15.00

      Stuffed with ricotta cheese, baked with marinara and mozzarella

    • Baked Cod $17.00

      Fresh cod, baked with a dash of breadcrumbs, lemon, wine and butter

    • Marsala $15.00+

      Fresh mushrooms, onions and marsala wine sauce

    • Scarpariello $15.00+

      Onions, peppers, white wine, garlic, oil and herbs

    • Cacciatore $15.00+

      peppers, onions, mushrooms in a red sauce

    • Fried Sausages with Peppers and Onions $15.00

    • Grilled Pork Chop with Hot and Sweet Peppers $15.00

      Grilled with garlic, rosemary and olive oil

    • Salmon Olivia $19.00

      Fresh Atlantic salmon, artichokes, roasted peppers, stuffed green olives, lemon, wine and butter; Also serve broiled or piccata

  • Brick Oven Pizza
    10″ gluten free available, add $2. Items - Small $1.50 – medium $2 – large $3: Pepperoni, Bacon, Sausage, Meatball, Peppers, Onions, Eggplant, Mushrooms, Broccoli, Ham, Olives, Anchovies, Tomatoes, Spinach
    • Home Style Cheese Pizza $9.00+

    • Ricotta & Spinach $11.00+

      white pizza with ricotta, spinach, mozzarella and garlic

    • Veggie Delight $12.00+

      broccoli, tomatoes, peppers, onions, mushrooms and eggplant

    • Margherita $12.00+

      fresh mozzarella, tomatoes, fresh basil and olive oil

    • Buffalo Chicken $13.00+

      breaded buffalo chicken with mozzarella and sauce

    • Clams Casino $13.00+

      white pizza with baby clams, red roasted peppers, bacon and garlic

    • Meat Lovers $13.00+

      pepperoni, sausage, meatball and bacon

    • Pagliacci's Special $13.00+

      pepperoni, sausage, meatballs, onions, peppers, mushrooms & extra cheese

  • Calzones
    • Calzones $9.00+

      Stuffed with ricotta and mozzarella cheese, served with a side of house sauce

  • Regular Sides
    • Roasted Potatoes

    • Pasta

    • Steak Fries

    • Mixed Vegetables

  • Appetizers
    • Fried Calamari $13.00

      with Marinara

    • Mozzarella Caprese $12.00

      fresh mozzarella, tomatoes, roasted peppers

    • Eggplant Fries $11.00

      Served with a side of marinara

    • Hot Peppers, Sausage & Potatoes $12.00

      Garlic & oil

    • Dry Hot Sausage $14.00

      sharp table cheese & roasted peppers

    • Broccoli Rabe, Garlic & Oil $10.00+

    • Fried Mozzarella $11.00

    • Specialty Stuffed Breads $12.00

      Made to order

    • Zuppa di Mussels $12.00

      Red, white or fradiavolo

    • Chicken Tenders $13.00

      Plain or Buffalo

  • Fresh Salads
    • House Salad $5.00+

      Tomatoes, carrots, cucumbers, olives & red cabbage over greens

    • Caesar Salad $8.00

      Romain and shaved cheese with a creamy Caesar dressing, topped with croutons

    • Chef Salad $14.00

      Imported ham, roasted turkey, egg and provolone over a House Salad

    • Pagliacci's Chopped Salad $16.00

      Romain, bacon, white beans, onions, Gorgonzola cheese, tomatoes & olives

    • Cobb Salad $14.00

      Romain, sliced avocado, egg, tomato, chopped bacon, & Gorgonzola cheese

    • Antipasto $14.00

      Genoa salami, ham, capicola, pepperoncini & provolone over our House Salad

  • Stuffed Pasta
    • Our Cheese Ravioli $16.00

      With house or marinara

    • Manicotti $19.00

    • Baked Stuffed Shells $15.00

    • Lasagna $19.00

      Our baked classic Italian favorite

    • Pasta Combo $19.00

      Stuffed shells, manicotti and lasagna

    • Baked Ziti or Penne $19.00

      Our Thick cut ziti or penne with ricotta cheese baked with sauce and mozzarella

    • Gluten-Free Baked Penne $19.00

    • Italian Smorgasbord $20.00

      Lasagna, eggplant parmigiana, sausage and meatballs

  • Pasta (Dinner)
    • House Sauce $15.00

      A traditional sauce flavored with meat

    • Marinara Sauce $15.00

      A meatless tomato sauce

    • Alfredo Sauce $18.00

      Creamy cheese sauce

    • Vodka Sauce $18.00

      The perfect blend of our marinara and Alfredo sauce with a splash of vodka

    • Puttanesca $19.00

      Anchovies, capers, Kalamata olives, garlic and marinara sauce

    • Meat Sauce $18.00

      A blend of ground beef & house sauce

    • Primavera $19.00

      Fresh mixed vegetables sautéed in Alfredo, marinara or garlic and oil

    • Broccoli Rabe, Sausage $23.00

      olio

    • Arrabiatta $18.00

      Hot peppers, Kalamata olives, capers and garlic sautéed with our marinara sauce

    • Garlic & Olio $16.00

  • Pasta (Dinner) - Additions
    • Chicken, Grilled or Sautéed $6.00

    • Meatballs or Sausage $1.75

  • Entrées (Dinner)
    Served with Soup or Salad and a Regular Side
    • Parmigiana $18.00+

    • Piccata $18.00+

      Capers, lemon, wine and butter

    • Francaise $19.00+

      egg battered is lemon, wine and butter

    • Pagliacci $22.00+

      Broccoli rabe, Hot peppers, garlic and oil

    • Broccoli Rabe & Sausage $22.00

      Garlic and olive oil

    • Chicken Parmigiana and Lasagna Combo

    • Stuffed Eggplant $19.00

      Stuffed with ricotta cheese, baked with marinara and mozzarella

    • Marsala $19.00+

      Fresh mushrooms, onions and marsala wine sauce

    • Scarpariello $19.00+

      Onions, peppers, white wine, garlic, oil and herbs

    • Cacciatore $18.00+

      Peppers, onions, mushrooms in a red sauce

    • Fried Sausages with Peppers and Onions $19.00

    • Grilled Pork Chop with Hot and Sweet Peppers $19.00+

      Grilled with garlic, rosemary and olive oil

  • Seafood Over Linguini (Dinner)
    • Clam Sauce $21.00

      Baby clams in a red or white sauce

    • Zuppa di Pesce $30.00

      Sea scallops, shrimp, mussels, calamari, whole clams and baby clams in a red or white sauce

    • Shrimp $23.00

      Scampi, Alfredo, fradiavolo or garlic & oil

    • Calamari Over Linguine $23.00

      Red, white or fradiavolo

  • Fresh Fish
    With soup or salad and a regular side; Also serve broiled or piccata
    • Baked Cod $22.00

      Fresh cod, baked with a dash of breadcrumbs, lemon, wine and butter

    • Salmon Olivia $24.00

      Fresh Atlantic salmon, artichokes, roasted peppers, stuffed green olives, lemon, wine and butter

  • Brick Oven Pizza
    10″ gluten free available, add $2. Items - small $1.50 – medium $2 – large $2.50: Pepperoni, Bacon, Sausage, Meatball, Peppers, Onions, Eggplant, Mushrooms, Broccoli, Ham, Olives, Anchovies, Tomatoes, Spinach
    • Home Style Cheese Pizza $9.00+

    • Ricotta & Spinach $12.00+

      white pizza with ricotta, spinach, mozzarella and garlic

    • Veggie Delight $14.00+

      broccoli, tomatoes, peppers, onions, mushrooms and eggplant

    • Margherita $14.00+

      fresh mozzarella, tomatoes, fresh basil and olive oil

    • Buffalo Chicken $14.00+

      breaded buffalo chicken with mozzarella and sauce

    • Clams Casino $14.00+

      white pizza with baby clams, red roasted peppers, bacon and garlic

    • Meat Lovers $13.00+

      pepperoni, sausage, meatball and bacon

    • Pagliacci's Special $14.00+

      pepperoni, sausage, meatballs, onions, peppers, mushrooms & extra cheese

  • Calzones
    • Calzones $12.00

      Stuffed with ricotta and mozzarella cheese, served with a side of house sauce

  • Grinders
    On fresh baked bread. Swiss, american, provolone, mozzarella, sweet or hot peppers, onions, mushrooms, lettuce, tomatoes, pickles, olives. Bacon, add $1
    • Chicken $12.00

      Parmigiana Cutlet Grilled

    • Ham or Turkey $12.00

      cheese. lettuce and tomato

    • Sausage or Meatball Parmigiana $13.00

    • Eggplant Parmigiana $13.00

    • Cold Cut Combo $13.00

      ham, salami & capicola

    • Philly Cheese Steak $14.00

    • Genoa Salami, Turkey or Ham $12.00

    • Veggie $13.00

  • Regular Sides
    • Roasted Potatoes

    • Pasta

    • Steak Fries

    • Mixed Vegetables

  • Specialty Sides
    • Broccoli Rabe, Garlic and Oil $5.00

    • Sautéed Broccoli $3.00

    • Side of Baked Ziti $3.00

    • Sautéed Spinach $3.00

      With garlic and oil

    • Two Cheese Ravioli $3.50

  • White Wines
    • Placido | Pinot Grigio | Veneto, Italy $6.50+

      Full, fresh and lively. Fruity aromas of pears as well as citrus and grapefruit

    • Livia Felluga | Esperto Pinot Grigio | Delle Venezie, Italy $7.00+

      Structured, intense, and full-bodied with citrus acidity, fruity and persistent finish

    • 14 Hands | Pinot Grigio | Washington $25.00

      Juicy, refreshing wine with flavors of stone fruit, melon and light notes of honeysuckle

    • Ecco Domani | Pinot Grigio | della Venizie, Italy $8.00+

      Offers light citrus and delicate floral aromas, tropical fruit flavors and a crisp, refresing finish

    • Milbrandt | Riesling | Columbia Valley, Washington $7.00+

      Green apple, creme brulee and floral flavors; smooth on the off-dry finish

    • Castello di Poggio | Moscato | Provincia di Pavia, Italy $7.50+

      Aromatic with notes of stone fruit and honey. Refreshing with ripe peach overtones

    • Matua | Sauvignon Blanc | Marlborough, New Zealand $8.00+

      The lively nose shows tropical and citrus fruits with subtle herbaceous characters. Its crisp, fresh palate offers classic Marlborough acidity, structure and length

    • Stonecap | Chardonnay | Columbia Valley, Washington $6.50+

      Bright, refreshing and crisp. Floral and tropical fruit aromas blend beautifully with flavors of star fruit, citrus and green apple

    • Tom Gore | Chardonnay | California $8.00+

      Intense aromas of ripe apple and tropical fruit, with notes of toffee and toasty oak. It is smooth and richly textured. Its creamy undertones are balanced with just the right amount of acidity on the palate

    • Kendall-Jackson | "VR" Chardonnay | California $9.50+

      Tropical fruit, green apple, citrus and melon complemented by buttery, toasty oak

    • Sonoma-Cutrer | Chardonnay | Russian River Valley, Sonoma $39.00

      Crisp flavors of lemon drop, lime and grapefruit are accented with a nice barrel spice. A light, creamy mid-palate flows into a crisp, citrus acidity rounding out to a long and persistent finish

    • Beringer | White Zinfandel | California $6.50+

      Sweet wine focusing on fresh red berry, citrus and melon aromas and flavors

  • Sparkling Wines
    • Zonin | Prosecco | Veneto, Italy $7.00

      Beautiful mineral notes with white flowers and stone fruits. Dry, with an abundance of almonds and fresh citrus notes

    • Gloria Ferrer | Private Cuvée Brut | Sonoma $35.00

      Delicate pear and floral notes are backed by toasted almond. Lively citrus and apple flavors, persistent effervescence, a creamy mid-palate and toasty finish

    • Verdi | Spumante | Italy $19.00

      Deliciously sparkling and zesty, it has a soft and fruity flavor. Enjoy its balanced, clean, delightful taste

  • Sangria
    • Sangria $8.00

  • Red Wines
    • Riunite | Lambrusco | Emilia-Romagna, Italy $5.50+

      Fruity, soft and harmonious. Light, well-balanced

    • Cellar No. 8 | Pinot Noir | California $7.00+

      Cherry aromas, juicy strawberry jam and red berry flavors, hints of nutmeg

    • Willamette Valley Vineyards | Pinot Noir | Willamette Valley, Oregon $40.00

      Aromas and flavors of blackberry, cherry and vanilla; well rounded finish

    • 14 Hands | Hot-To-Trot Red Blend | Columbia Valley, Washington $7.50+

      Flavors of cherries, ripe berries and plums; refined tannins, subtle baking spice on the finish

    • Circle of Life | Red Blend (Syrah & Merlot) | South Africa | 93 Points, Decanter Magazine $39.00

      Tis bio-dynamic wine is classically styled with notes of cassis and cedar. Te seamless, elegant palate is encased by fine tannins. It is a wine that will increase in complexity with age

    • Gouguenheim | Malbec | Mendoza, Argentina $7.00+

      Rich aromas of plums, black cherries, currant and chocolate; well balanced acidity

    • Motto | Zinfandel | California $8.00+

      Explodes with bright racy fruit aromas of plum, cranberry and marionberry. Beyond the fruit are notes of soft leather. Te palate reveals flavors of chocolate covered raspberries with a hint of spice

    • Stonecap | Merlot | Columbia Valley, Washington $6.50+

      Velvety and smooth with rich flavors of red berry, plum and cherry; notes of mocha & spice

    • Benziger | Merlot | Certified Sustainable - Sonoma, California $8.50+

      Loads of dark fruit flavors that are in balance with notes of pepper, black tea and clove. Very well structured, with a velvety finish

    • Stonecap | Cabernet Sauvignon | Columbia Valley, Washington $6.50+

      Rich and robust. Flavors of black cherry, raspberry, currants; notes of oak, chocolate, spice

    • Tom Gore | Cabernet Sauvignon | Alexander Valley, California $8.50+

      Aromas of currant and plum, hints of mocha and coffee, fruit forward, medium-body

    • Louis Martini | Cabernet Sauvignon | Sonoma, California $35.00

      Bold spice, red cherry and currant with earthy tones

    • Silverado | Cabernet Sauvignon | Napa, California $66.00

      Aromas of plum, spice, dried herb and sweet oak. Fruit, spice and oak flavors with balanced acidity

    • Gabbiano | Chianti | Tuscany, Italy $6.50+

      Raspberry, blackberry and spice flavors; bold, firm tannins complement spicy Italian dishes

    • Agriverde | Montepulciano | Tuscany, Italy $8.50+

      Elegant bouquet of leather, black cherries, liquorice and plums. Notes of vanilla & violets linger, interlacing with the soft tannins & silky texture

    • Castello d'Albola | Chianti Classico | d'Abruzzo, Italy $37.00

      Aromas of blueberry, black licorice and fresh violet flowers. Medium to full-bodied and soft, with good tannins, nice acidity and a long finish

    • Antinori | Il Bruciato Guado al Tasso | Bolgheri, Italy $40.00

      Red blend with intense red berry notes with aromas of sweet spice and coffee; balanced with silky tannins

    • Nicola Biscardo | Valpolicella Superiore Ripasso | Veneto, Italy $38.00

      Elegant and complex on the nose; full-bodied and soft flavors, velvety tannins, long finish

  • Salads
    • Caesar Salad $30.00+

    • Antipasto $40.00+

    • Chef Salad $45.00+

    • Buffalo Wings $50.00+

    • Pagliacci's Chop Salad $50.00+

      Served with chicken

    • Chicken Caesar $40.00+

  • Chicken
    • Chicken-Broccoli-Tomatoes and Garlic and Oil $65.00+

    • Chicken Parmigiana $65.00+

    • Chicken Scarpariello $65.00+

    • Chicken Francaise $65.00+

    • Chicken Marsala $65.00+

    • Chicken Piccata $65.00+

  • Vegetables
    • Red Roasted Potatoes $30.00+

    • Fresh Mixed Vegetables $40.00+

    • Fresh Green Beans $40.00+

      Pomodoro or Almondine; advanced notice required

    • Broccoli Rabe, Garlic & Oil $60.00+

  • Pasta
    • Pasta with House or Marinara $40.00+

    • Baked Meat Lasagna $50.00+

      24-hour notice required for vegetable lasagna

    • Baked Ziti or Penne $45.00+

    • Pasta Primavera $50.00+

    • Penne with Sausage, Escarole & Beans $60.00+

    • Stuffed Shells, Manicotti, Ravioli $2.50+

  • Dinner
    • Eggplant Parmigiana $50.00+

    • Baked Stuffed Eggplant $3.00

    • Eggplant Florentine $3.50

      Stuffed with Spinach

    • Grilled Pork Toscano

    • Baked Cod $22.00

    • Grilled Flank Steak

    • Veal & Peppers $50.00+

      advanced notice required

    • Baked Stuffed Bread $12.00

    • Sausage & Peppers $50.00+

    • Meatballs or Sausages $1.75

  • Cappuccino, Espresso & Coffee Drinks
    All coffee drinks can be made with Regular coffee or Cappuccino
    • Classic Cappuccino

      Regular or Decaf

    • Espresso or Double Espresso

      Regular or Decaf

    • Italian Amaretto

      Sambuca and Amaretto

    • Keoke

      Brandy, Kahlua, dark creme de cacao

    • Grand Chocolate

      Grand Marnier and Godiva

    • Spanish

      Kahlua and Brandy

    • Mochaccino

      Hot chocolate with a shot of espresso and Kahlua

  • Sweet Endings
    Ask your server for the Dessert of the Day
    • Chocolate Chip Cannoli

      Our own sweet ricotta and chocolate chip filled Italian pastry

    • Chocolate Lovin' Spoonful

      Chocolate pudding between two layers of dark and moist chocolate drenched chocolate cake

    • Eli's Cheesecake

      The best quality cream cheese, sour cream and vanilla beans baked on a shortbread cookie crust

    • Carrot Cake

      A dark, fruity, moist cake of carrots, cream cheese, walnuts and raisins

    • Tartufo

      Vanilla, chocolate is cream with a black cherry and almond, dipped in premium dark chocolate

    • Toasted Almond Cream Cake

      Lady Fingers layered with Mascarpone cheese and sprinkled with crushed almonds and toasted coconut

    • Reese's Peanut Butter Pie

      Just like the candy, only better

    • Spumoni

      A chocolate, rum and pistachio ice cream wedge with cherries and almonds

  • Main
    • Chicken Tenders with Fries $6.95

    • Grilled Cheese with Fries $5.95

    • Chicken Parmigiana $8.95

      with pasta or fries

    • Lasagna $7.95

    • Pasta with Butter or Sauce $4.95

    • Baked Ziti or Penne $6.95

    • Cheese Ravioli with Butter or Sauce $5.95

    • Pizza $6.95

      cheese or pepperoni

    • Corn Dog with Fries $5.95

Menu for Pagliacci's Restaurant provided by Allmenus.com

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