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Fire Engine Pizza Co 3
Twin fresh Maine lobster rolls cooked with clarified butter served with corn om the cob
Marinated and seared filet tips served with chipotle aioli
Pork dumplings steam grilled and served with our Asian dipping sauce
Fried with marinara and shaved parmesan.
Lightly fried and served with marinara and lemon.
Roasted whole garlic, mozzarella, served with marinara.
Angus beef and pork Meatballs braised in tomato, garlic, topped with grated romano and served with toast points.
Dipped in savory butter and fried, topped with a roasted garlic aioli.
Soup.
Fresh cut idaho potatoes deep fried and served with 3 alarm ketchup, ranch, and chipotle aioli.
Served with honey mustard or Buffalo style.
Thinly sliced eggplant rolled and stuffed with Parmesan, mozzarella, and impastata ricotta.
Tossed in buffalo sauce. Mild-Hot
Tossed in buffalo sauce. Mild-Hot.
Tossed with teriyaki, sesame seed and scallion. Sweet.
Tossed with teriyaki, sesame seed and scallion. Sweet.
Island clams sauteed with garlic, peppers, and bacon served with tuscan toast
Sour Cream and chive tater tots topped with a rich cheese sauce and scallions
Chicken, Jalapeno, Cheddar, Mozzarella, Black Olives, and Salsa. Topped with Southwest Creme. Small 12" 8 slices.
Tossed in sweet Chile sauce. Sweet with a hint of spice.
Tossed in sweet Chile sauce. Sweet with a hint of spice.
Crispy greens, chicken, avocado, bacon, egg, red onion, topped with crumbled Gorgonzola.
Garlic, croutons, housemade Caesar, and Parmesan.
Homemade meatballs over mixed greens, tomato, cucumber, and roasted peppers. Tossed with Ricotta Insalata Vinaigrette and topped with shaved Parmesan.
Leaf spinach, caramelized onion, mushrooms, sun-dried tomato, Gorgonzola cheese, tossed in our honey white balsamic dressing
Baby field greens, bell peppers, tomato, fried goat cheese, and Insalata vinaigrette.
Mixed greens, bleu cheese dressing, crispy Buffalo chicken, tomato, and cucumber.
Mixed greens with tomato, cucumber, red onion, and garbanzo beans.
Fried Ramen, mushrooms, roasted peppers, scallions, bok choy, romaine and sesame dressing
Ahi tuna tossed with chopped brussel sprouts, turnips, radicchio, carrot, tomato, cucumber and our sweet Thai chili vinaigrette
Crispy greens, marinated garbanzos, tomato, onion, cucumber, celery, roasted pepper salad, grilled chicken, with honey white-balsamic vinaigrette
Romaine lettuce with seasoned grilled chicken. Topped with avocado, sliced tomato, shredded cheddar cheese, corn, and fried tortilla chips. Served with ranch dressing
Arugula, tomato, cucumber, prosciutto, and pears in a citrus vinaigrette.
Choose from- Eggplant, Roasted Red Peppers, Bacon, Pepperoni, Sausage, Meatball, Olives, Garlic, Regular Assorted Peppers, Caramelized or Raw Onion, Mushrooms, Anchovies, Spinach, Broccoli, Clams, Breaded or Pulled Chicken. Shrimp, and Cheddar, Goat, Fresh Mozz, or Vegan Cheeses.
Olive oil, garlic, and mozzarella, topped with a chopped crispy salad tossed with vinaigrette, tomato, cucumber
Olive oil and garlic, fresh tomato, house-made mozzarella, basil.
Sunday gravy, mozzarella, sausage, and meatballs.
Marinated plum tomatoes, basil pesto, fresh mozzarella, chicken, and balsamic reduction.
Mozzarella cheese, shrimp, spinach, and fresh tomato.
Garlic mashed potato, scallion, bacon, caramelized onion, and cheddar cheese.
Olive Oil , Garlic, Chopped Baby Clams, Roasted Peppers, and Bacon.
Bleu Cheese, Buffalo sauce, Mozzarella, and Breaded Chicken.
Spinach and artichoke dip, Mozzarella, and Parmesan.
Mozzarella, breaded chicken, bacon and housemade ranch dressing
Choose half a specialty pizza and whatever other toppings you would like on the other half.
Bread and butter pickles, burrata, bacon, fresh dill and mozzarella
Pulled baby back ribs, BBQ sauce, cheddar, mozzarella, caramelized onion
Does contain egg, yeast, and canola oil.
Angus pastrami grilled with onions, cheese and garlic aoili served in a wrap with fries
Thinly sliced ribeye grilled with onions, mushrooms, cheese, and garlic mayo. Served in grinder roll.
Breaded chicken, roasted peppers, burrata, pesto, lettuce, and balsamic glaze on a fresh roll.
Wagyu burger topped with American cheese, served on a hard roll with lettuce, tomato, b/b pickles, and mayo.
Beer battered Boston Scrod, fried and served with lettuce, tomato, pickles and New England tartar sauce
Breaded chicken cutlet topped with bacon, ranch dressing, lettuce and tomato on a Kings Hawaiian bun
Wagyu Burger topped with balsamic onions, Swiss cheese, lettuce and tomato served on a sweet bun.
Cast iron seared beef tips served in a wrap with romaine, red onio, shaved romano and Caesar dressing.
Breaded chicken cutlet, arugula, prosciutto, tomato, and lemon aioli served on a fresh roll
A house specialty; Thinly sliced fresh eggplant fried and layered with mozzarella, Parmesan, impasata ricotta, and our marinara.
Sunday gravy with sweet sausage, meatballs, pork and fresh herbs served over fresh linguini and topped with shaved parmesan.
Pan seared fillet of Atlantic salmon served over sautéed spinach, garlic, mashed potatoes, and topped with sweet balsamic reduction.
Beer battered Boston Scrod fried and served with New England tartar sauce, fries, and homemade coleslaw.
Breaded and fried chicken, mozzarella, house marinara, Linguini.
Baby ocean clams sautéed with garlic, fresh herbs, white wine and butter. Tossed with imported spaghetti.
Rich plum tomato cream sauce with pancetta, onion, fresh herbs, and Romano cheese. Tossed with macaroni.
Gulf shrimp sautéed with asparagus, marinated tomato, garlic, white wine and butter. Tossed with imported spaghetti.
Grated imported Romano
Honey, White Balsamic, fresh herbs 16oz
2 scoops of Vanilla in to-go cup.
Call for Flavors
Red Velvet, Chocolate or Vanilla
Sugar Cookies
Creamy polenta, buttered lobster, dressed romaine heart.
Fire Engine English muffin with applewood bacon, scrambled egg, pepper jack cheese, market fruit.
8oz. Certified Angus beef sirloin steak, fire-grilled with 2 fried eggs, melted Gorgonzola and breakfast fries.
Topped with olive oil, garlic, mozzarella, cheddar, scrambled egg and bacon.
Scrambled eggs, cheddar cheese, bacon, breakfast fries wrapped in a tortilla, served with salsa and sour cream.
Prime rib, egg, and cheese served on a Kings Hawaiian Bun.
3 slices of French Toast topped with Cheesecake crumbles, syrup, whipped cream, and cinnamon.
12oz.
Not from concentrate
Pinot Grigio 750ml
In a glass bottle.
Sweet teriyaki glaze with sesame seeds, topped with scallions.
Fresh tomato and mozzarella rice balls
Full Tray 1 Sauasge, 1 Broccoli, 1 Pepperoni
Cream Cheese sauce over Shells
Our Sunday sauce with sausage, meatballs, breased pork tossed with penne 2hr Prep Time
Large Tray House salad, tomatoes, cucumber, red onion, honey white balsamic vinaigrette
Menu for Fire Engine Pizza Co 3 provided by Allmenus.com
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