Chef Anthony's secret family recipe topped with our blend of cheddar and Jack cheese accompanied with our homemade tortilla chips.
Hand sliced calamari, soaked in buttermilk, battered and flash-fried to tender yummy-ness and with a few jalapenos to add a touch of zestiness! Served with a side of our freshly made marinara sauce.
For the carnivore in all of us! A generous serving of our slow smoked pulled pork, baby back ribs, beef brisket and our freshly baked cornbread. Served with plenty of towelettes!
A bountiful offering of chicken tenders, Buffalo wings, mozzarella sticks and our hand cut tavern fries.
Chunks of our smoked beef brisket smothered in our homemade tavern Barbeque sauce and char grilled to perfection.
Farm fresh carrots, celery, broccoli and grape tomatoes served with your choice of ranch or bleu cheese dressing for your dipping pleasure.
5 crispy chicken tenders served with honey mustard, Barbeque or ranch dipping sauce.
8 delectable mozzarella sticks lightly breaded and deep fried to a golden brown. Served with a side of our freshly made marinara sauce.
Here by popular demand! Your choice of mini cheeseburgers, boneless Buffalo chicken or pulled pork sandwiches. Not sure which to get? Choose any combination! Served with our hand cut tavern fries.
Russet baked potato topped with any combination of sour cream, butter, chopped bacon, chili, broccoli, scallions and cheddar Jack cheese.
A fresh mix of romaine and green leaf lettuce, crumbled Gorgonzola cheese, diced hard boiled egg, fresh tomatoes, cucumbers, chopped bacon and sliced grilled marinated chicken breast.
Fresh romaine lettuce, croutons and Parmesan cheese tossed in our creamy Caesar dressing.
Cup of soup with a side garden or Caesar salad and cornbread.
Crispy romaine and greenleaf lettuce, tomatoes, cucumbers, onionsand peppers topped with our flat iron steak cooked to your liking and topped with fresh Gorgonzola crumbles.
Crispy romaine and greenleaf lettuce, tomatoes, cucumbers, onions and peppers.
Crispy romaine and greenleaf lettuce, tomatoes, cucumbers, onionsand peppers.
A generous portion of our house smoked beef brisket hand carved and smothered with our homemade Barbeque sauce.
Bacon, bacon and more bacon! With fresh green leaf lettuce, garden fresh tomato slices and mayo.
Choice of our slow roasted turkey breast or our fresh Angus cheeseburger your choice of bread with crispy bacon, lettuce, tomatoand mayonnaise.
Our soon to be world famous slow smoked Barbeque pulled pork piled high and topped with homemade Barbeque sauce. So good you'll think there's a party in your mouth!
Our boneless buffalo wings topped with roasted peppers, raw onion and provolone cheese.
A full 6 ounce filet o' cod, dredged in chef anthony's freshly prepared beer batter, deep fried to golden brown and topped with our homemade tartar sauce.
Crisp romaine, creamy Caesar dressing and crunchy croutons.
Bleu cheese dressing and Buffalo sauce, crisp romaine and tomatoes.
We start by lightly dusting our burger with select Italian herbs and spices and finish it with roasted tomatoes, provolone cheese, housemade basil oil and a balsamic reduction.
This 1 requires a few napkins! Our juicy burger topped with our homemade chili, jalapenos and cheddar-jack cheese.
This one's up to you. You tell us what you want and we will make it happen.
Our juicy burger adorned with sauteed mushrooms and Swiss cheese.
There's nothing beefy about this one! Our black bean vegetarian patty topped with our freshly made salsa and cheddar-jack cheese.
A recipe handed down by you know who! Dusted in habanero powder and topped with jalapenos, our homemade xxx hot sauce and cheddar jack cheese.
Smothered in our famous tavern sauce and cheddar-jack cheese, topped with crispy bacon and onion rings.
A scrumptious 10 ounce steak, char-grilled to order, topped with compound butter and Gorgonzola cheese. Served with our freshly prepared garlic mashed potatoes and seasonal vegetables.
A 12 Ounces choice cut, seasoned and cooked to your specification. Topped with made to order crispy onion straws and served with our own housemade roasted garlic mashed potatoes and fresh vegetable.
Judy's favorite! A generous portion of elbow macaroni swimming in our freshly prepared cheddar-jack cheese sauce topped with seasoned breadcrumbs and diced tomatoes then oven baked to bubbly perfection.
Twin 6 ounce filets o' cod, freshly beer battered and fried to a golden brown, served with our hand cut tavern fries, coleslaw and a side of tartar.
