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Sauteed with white beans, garlic and oil served over grilled bread
Tossed w/ cherry peppers & gorgonzola
Breaded pan fried mozzarella served with marinara sauce
Served over white bean salad with lemon dressing.
Served with lobster sauce
Served on house-made toasted foccacia.
Seasoned & lightly fried
Six to an order
Crisp greens, tomatoes, fresh mozzarella, cured meats, italian cheeses, & assorted vegetables
Eggplant layered with spinach, roasted red peppers, fresh mozzarella in vodka sauce.
Prosciutto, fresh mozz, tomato, basil, oil & balsamic glaze
Baby mixed greens and fresh vegetables tossed w/ balsamic Vinaigrette
Crisp romaine, garlic croutons & shaved pecorino cheese
Baby greens, dried apricots, goat cheese, toasted almonds and red onion tossed with a lemon vinaigrette
Baby spinach, roasted wild mushrooms, grape tomatoes, white beans and goat cheese, finished with a sherry vinaigrette.
Grilled chicken on top of romaine with gorgonzola, roasted peppers and cherry tomatoes with a raspberry vinaigrette dressing.
Mixed greens, roasted peppers, hot cherry peppers and olives topped with grilled flat iron steak.
Grilled chicken, bacon, cheddar, romaine, onion, tomatoes, cucumber and hard boiled egg with a creamy ranch dressing.
Four cheeses, bacon, wild mushrooms
Wild mushrooms, asparagus, roasted garlic and oven-dried tomatoes topped with goat cheese.
Broccoli rabe, white beans and sausage tossed with cavatelli, garlic & oil.
Served rare over roasted vegetables and drizzled with pesto aioli.
With side salad
Our classic with potato and vegetables
Fresh broccoli, garlic, oil & parmesan cheese all tossed with cavatelli pasta
Naked or topped with mushrooms and onions served with potato and vegetable
Fried scrod, lettuce, tomatoes, onion with a tartar aioli
Arugula, tomato, onion and fresh mozzarella
Sauerkraut, swiss cheese, house-made mustard and thousand island dressing
Lettuce, tomato, bacon, american cheese with an avocado mayo
Arugula, roasted pepper, fresh mozzarella with balsamic vinaigrette.
Gorgonzola & onions
Grilled chicken, roasted red peppers, fresh mozz & eggplant
Proscuitto, salami, mozzarella, lettuce, tomato, oil & vinegar
Served on house-made toasted focaccia
Seasoned & lightly fried
Tossed with cherry peppers & gorgonzola
Breaded pan fried mozzarella served with marinara sauce
Served over white bean salad with lemon dressing
Served with lobster sauce
Sauteed with white beans, garlic and oil served over grilled bread
Six to an order
Crisp greens, tomatoes, fresh mozzarella, cured meats, italian cheeses & assorted vegetables
Eggplant layered with spinach, roasted red peppers, fresh mozzarella in a vodka sauce
Prosciutto, fresh mozzarella, tomato, basil, oil & balsamic glaze
Served with side of pasta
Boneless chicken sauteed with mushrooms in a marsala wine sauce
Two chicken cutlets topped with fresh tomatoes, cucumbers, baby greens and a lemon vinaigrette.
pan seared chicken topped with fresh mozzarella & prosciutto, finished with a fresh tomato & garlic white wine sauce
Layered with prosciutto and provolone and served over spinach with a white wine butter sauce.
Four cheeses, bacon and wild mushrooms
Topped with lobster sauce and served with potato and vegetable
Naked or topped with mushrooms and onions served with potato and vegetable
Tomato BBQ ragu over house-made gnocchi.
Made with fresh new england scrod
Shrimp, scallops, calamari & clams over house-made fettucini with red sauce.
Layers of fresh fried eggplant stuffed with ricotta, roasted peppers baked with marinara.
8 oz. Grilled filet with a wild mushroom, bacon, mac & cheese crisp, topped with a gorgonzola crema.
Bone-In, 12 oz. French cut grilled pork chop topped with sauteed hot and sweet peppers over herbed polenta served with vegetable of the day
Spinach and egg cappelini tossed with prosciutto and peas in a parmesan cream sauce
Pan seared breast over wild rice with chicken au jus
Pesto cream, tomato bruschetta served over brown rice primavera
Served with mashed potatoes, vegetable and tomato jam
Baby mixed greens tossed with balsamic vinaigrette
Baby greens, dried apricots, goat cheese, toasted almonds & red onion tossed with a lemon vinaigrette
Crisp romaine, garlic croutons & grated pecorino cheese
Baby spinach, portabella mushrooms, grapes, tomatoes, almonds, goat cheese finished with a sherry vinaigrette
Grilled chicken, roasted red peppers, fresh mozzarella & eggplant
Proscuitto, salami, mozzarella, lettuce, tomato, oil & vinegar