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BlackStones Grille
Each.
Each.
Each.
Cocktail Sauce
Romaine Lettuce, Classic caesar dressing and shaved parmesan cheese.
10oz Prime Black Angus NY Strip, arugula, Kalamata Olives, red onions, cucumbers, tomatoes, Feta Cheese, house dressing.
Asparagus, roasted red peppers, tomatoes, red vinegar.
On the shell 1 lb lobster, cucumber, celery, and old bay mayo.
Arugula, pineapple, strawberries, cucumber and house dressing.
Chopped mixed greens, cherry tomatoes, red onions, shaved parmesan cheese, house dressing.
Farm fresh tomato, mozzarella, red onions, basil, balsamic vinaigrette.
Mixed greens, cucumber, pineapple, mandarin dressing.
A blend of chopped sirloin, lettuce, tomato and American cheese.
A blend of chopped sirloin, lettuce, tomato, avocado, raw red onion, chipotle aioli
Brioche Bun, lettuce, tomato & house tartar sauce.
With caramelized onions, american cheese and ranch dressing.
With cheddar cheese, lettuce, tomato, russian dressing.
Flour Tortilla, cucumber, avocado, red onions, arugula, chipotle aioli.
Served with guacamole, sour cream and pico de gallo.
Served with guacamole, sour cream and pico de gallo.
Brioche Roll. Cold lobster salad, cucumber, celery, old bay mayo.
With lettuce, tomato, bacon and mayonnaise.
Served with mashed potatoes and vegetable of the day.
Served with linguini and red sauce.
With a caper, dill, lemon beurre blanc sauce. Served with mashed potatoes and vegetable of the day.
Served with pico de gallo and sauteed spinach.
Sauteed with three ground meat sauce.
Rigatoni with sauteed mixed vegetables.
Our signature chicken dish, lightly egg battered & sauteed with parmesan cheese, with a lemon Beurre Blanc sauce. Served with mashed potatoes & vegetable of the day.
garlic, lemon, olive oil sauce
Maine lobster, four cheese cream sauce, crispy panko crumbs.
With peppercorn sauce. Served with mashed potatoes & vegetable of the day.
Scampi Sauce
Over mashed potatoes, brown gravy and caramelized onions.
With Swiss Cheese & bread
Slab Bacon cut in 4 pieces. Steak Sauce.
Aromatic garlic and shallot Pernod butter.
Thin sliced beef (**raw) carpaccio, Arugula, capers, pesto, and shaved parmesan.
(**raw) Avocado, passion fruit, yuzu, baby greens and wonton crisp.
Japanese bread crumbs, yuzu chili aoili and rainbow greens.
With arugula, pecans, and craisins and mandarin dressing.
(**raw) Baby arugula, roasted peppers, house dressing, kamata olives.
Cilantro, sweet chili aioli or fra diavolo.
6 Clams, Bacon, herb butter, garlic and white wine.
3 Jumbo Shrimp, Cucumber, guacamole, pico de gallo.
White wine, garlic and fresh lemon juice.
four
spicy tomatoes
Cocktail sauce, Mignonette, Horseradish.
Half dozen, Cocktail sauce, mignonette, horseradish
4 Jumbo Shrimp, Cocktail sauce
Fresh steamed Maine lobster, 4 jumbo gulf shrimp cocktail, Maryland lump crab meat, 6 little neck clams and 6 blue point oysters. Serves 2.
1 lb lobster cocktail. Cocktail sauce.
Candied pecans, craisins, gorgonzola and house vinaigrette.
Romaine hearts, shaved Romano, garlic croutons and traditional dressing.
Crispy bacon, gorgonzola, tomato, blue cheese dressing, onion rings.
Farm fresh tomato, mozzarella, red onions, fresh basil and balsamic vinaigrette.
Roquefort cheese
A delicious blend of chilled green beans, applewood smoked bacon, diced vine tomatoes, fresh mozzarella cheese, fired sweet roasted peppers, tossed with aged red wine vinaigrette
USDA grade prime dry aged cuts.
Dry aged
Sauteed onions, mushrooms, Swiss cheese, lettuce and tomato, served with French fries and onion rings.
22 oz. Lemon and rosemary marmalade.
Served with mint jelly.
22 oz. Bourbon maple glaze.
Our signature chicken dish lightly egg-battered and sauteed with Parmigiano cheese and lemon beurre blanc.
Lightly breaded with tomato sauce, parmesan and fresh buffalo mozzarella.
All natural chicken breast, no antibiotics, sauteed cherry peppers, garlic over asparagus.
Garden vegetables, olive oil and parmesan.
slow cooked ribs in red wine reduction, over a bed mashed potatoes
USDA grade prime dry aged cuts. (Please only order on Thursday due to special availability)
scarpariello with Italian sausage, peppers, and mashed potatoes
Lobster, shrimp, calamari and clams sauteed in a tomato basil sauce.
Cherry tomatoes, onions, garlic basil sauce.
Over spinach with a cream Dijon mustard sauce.
Ahi tuna seared with a black and white sesame seed crust.
Pan-seared with herbs and spices and paired with a caper and dill lemon beurre blanc.
12 oz. Pan-seared with herbs and spices and paired with a caper and dill lemon beurre blanc.
With bearnaise sauce.
5 Jumbo Shrimp with scampi sauce over linguini.
Steamed or Broiled, drawn butter
garlic cauliflower purée, and sautéed spinach
Citrus beurre blanc, served over baby bok choy.
Served With Sour Cream & chives on the side
Truffle oil, parmesan cheese
With garlic and olive oil
Truffle oil, pieces of lobster meat
Strawberry sauce on the side
Menu for BlackStones Grille provided by Allmenus.com
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