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Village Gourmet
Spicy.
Spicy lobster, asparagus, mango, soy paper and special sauce.
Green onion pancake, tuna, salmon, yellowtail mix, avocado and cucumber.
Spicy.
Spicy tuna, avocado, black tobiko and special sauce.
Spicy lobster, asparagus, mango, soy paper and special sauce.
Spicy crunchy salmon, red tobiko, avocado and special sauce.
Seared black pepper tuna with special sauce.
Spicy tuna, avocado, black tobiko and special sauce.
Green onion pancake, tuna, salmon, yellowtail mix, avocado and cucumber.
Spicy.
Served with shrimp. Spicy.
Garden fresh vegetables with ginger dressing.
Crispy calamari with mixed greens in lime miso dressing.
Lobster salad and spicy mayo.
Served with vegetables. Spicy.
Napa with tamarind peanut dressing. Spicy.
Lightly seared tuna with mixed field greens and homemade seaweed salad dressing.
Spicy.
Spicy.
Egg noodles.
Japanese fettuccine.
Buckwheat noodles.
Flat rice noodles.
Thai rice fettuccine. Spicy.
Rice vermicelli. Spicy.
White meat.
Prawn, sea scallop, chicken and Indonesian spices. Spicy.
Soy ginger and scallion.
Tender white meat chicken with homemade special sesame sauce and jumbo shrimp in a spicy sauce. Served with fresh steamed broccoli.
Prawns, sliced chicken, red onion and chili pepper. Spicy.
Jumbo shrimp, chicken, beef, pork, lobster meat, Chinese vegetables, corn, mushroom, snow peas and red pepper.
Served with four pancakes.
White meat. Spicy.
Garlic, pineapple, red onion and basil.
Red Asia basil and fresh greens. Spicy.
Coconut curry, sea scallop, prawn and lobster tail. Spicy.
Steamed season greens in black bean sauce.
Turmeric flavor, coconut curry and baby greens.
Lemon cream and string beans.
Baby Shanghai greens with house special miso sauce. Spicy.
Served with house special miso sauce. Spicy.
Tuna, crab stick, cucumber, fried tempura and special sauce.
Crunchy spicy tuna and mango topped with pepper tuna, black tobiko, eel and mixed sauce.
Spicy salmon and avocado topped with tuna, yellowtail, jalapeno and chili sauce.
Tuna, salmon, white fish, avocado and tobiko with soy bean paper.
Spicy crunchy tuna, tempura shrimp and avocado wrapped in a pink soy bean sheet.
Crunchy spicy tuna wrapped with red tuna.
Soft-shell crab, avocado and cucumber wrapped in spicy tuna, wasabi tobiko and spicy mayo eel sauce.
Tempura shrimp and avocado topped with eel and eel sauce.
Spicy church salsa, mango, asparagus, crab, wrapped with soy paper, eel sauce and spicy mayo.
Spicy tuna and shrimp tempura with wasabi sauce.
Tempura shrimp and avocado topped with spicy crab stick, red tobiko, spicy mayo and eel sauce.
Tuna, salmon and avocado topped with wasabi tobiko.
Tuna tempura and asparagus topped with spicy tuna, kiwi, tobiko, eel and mixed sauce.
Crunchy roll with tuna, salmon, kiwi, white fish, avocado, masago, fried tempura, scallion and special sauce.
Lobster, tempura, eel, asparagus, avocado and eel sauce wrapped in a green soy bean sheet.
Spicy scallop topped with avocado and tuna chili sauce.
Fried tempura scallop and avocado topped with spicy salmon, spicy mayo eel sauce and tobiko.
Tuna and avocado topped with tuna.
Avocado, cucumber, crab meat inside, spicy shrimp and cooked crab meat on top with eel sauce and spicy mayo.
Samon avocado with salmon.
Ten pieces of sushi with a California roll. Served with miso soup or a house green salad.
Ten pieces of sashimi and six pieces of sushi with a California roll. Served with miso soup or a house green salad.
Four pieces of tuna, four pieces of salmon and four pieces of yellowtail sashimi. Served with miso soup or a house green salad.
Twelve pieces of sliced tuna sashimi over sushi rice. Served with miso soup or a house green salad.
Sixteen pieces of sashimi, 10 pieces of sushi, one dragon roll and one spicy tuna roll. Served with miso soup or a house green salad.
Three California rolls. Served with miso soup or a house green salad.
California, tuna avocado and Alaska roll. Served with miso soup or a house green salad.
Spicy tuna, spicy salmon and spicy yellowtail roll. Served with miso soup or a house green salad.
Cucumber, avocado and asparagus roll. Served with miso soup or a house green salad.
Nineteen pieces of sashimi. Served with miso soup or a house green salad.
Three pieces of tuna, three pieces of salmon and three pieces of yellowtail sushi. Served with miso soup or a house green salad.
Variety of sashimi over sushi rice. Served with miso soup or a house green salad.
Served with miso soup or a house green salad.
Spicy.
Four pieces of sushi with a California roll. Served with miso soup.
Any two rolls. Served with miso soup.
Ten pieces of sashimi. Served with miso soup.
Any three rolls. Served with miso soup.
Served with four pancakes.
Spicy.
Spicy.
Indonesian spices. Spicy.
Coconut curry. Spicy.
Sweet and spicy.
Hot chili pepper. Spicy.
Menu for Village Gourmet provided by Allmenus.com
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