Lightly dusted in our seasoned flour, flash fried to a golden crisp and served with spicy marinara sauce.
Your choice of hickory smoked beef brisket, southern pulled pork, honey lime chicken, or one of each.
Spice rubbed and tossed with your choice of Buffalo, Barbecue or Sweet & Spicy Carolina sauce.
Melted cheddar, Monterey, and house made salsa. Served with a side of pico de gallo, and sour cream.
Idaho potato stuffed with butter, cheese, sour cream, scallions, and your choice of meat.
Thin crispy flatbread topped with barbecue pulled pork, jalapenos, bacon, and cheddar cheese.
Fresh Italian herbs, roasted garlic, parmesan reggiano, and butter.
A plentiful amount of corn chips, topped with cheese, house-made salsa, jalapenos, scallions and sour cream.
Chipotle pepper and dark ale seasoned beef chili topped with melted cheddar and scallions.
House favorite smoked turkey & chicken in a thick chili cream sauce with melted cheese.
Clams, shrimp, and scallops in a traditional sherry cream chowder.
Homemade spicy stew originating from Cajun country, mixed with rice. Your choice of seafood mix, chicken, or sausage.
Homemade spicy stew originating from Cajun country, mixed with rice, seafood mix, chicken, and sausage.
Mixed field greens, and fresh veggies, with balsamic vinaigrette.
Crisp romaine lettuce, croutons, and parmesan cheese, with creamy ceaser dressing.
Hickory smoked bacon, Bermuda red onion, vine ripe tomato, carrot shreds, and mayteg blue cheese.
Fresh herb crusted warmed goat cheese over baby spinach, mixed greens, bacon crumbles, and veggies, with balsamic vinaigrette.
Mesclun mixed lettuce, dried cranberries, walnuts, gorgonzola crumbles, granny smith apples, fresh tomatoes, Bermuda onions, and shredded carrots, with a sweet vinaigrette.
Flash grilled romaine hearts, roasted red beets, feta cheese, mixed greens, sweet corn kernels, red onions, and fresh tomatoes, with a basil-shallot vinaigrette.
Panko crusted Ahi Tuna cake on a bed of mixed greens with mandarin oranges, carrot shreds, raspberry vinaigrette, with chipotle mayo.
Original Shaved Steak, peppers, onion and cheese.
Grilled chicken, melted Monterey, cheddar cheese and tossed in a tangy carolina honey mustard sauce.
Seasoned chicken medallions tossed with buffalo sauce and topped with lettuce, tomato, onion and blue cheese.
Honey lime chicken pepperjack and chipotle mayo.
Sliced beef with horseradish mayo, lettuce, tomato and onion.
Sliced turkey, melted Swiss, coleslaw, and thousand island dressing.
Pan seared and topped with lettuce, tomato, onion and chipotle mayo.
Dry rub crusted fifteen hour slow smoked brisket is fork tender and hand sliced to order.
Seventeen hour slow smoked pulled pork, piled high, mixed in our house vinegar sauce.
Pulled Pork & Beef Brisket duo, and sautéed onions & peppers, mixed in our famous BBQ sauce.
Juicy and tender fresh herb marinated grilled chicken breast.
Our famous smoked Turkey is brined in apple cider vinegar, rubbed with house seasoning, slow smoked, and sliced to order.
Hot links that are pit smoked flavorful and one of a kind.
Pork Loin stuffed with fresh garlic, fresh jalapenos, rubbed down with Cajun spices, and smoked for hours.
Beef Brisket, sautéed onions & peppers, and melted cheese.
Seasoned grilled black Angus patty served on a toasted roll. Lettuce, tomato and red onion, and pickle available upon request.
Smoked jalapenos, pepper jack cheese, chipotle mayo and crispy onion ring. Lettuce, tomato, raw onion, pickle available upon request.
Cajun crusted, pan seared and topped with hickory smoked bacon and aged Gorgonzola crumbles.
Seasoned black beef Angus patty topped with pulled pork, southern coleslaw, thick-cut Vermont cheddar and dripping with BBQ sauce.
Pan seared ahi cake, served over mixed greens, mandarin oranges, carrot shreds and raspberry vinaigrette, topped with chipotle mayo.
Pit-master’s slow smoked, flavorful, and tender meat.
Pit-master’s slow smoked, flavorful, and tender meat.
Pit-master’s slow smoked, flavorful, tender meat, and famous ribs.
Pit-master’s slow smoked, flavorful, tender meats, and famous ribs.
Pit Master’s house rubbed, BBQ glazed, and smoked in house from start to finish.
Pit master's flavored medium cut pork, dry rubbed and hickory smoked.
Peppercorn crusted, slow smoked short rib. Flintstone style.
Chicken breast pan seared crispy with fresh rosemary, parsley, thyme, roasted garlic, olive oil, and spices. Served with red skinned mashed potatoes and veggies.
Cajun crusted chicken medallions pan seared and served over rice and vegetables topped with pico de gallo.
10 oz well marbled black Angus, juicy and savory. Served with garlic veggies, potatoes and garnished with house made gourmet onion rings.
10 oz. well marbled black Angus new York strip steak blackened, topped with hickory smoked bacon and aged Gorgonzola crumbles. Served with red bliss potatoes and veggies.
Spice crusted and blackened Salmon topped with fresh tomato cilantro salsa. Served over Spanish style rice, and seasonal veggies.
Seasoned and grilled salmon topped with a sweet pesto cream sauce. Served with rice and seasonal veggies.
Pan seared crispy panko and coconut crusted cod fish topped with a spicy pineapple mango tequila sauce. Served with rice and seasonal veggies.
Pale ale beer battered fresh Atlantic Cod fish. Served with lemon wedges, cole slaw, and tartar sauce.
Center loin yellow fin tuna steak seasoned, grilled, and topped with pico de gallo. Served with rice and seasonal veggies.
Sautéed with tomatoes, lemon, garlic, and white wine sauce. Served with rice and seasonal veggies.
Sausage served on a bun.
Battered and deep fried sausage on a stick.
Breaded or battered crispy chicken.
Grilled or fried patty on a bun.
Shredded pork, small steam grilled sandwich on a bun.
No sides
No sides
No sides
Corned beef, cabbage, potatoes, and carrots, served on a Portuguese roll or on a platter.
Lightly dusted in our seasoned flour, flash fried to a golden crisp, and served with spicy marinara sauce.
Spice rubbed and tossed with your choice of house-made buffalo, barbeque or sweet and spicy Carolina sauce.
Your choice of hickory smoked beef brisket, southern pulled pork, honey lime chicken or combine all three.
Melted cheddar, Monterey, and house made salsa. Served with a side of pico de gallo, and sour cream.
Thin crispy flatbread topped with barbeque pulled pork, jalapenos, bacon and cheddar cheese.
A plentiful amount of corn chips, topped with cheese, house-made salsa, jalapenos, scallions and sour cream. Add Texas red chili, pulled pork, honey lime chicken or barbeque beef brisket for an additional charge.
Idaho potato stuffed with butter, cheese, sour cream, scallions, and your choice of beef brisket, pulled pork or honey lime chicken.
Fresh Italian herbs, roasted garlic, Parmesan reggiano, and butter.
Chipotle pepper and dark ale seasoned beef chili topped with melted cheddar and scallions.
House favorite smoked turkey & chicken in a thick chili cream sauce with melted cheese.
Clams, shrimp, and scallops in a traditional sherry cream chowder.
Homemade spicy stew originating from Cajun country, mixed with rice. Your choice of seafood mix, chicken, or sausage.
Homemade spicy stew originating from Cajun country, mixed with rice, seafood mix, chicken and sausage.
Mixed field greens, and fresh veggies, with balsamic vinaigrette.
Hickory smoked bacon, Bermuda red onion, vine ripe tomato, carrot shreds, and mayteg blue cheese.
Crisp romaine lettuce, croutons, and parmesan cheese, with creamy ceaser dressing.
Flash grilled romaine hearts, roasted red beets, feta cheese, mixed greens, sweet corn kernels, red onions and fresh tomatoes, tossed in a basil shallot vinaigrette.
Fresh herb crushed warmed goat cheese over baby spinach, mixed greens, bacon crumbles and veggies tossed in a balsamic vinaigrette.
Mesclun mixed lettuce, dried cranberries, walnuts, gorgonzola crumbles, granny smith apples, fresh tomatoes, Bermuda onions, and shredded carrots, with a raspberry vinaigrette.
Panko crusted Ahi Tuna cake on a bed of mixed greens with mandarin oranges, carrot shreds, raspberry vinaigrette, with chipotle mayo.
Seventeen hour slow smoked pulled pork, piled high, mixed in our house vinegar sauce.
Dry rub crusted fifteen hour slow smoked brisket is fork tender and hand sliced to order.
Pulled Pork & Beef Brisket duo, and sautéed onions & peppers, mixed in our famous BBQ sauce.
Pork Loin stuffed with fresh garlic, fresh jalapenos, rubbed down with Cajun spices, and smoked for hours.
Our famous smoked Turkey is brined in apple cider vinegar, rubbed with house seasoning, slow smoked, and sliced to order.
Hot links that are pit smoked flavorful and one of a kind.
Juicy and tender fresh herb marinated grilled chicken breast.
Beef Brisket, sautéed onions & peppers, and melted cheese.
Original Shaved Steak, peppers, onion and cheese.
Grilled chicken, melted Monterey, cheddar cheese and tossed in a tangy carolina honey mustard sauce.
Seasoned chicken medallions tossed with buffalo sauce and topped with lettuce, tomato, onion and blue cheese.
Honey Lime Chicken, pepper jack cheese, and chipotle mayo.
Slow smoked Brisket, with horseradish mayo, lettuce, tomato and onion.
Sliced turkey, melted Swiss, coleslaw, and thousand island dressing.
Pan seared with Cajun spices, topped with lettuce, tomato, onion and chipotle mayo.
Seasoned grilled black Angus patty served on a toasted roll. Add on your choice of cheese. Lettuce, tomato, raw red onion, pickle available upon request.
Cajun crusted, pan seared and topped with hickory smoked bacon and aged Gorgonzola crumbles.
Smoked jalapenos, pepper jack cheese, chipotle mayo and crispy onion ring. Lettuce, tomato, raw onion, pickle available upon request.
Seasoned black beef Angus patty topped with pulled pork, southern coleslaw, thick-cut Vermont cheddar and dripping with BBQ sauce.
Pan seared ahi cake, served over mixed greens, mandarin oranges, carrot shreds and raspberry vinaigrette, topped with chipotle mayo.
Pit-master’s slow smoked, flavorful, and tender meat.
Pit-master’s slow smoked, flavorful, and tender meats.
Pit-master’s slow smoked, flavorful, tender meat, and famous ribs.
Pit-master’s slow smoked, flavorful, tender meats, and famous ribs.
Pit Master’s house rubbed, BBQ glazed, and smoked in house from start to finish.
Pit master's flavored medium cut pork, dry rubbed and hickory smoked.
Peppercorn crusted, slow smoked short rib. Flintstone style.
Chicken breast pan seared with fresh rosemary, parsley, thyme, roasted garlic, olive oil and spices. Served with red skinned mashed potatoes and veggies.
Cajun crusted chicken medallions pan seared over rice and vegetables topped with pico de gallo.
10 oz well marbled black Angus, juicy and savory. Served with garlic veggies, potatoes and garnished with house made gourmet onion rings.
10 oz. well marbled black Angus new York strip steak blackened, topped with hickory smoked bacon and aged Gorgonzola crumbles. Served with red bliss potatoes and veggies.
Spice crusted and blackened fresh river salmon topped with fresh tomato cilantro salsa. Served over Spanish style rice and garlic veggies.
Seasoned and grilled fresh river salmon topped with a sweet pesto cream sauce. Served with rice and veggies.
Pan seared crispy panko and coconut crusted cod fish topped with a pineapple coconut mango tequila sauce. Served with a side of rice and veggies.
Pale ale beer battered fresh Atlantic cod fish. Served with lemon wedges, coleslaw and tartar sauce.
Center loin, yellowfin tuna steak, seasoned grilled and topped with spicy. Served with rice and seasonal veggies.
Sauteed with ripe vine tomatoes, lemon garlic and white wine sauce. Served with rice and veggies.
Lemon white wine sauce, capers, served with spinach.
Breaded or battered crispy chicken.
No sides
No sides
No sides
Vinegar based no mayo