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Castle Bar & Grill
Choice of hot, bbq sauce or asian zing served with celery and carrots bleu cheese dressing.
House made guinness chili, shredded cheese, sour cream, waffle fries , fresh jalapeños, fresh cilantro, cheese sauce, pico de gallo.
Lightly breaded chicken tenderloin served with honey mustard.
Hand breaded rings & tentacles with a spicy black dipping sauce.
Drizzled with guinness remoulade sauce.
Honey mustard and cheese sauce.
Harp lager, diced tomatoes, fresh garlic, shallots, chopped parsley.
Shredded cheeses, served with sour cream. Choice of fresh bacon bits or sliced jalapenos. Served with sour cream.
Lump crab meat, fresh spinach, baked with creamy cheese sauce served with toasted pita bread.
Served with pita wedges and vegetables.
Fresh jump lump shrimp, malibu coconut breading, malibu rum sauce.
Fresh atlantic salmon pan seared, with creole spices over mixed baby greens, mandarin oranges, cherry tomatoes, bermuda onion, sun dried cherries, crumbled gorgonzola, house made ginger soy dressing.
Crisp romaine lettuce, dried cranberries, candied walnuts, cherry tomatoes, pears, goat cheese, organic chicken, balsamic dressing.
Crisp romaine, tossed with house made caesar dressing, parmesan cheese, seasoned croutons.
Chopped mix greens, grilled chicken, avocado, bacon, tomato, gorgonzola cheese, bermuda onion, hard boiled egg, ranch dressing.
Avocado, organic chicken, peppers, shredded cheese blend, ranch dressing.
Au gratin potatoes vegetables, rosemary butter.
Seasoned free range chicken with rice pilaf.
Traditional english sheperd's pie with smithwicks brown sauce, assorted vegetables, topped with mashed potato crust.
Broiled knockworst bratwurst weisswrust, mashed potatoes, sauerkraut.
Broiled knockwurst bratwurst weisswrust, warm german-style potato salad, and apple braised red cabbage.
Two broiled house made crab cakes on rye crostini, remoulade sauce with oven roasted herb potatoes and vegetables.
Mashed potatoes, baby bella marsala sauce, broccoli.
Beef stew cubes braised in guinness brown sauce, with assorted vegetables, puff pastry crust.
Steamed lean corned beef with new potatoes, steamed white cabbage.
8 oz. char broiled atlantic salmon fillet served on a bed of sautéed garlic baby spinach, basmati rice
Fresh haddock with harp beer batter served with french fries, coleslaw and house tartar sauce.
Traditional irish dish with rashers, black & white pudding, sausage, broiled tomato, irish beans, sauteed mushrooms, home fries, 2 eggs over easy.
Oven roasted turkey breast on ciabatta bread, chipotle mayo, lettuce, tomato, fresh avocado, apple wood smoked bacon.
House made hummus, red onion, lettuce, tomato, diced cucumber, shredded carrots, baby spinach.
Broiled house made crab cake on a brioche roll with remoulade sauce, lettuce, and tomato.
8 oz. chopped porterhouse steak on a brioche roll with irish porter cheese, sautéed mushrooms & onion, lettuce, and tomato
Grilled boneless chicken breast on a brioche roll, lettuce, tomato, honey mustard sauce, applewood smoked bacon.
Shaved corned beef, crisp sauerkraut, swiss cheese, thousand island dressing on grilled rye bread.
6 oz. char grilled ground sirloin patty on a brioche roll, lettuce, tomato, onion choice of cheese.
Three mini burgers, lettuce, tomato, onion choice of cheese.
Menu for Castle Bar & Grill provided by Allmenus.com
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