6 pieces.
5 vegetables and 2 shrimps.
Maguro.
Hamachi.
Sake.
Tai.
Saba.
Ebi.
Kani.
Hotate.
Ikura.
Masago.
Hokkigai.
Taco.
Unagi.
Inari.
Tamago.
Veggie lover fried tofu, avo, oshinko, spring mix topped with wakami.
Shrimp tempura, jalapeno, cucumber & spicy sauce, topped with colored tobiko and kumo special sauce.
Spicy kani & tempura flakes, topped with tuna, salmon, yellowtail.
Salmon and cream cheese deep fried, topped with spicy tuna, tempura flakes, with spicy mayo and eel sauce.
Soft shell crab, kani, avocado, asparagus.
Shrimp and cucumber inside topped with eel, avocado, eel sauce and masago.
Deep fried spicy tuna and avocado roll, topped with spicy kani, scallion, masago, eel sauce and spicy mayo.
Spicy salmon, mango, avocado wrapped with pink soy paper.
Fried tofu, avo, oshinko, spring mix, topped with wakame.
Eel & cucumber topped with avocado and tobiko.
Spicy salmon, cucumber, topped with salmon and avocado.
Spicy tuna, cucumber inside, topped with tuna and avocado.
Crab, eel, avocado, cheese, asparagus, spicy mayo and hot sauce.
10 pieces sushi and California roll.
20 pieces sashimi.
6 pieces sashimi and 4 pieces sushi.
5 pieces sushi and 15 pieces sashimi.
10 pieces sushi and 20 pieces sashimi.
5 special rolls.
4 special rolls and 10 regular rolls.
7 regular rolls and 5 special rolls and 20 sushi.
Ahi tuna, scallion, mango, edamame, seaweed salad, roasted seaweed.
Salmon, edamame, cucumber, onion, masago, nori with spicy mayo.
Tuna, salmon, yellowtail, bell pepper, jalapeno, cucumber, edamame, avocado with wasabi shoyu.
Shrimp & crab poke bowl. Marinated with lime, jalapeno, sea salt and tempura flakes topped with scallion, cucumber, mango, seaweed salad and sesame seeds with kumo sauce.
Marinated with scallions, spicy mayo, topped with green onions, cucumber, mango, kani, salad, sesame seeds, comes with sriracha aioli sauce.
Stir-fried noodles with chicken.
5 pieces sushi and California roll.
9 pieces sashimi.