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Sol Cafe
Dominican fried sampler chicken chunks, pork belly, Dominican sausageand green plantains.
Fried cheese. Dominican salami and plantain.
Shrimp, tomato, onion, cilantro in a passion fruit and tequila brine.
Beef, pork, chicken or shrimp, black olives jalapeno, onions, lettuce topped with melted Mozzarella and Cheddar cheese serve with sour cream.
Calamari and jalapeno peppers bread and tried loss with arugula.
Clams mussels, cabbage, tomato and onions in a spicy broth.
Beef, pork, chicken or cheese.
Shrimp - shrimp, onion, tomato, cilantro, jalapenos, Mozzarella and Cheddar cheese.
Steak, pork, chicken or fried shrimp topped with avocado lettuce, red onion, cilantro and tomato sauce.
Fish, mussel clam, shrimp, scallop, calamari and crab meatin a tomoto broth.
Avocado, tomato red onion, tossed in tomato sauce served over a bed of lettuce.
Diced avocado, diced tomato, freshly squeezed lime juice salt and pepper served over a bed of lettuce.
Mixed greens, diced tomato, cucumber, red onion and shredded carrot tossed with a honey citrus vinaigrette.
Roasted peppers baby spinach arugula, kalamata olive and onions, tossed with honey balsamic vinaigrette.
Crispy onion, applewood bacon, tomato, topped with Bleu cheese dressing.
Slow roasted pork, ham, Swiss cheese, pickles, mustard and mayo.
Adobo marinated grilled chicken boost, lettuce, tomato, avocado and cilantro lime mayo.
Pulled pork and cole slow.
Thin slice topped round beef, onions peppers and white American cheese.
Shredded pork, cabbage, lettuce, tomatoes and sol dressing on a toasted Portuguese roll.
House breaded chicken breast, lettuce, tomato and sol dressing.
House breaded fish, lettuce, onion, tomato, avocado and tartar sauce.
Applewood bacon, mushroom, caramelized onion, American, Pepper Jack cheese and mayonnaise. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Lettuce, red onion, tomato, Cheddar, American cheese and mayonnaise. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Fried egg, red onion Pepper Jack cheese and chipotle mayonnaise. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Ground sirloin or chicken, cabbage, tomato and sol dressing on a toasted Portuguese roll. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Applewood bacon, lettuce, tomato and chunky Bleu cheese dressing. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Applewood bacon, Cheddar cheese and sol dressing. Thoroughly cooking meats, eggs, fish, shellfish and poultry greatly reduces the risk of food-borne illness.
Fried green plantains smashed with garlic topped with sauteed shrimps smother in our special mofongo sauce.
Braised Ribs or beef in a mushroom sauce over traditional mofongo.
Fried green plantains smashed with garlic and fried boneless chicken chunks.
Fried green plantain smashed with garlic.
Fried green plantains smashed with garlic and fried pork belly.
Sausage and crab meat tossed with rigatoni in a brandy tomato sauce.
Fish, clam, mussel, scallops shrimp, calamari and crab meat in a house made tomato broth over linguini.
Chicken or beef stir fry mushroom, peppers, cabbage, onion, spinach tossed with linguini.
Rigatoni ground sirloin, diced tomato, house made tomato sauce and Parmesan cheese.
In your choice of tomato, diablo or white sauce.
American fresh Mozzarella, Cheddar cheese, bacon lettuce tomato and mayonnaise.
Turkey, bacon Swiss cheese, lettuce, tomato and mayo.
Bacon, lettuce, tomato tossed with each dressing.
Chicken red onion cabbage, spinach, shredded carrot and avocado tossed with sweet chili sauce.
Crispy chicken, romaine lettuce, Parmesan cheese and creamy caesar dressing.
Rice, beans, red onions and tomato.
Pork, rice, beans, red onion, tomato and tomato sauce.
Fried shrimp, rice, guacamole and chipotle cream.
Chicken breast, rice, avocado, cabbage and tomatillo sauce.
Rice, spinach, peppers, mushrooms, onion, beans, tomato and tomato sauce.
Crispy fried pork chunks.
Beef or chicken stir-fry with cabbage, peppers and onions.
Asian style rice with shrimp, ham, chicken, egg, green peas, cortos, onion and celery.
Zatron rice, lobster, calamari, shrimp, chicken chorizo, peas, clams and mussels.
Strips of steak or chicken marinated, soy sauce, spices sauteed with onions and peppers served with white rice, 2 fried eggs and fried plantains.
Bone or boneless crispy fried deliciously seasoned chunks of chicken.
Grilled or fried.
Dominican style gumbo with shrimps, chorizo and chicken rice.
Shrimp cooked in a light tomato sauce with onions and peppers.
Thinly cut steak or chicken pan seared with onions and a delicious house sauce.
House special recipe fried chicken 5 pieces.
Peppers, onion capers in a spicy tomato sauce.
Fried or grilled.
House breaded chicken breast and garlic butter sauce.
Mushroom and sol marsala sauce.
Swai fillet bread perfectly fried.
Clam and chorizo in a sambuca cream sauce of a spicy brandy tomato sauce.
Chicken breast, buffalo sauce, onion, tomato and Mozzarella cheese.
Chicken breast, Mozzarella cheese, tomatoes, mushroom, peppers, red onion, spinach.
Shredded pork, tomato, red onion, cilantro, Mozzarella and Cheddar cheese.
Shrimp, tomato, red onion, cilantro and Pepper Jack cheese.
Mushroom zucchini, squash, red onion, peppers, spinach, tomatoes, Mozzarella and Cheddar cheese.
Steak, onion, peppers and Cheddar cheese.
Menu for Sol Cafe provided by Allmenus.com
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