Honey mustard | Piri-Piri Maple Syrup Roasted Fennel Crema.
Gorgonzola Cream | Celery.
Fresh Eggplant, Plum Tomato, Mozzarella Cheese, Basil, EVOO, Rosemary-Balsamic Reduction.
Mushroom Gorgonzola Cream Sauce, Fresh Herbs, Balsamic Reduction, Toast Points.
Jumbo Lump Crab Meat, Bell Peppers, Petit Arugula Salad, Lemon Aioli.
Shrimp, Octopus, Calamari, Scallop Red Onion, Cilantro, Lime Juice, EVOO.
Crispy Pork, Bourbon Thyme Marinated Scallops, Roasted Red Pepper Coulis.
Mussels, Chouriço, Plum Tomato, Garlic, Basil, White Wine, Butter.
Rings and Tentacles, Fried Cherry Peppers, Chipotle Aioli, Marina.
Potato Purée, Rich Broth, Chouriço, Kale.
Mesclun greens, grape tomato cucumber, shallot, carrot, Grana Padano cheese, Coriander-Balsamic dressing.
Crisp Romaine, Asiago Cheese, Anchovies, Garlic-Butter Croutons, Caesar Dressing.
Iceberg Lettuce, Shredded Cheddar Cheese, Pico de Gallo, Black Beans, Chipotle Ranch.
Arugula, Dried Figs Fresh Granny Smith Apples, Orange Supremes Toasted Pepitas, Whipped Gorgonzola & Goat Cheese Blend, Minted Raspberry - White Balsamic Dressing.
Creamy Artichoke, Hummus, Sun-Dried Tomato.
Fresh grapes, olives, manchego, Asiago, Sharp Cheddar Soppressata, coppa dried chourico, prosciutto, Sun-Dried tomato tapenade.
Filo wrapped brie, honey, pecans, raspberry preserves mixed berries.
Shrimp, Calamari, Lobster Tail, Mussels, Littleneck Clams, Saffron Rice.
Coriander Pork, Lemon-Herb Chicken, Chouriço, Saffron Rice.
Clams, Chicken, Mussels, Chouriço, Shrimp, Saffron Rice.
Zucchini, Summer Squash, Bell Pepper, Onion, Eggplant, Tomato, Asparagus, Saffron Rice.
Clam, Lobster, Mussels, Shrimp, Chouriço, Leeks, Linguini.
Topped with Crab Stuffing, lemon mint Couscous, citrus Beurre Blanc.
Garlic, white wine, lemon, butter.
Sticky rice, spicy tomato broth, pineapple salsa.
Sage, garlic, Over Foccacia bread stuffing, Pan Jus.
Apple, sage, baby carrots, pearl onion.
In a light red sauce.
Tomato and mushroom Barlotto, Parmesan, basil, red wine reduction.
NY Strip Steak, Bordelaise sauce, fried egg, roasted potatoes, seasonal vegetables, prosciutto.
Thyme, Roasted garlic, Bordelaise sauce, roasted asparagus, mashed potato.
House made light and rich chocolate mousse topped with whipped cream.
A traditional Portuguese egg custard with caramel sauce and whipped cream.