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Hasna's Afghan Fusion Cuisine
Healthy vegetables blended with lentils.
Bits of prime chicken in a chicken broth with minced beans and topped with a pinch of garlic and salt.
With a variety of vegetables soaked in a seasoned broth.
Fry fish and chips where is delicious
Falafel with salad, lettuce, tomatoes, onion, special sauce
Mixed greens with garden fresh vegetables and choice of dressing.
Chickpeas, red onion, garlic, tomatoes and parsley mixed with olive oil and lemon juice and finished with a pinch of salt and black pepper.
Fresh diced tomato, cucumber, onion, carrots and cilantro topped with mint and lemon juice with tandoori chicken.
Tomatoes, onions, cucumbers and carrots drizzled with citrus dressing.
Fresh spinach and potatoes made with signature Afghan sauces. Choice of side.
Based with green chilies, onion, garlic and cilantro blended with spices, chickpeas and tomatoes. Choice of side.
Afghan dumplings filled with scallion and veggie sauces and drizzled with yogurt.
Chunks of sugar pumpkin simmered in tomato sauce with spices and topped with cashew cream. Choice of side.
Chopped herbs and vegetable mixed with rice. Choice of side.
Mushroom, green pepper, red pepper, broccoli, cauliflower and garlic fried with onions and tomatoes and topped with special seasoning. Choice of side.
Afghan spicy braised eggplant. Choice of side.
Afghan ravioli filled with leeks, served on yogurt-mint and topped with ground beef sauce.
Combination of sauteed pumpkin, fried spinach and fried eggplant. Served with naan.
Combination of sauteed pumpkin, fried spinach and fried eggplant. Served with seasoned rice.
Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.
Tender chunks of lamb under a heaping portion of seasoned rice, topped with fried sweet carrot strips and raisins.
Scallion-fillet dumpling topped with fresh homemade yogurt and choice of sauce, sprinkled with dried mint.
Lean, tender and healthy goat meat simmered with tomatoes and traditional Indian spices. Served with choice of rice.
Marinated overnight and baked with tomato sauce. Served on a bed of saffron rice. Served with choice of rice.
Tender chicken mixed with a blend of Afghan spices and spread over a bed of rice. Served with choice of rice.
Hasna's special pizza.
Afghan dumplings stuffed with ground beef, onions and herbs topped with ground beef and yogurt sauce.
Tender marinated piece of lamb served with baked kabilee rice.
Tandoori chicken, jouja, chicken kabob and lamb kabob.
Potatoes sauteed in a garlic infused tomato sauce and yogurt sauce. Served with rice and BBQ ground meat marinated in Afghan spices.
4 pieces of chicken and 4 pieces of tenderloin.
1 skewer of ground beef kufta, 3 pice chicken tandoori 3 pieces chicken kabof and 3 pieces lamb. Served with rice, and salad.
1 skewer chicken kabob 1 skewer ground beef kufta, 1 skewer ground chicken kufta, and 1 skewer of lamb. Served with rice, and salad and naan.
1 skewer Lamb 1 skewer chicken kabob 1 skewer chicken tandoori 2 skewers ground beef kufta and 2 skewers ground chicken kufta. Served with rice, and salad and naan.
1.5 skewer Lamb 1.5 skewer chicken kabob and , 1.5 chicken tandoori 3 skewers ground beef kufta and 3 skewers ground chicken kufta. Served with rice, and salad and naan.
2 skewer lamb, 2 skewer chicken kabob and 2 chicken tandoori , 4 skewers ground beef kufta and 4 skewers ground chicken kufta. Served with rice, 2 salad and naan.
Stuffed Afghan flat-bread.
Stuffed Afghan flat-bread.
Stuffed Afghan flat-bread.
Stuffed Afghan flat-bread.
Stuffed Afghan flat-bread.
Stuffed Afghan flat-bread.
Grilled lamb chops marinated in fresh Afghan herbs and spices.
Marinated pressed beef cooked slowly on a vertical rotisserie and served on a bed of rice next to lean greens.
Marinated pressed chicken cooked slowly on a vertical rotisserie and served on a bed of rice next to lean greens.
Mixed rice dish topped with chunks of prime chicken breast.
Combination of 1 skewer prime chicken breast and beef kofta kabob. Served with salad and rice.
Chunks of lamb and boneless chicken marinated in special seasoning. Served with salad and rice.
Boneless pieces of prime chicken breast marinated in special spices and baked on skewers over grill. Served with salad and rice.
Cubed lamb marinated in special herbs and spices and broiled on a skewer on a grill. Served with salad and rice.
Tender pieces of lamb chops marinated in herbs and spices and broiled on a skewere over the grill. Served with salad and rice.
Ground chicken patties marinated in signature spices and pan fried to perfection. Served with salad and rice.
Ground beef marinated with Afghan spices. Served with salad and rice.
2 skewers of ground beef mixed with parsley and onions and topped with tahini sauce. Served with salad and rice.
Boneless chicken breast marinated in a yogurt based sauce with olive oil. Served with salad and rice.
Combination of 1 skewer of barg kabob and 1 skewer of beef kofta kabob. Served with salad and rice.
Spicy pieces of prime chicken breast marinated with house special tandoori spices. Served with salad and rice.
Combination of 1 skewer prime chicken breast and beef kofta kabob.
Chunks of lamb and boneless chicken marinated in special seasoning.
Boneless pieces of prime chicken breast marinated in special spices and broiled on skewers over a grill.
Cubed lamb marinated in special herbs and spices and broiled on a skewer on a grill.
Tender pieces of lamb chops marinated in herbs and spices and broiled on a skewer over a grill. Served with salad and naan.
Ground chicken patties marinated in signature spices and pan fried to perfection.
Ground beef marinated with Afghan spices. Served with salad and naan.
2 skewers of ground beef mixed with parsley and onions topped with tahini sauce. Served with salad and naan.
Boneless chicken breast marinated in yogurt sauce with olive oil. Served rice.
Combination of 1 skewer of barg kabob and 1 skewer of beef kofta kabob. Served with salad and naan.
Spicy pieces of prime chicken breast marinated with house special tandoori spices.
Fresh chunk of lamb filet marinated in seasoning served with rice and salad.
Combination of jouja kabob and kofta kabob served with Rice and salad.
Boneless tandoori chicken marinated in special seasoning served with rice and salad.
Marinated, pressed chicken, cooked slowly on vertical rotisserie served with rice and salad.
Juicy, meaty lamb chops sizzled in extra-virgin olive oil.
Ground beef patties pan fried to perfection.
Chunk of calf fillet and boneless chicken marinated in seasoning.
Special Hasna's chicken kabob, skewers slow grilled.
Ground chicken patties pan fried to perfection.
Special Hasna's mixed rice dish with chicken.
Skewer of chicken marinated in Hasna's secret recipe.
Combination of chunks of filet mignon and ground beef kabob.
Skewer of boneless chicken breast marinated in Hasna's secret recipe, served with rice.
Stuffed bread.
Stuffed bread.
Stuffed bread.
Ground lamb mixed with chopped onions, green pepper, egg yolk, special dried hot pepper and seasoning.
Served open-faced on choice of bread with lettuce, tomatoes, onions, and tzatziki sauce.
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce.
Choice of protein with onions, tomatoes and green peppers, mixed with special seasoning.
Choice of protein with onions, tomatoes and green peppers, mixed with special seasoning, with chopan kabob.
Menu for Hasna's Afghan Fusion Cuisine provided by Allmenus.com
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