Pasta & beans
Mixed vegetables
Baked artichokes topped with parmesan in a white wine and touch of tomato sauce
Imported Italian fresh mozzarella and burrata cheese served with tomatoes and roasted peppers
Fried squid
Grilled and marinated shrimp and calamari
Brick oven baked beets topped with walnuts and gorgonzola in a balsamic reduction
Fresh mussles sauteed with wine, garlic and parsley
Prosciutto, dried sausage, sharp provolone, marinated mushrooms, olives, artichokes, and olives
Via Sforza's baked clams casino with pancetta
Crisp, sweet pastry shells filled with creamy sweetness.
Rich, gooey chocolate cake filled with a warm, velvety center.
Coffee-soaked ladyfingers layered with creamy mascarpone cheese.
Rich and creamy chocolate dessert.
Moist and creamy cake infused with the brightness of limoncello.
Creamy cheesecake with a rich ricotta flavor.
Rich Italian ice cream with a chocolate shell and hazelnut centre.
Moist and creamy cake infused with citrusy orange flavor.
Romaine tossed with grated cheese in a Caesar dressing topped with thinly sliced shaved parmesan
Mixed salad topped with shredded mozzarella cheese in Via Sforza's balsamic dressing
Endive, arugula, and radicchio in Via Sforza's balsamic dressing
Mixed salad topped with gorgonzola cheese in Via Sforza's balsamic dressing
Mixed greens topped with goat cheese, raisins, apples, and walnuts in a raspberry vinaigrette dressing
Mixed greens with pears, grapes & walnuts topped with blue cheese in Via Sforza's balsamic dressing
Romaine, diced tomatoes, shredded carrots, red onions, sliced radish, dried cranberries, avocado, cucumbers & pecans in a light balsamic dressing
Kale, apples, roasted chickpeas, carrots, almonds & honey Dijon mustard dressing
Hot cherry peppers, sausage and onions
Margherita pizza with bacon, ricotta, spinach, and mushrooms
Spicy hot italian oil, mozzarella cheese, tomato sauce, and basil
White pizza with spinach, mozzarella, and ricotta
White pizza with pesto and grilled chicken
Fresh mozzarella
Artichokes and prosciutto
Smoked mozzarella and aged Italian sausage
Mushrooms, spinach, broccoli, peppers and onions
Zucchini and eggplant
Fresh clams and diced shrimp
Garlic, scallions, and fresh clams
Diced shrimp, garlic and fresh mozzarella
Bresaola, arugula, shaved parmesan, cherry tomatoes & mozzarella
Pistachio pesto, mortadella, burrata, mozzarella & basil
Speck, stracciatella, arugula & mozzarella
Classic mozzarella cheese on a 12-inch crust.
A classic 16-inch pizza loaded with melted cheese.
Thin crust topped with rich tomato sauce and melted mozzarella cheese.
Fresh wide pasta with julienne of grilled chicken, pesto, sun dried tomatoes, and a touch of cream
Potato gnocchi pasta with a light tomato meat sauce, topped with fresh Italian mozzarella
Fresh wide pasta with porcini mushrooms, sausage, and peas, in a touch of cream and tomato sauce
Pasta with tomato sauce and basil
Thin spaghetti with fresh clams, in choice of red or white sauce
Choice of meat or cheese sauce in a Via Sforzo's sauce
Baked lasagna filled with meat and bechamel, topped with melted mozzarella in tomato sauce
Spinach and ricotta wrapped in eggplant, baked in tomato sauce and topped with mozzarella cheese
Baked ziti topped with melted mozzarella cheese
Vegetables and a touch of tomato sauce
Broccoli rapa in garlic and olive oil
Ground beef, pork, veal and ricotta cheese filled baked manicotti
Manicotti filled with spinach and ricotta cheese
Shrimp, roasted peppers, tomato sauce and light cream
Orecchiette with Italian sausage, arugula and shitake mushrooms in garlic & oil sauce
Homemade cavatelli pasta with arugula, fresh tomatoes & onions in a light tomato sauce with garlic, topped with shaved ricotta salata cheese
Italian rice with scallops, shrimp, calamari and clams in a light tomato sauce
Breaded chicken breast topped with mozzarella and tomato sauce
Diced chicken breast sauteed with cherry peppers in spicy balsamic sauce. Served with vegetables and roasted potatoes, or a side of penne in tomato sauce
Breaded chicken breast topped with eggplant and melted mozzarella in a tomato sauce. Served with vegetables and roasted potatoes, or a side of penne in tomato sauce
Diced chicken breast and Italian sausage sauteed with wine, rosemary, olives, capers, and pignoli nuts. Served with vegetables and roasted potatoes, or a side of penne in tomato sauce
Diced chicken breast and sausage with artichokes, mushrooms and white wine sauce
Roasted whole organic chicken breast stuffed with spinach, fresh mozzarella and prosciutto in a mushroom sauce *Please allow extra cooking time
Salmon over sauteed spinach & cannellini beans with sauteed mushrooms
Grilled lamb chops served over sauteed broccoli rabe & roasted potatoes
Marsala wine and wild mushrooms
Breaded veal scaloppini topped with mozzarella in tomato sauce
Sauteed escarole and cannellini beans
Sauteed escarole with olives
Sauteed Italian broccoli rapa
Sauteed spinach
Shrimp & bacon with avocado, lettuce & tomato in a light tartar sauce on a grilled pizza wrap
Fresh salmon, endive, romaine, lemon vinaigrette and spicy mayo on a grilled pizza wrap
Prosciutto di Parma, mozzarella, arugula & balsamic glaze on ciabatta bread
Goat cheese, melted mozzarella, roasted vegetables & basil aioli on ciabatta bread
Mortadella, burrata, crushed pistachios & olive tapenade on ciabatta bread
Crispy chicken, shaved parmesan, romaine and Caesar dressing on a grilled pizza wrap
Blackened chicken, cheddar, tomato, arugula & spicy aioli on ciabatta bread
Grilled salmon patty with avocado and marinated beets on a brioche bun
Italian sausage patty with peppers, onions and provolone on a brioche bun
Grilled chicken, roasted cherry peppers and house aioli
Julienne of endive and romaine with lemon vinaigrette & spicy mayo
Prosciutto, fresh mozzarella, tomato, and basil pesto
Pizza dough with mozzarella, tomato, basil and extra virgin olive oil
Shaved black truffle, parmesan & chives
Mortadella, pistachios & burrata
Italian sausage, sautéed broccoli rabe, pecorino
Speck & fontina cheese
Thin potatoes, onions, rosemary & olive oil