Tacos

Choice of four inch corn tortilla or bibb lettuce shell, topped with cilantro.
- Roasted Duck $3.50
  
  Duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze topped with cilantro .
- Chicken Chorizo $2.50
  
  Housemade green chicken chorizo sausage of roasted poblano peppers and spices topped with a tomatillo avocado salsa allergies: garlic, onion .
- Crispy Rock Shrimp $3.50
  
  Masa-crusted crispy rock shrimp with a remoulade sauce, lemon parsley slaw allergies: shellfish, garlic, onion, fish, dairy.
- Swordfish $3.50
  
  Herb marinated swordfish with an avocado crema + pickled cabbage slaw allergies: garlic, onion, fish, refined sugar .
- Carne Asada $3.50
  
  Tamari-citrus marinated steak, aguacate salsa, onion, cilantro.
- Glazed Pork Belly $3.50
  
  Braised pork belly caramelized in a sweet arbol Chile glaze, topped with cilantro and pickled red onions .
- Falafel $2.50
  
  Herbed chickpea fritter served over a traditional Greek-style tzatziki topped with: cilantro, contains: egg, dairy.
- Mojo Pork Carnitas $2.50
  
  Slow-roasted pork shoulder topped with tangy mojo sauce + tomatillo sauce, contains: pineapple.
- Tuna Takato $3.50
  
  Ancho-crusted tuna, Asian slaw, Thai basil vinaigrette, soy glaze, lettuce shell (served chilled) topped with: toasted sesame seeds .
- Baja Fish $2.50
  
  Spicy tempura battered cod served over chipotle slaw topped with: cilantro, onion. Contains: egg.
- Beef Taco with Cheese $2.00
- Portobello $2.50
  
  Portobello mushrooms roasted with poblano peppers and garlic, served with queso fresco and topped with: cilantro onion, contains: dairy.
- Chicken Pastor $2.50
  
  Achiote-marinated seared chicken, grilled pineapple, tajin, cilantro.
- Cauliflower $2.50
  
  Roasted cauliflower topped with a romesco sauce contains: nuts .

Rice Bowls

Steamed brown rice served with sliced bell peppers, onions.
- Mojo Pork Carnitas $8.75
  
  Slow-roasted pork shoulder topped with tangy mojo sauce + tomatillo sauce contains: pineapple .
- Portobello $8.75
  
  Portobello mushrooms roasted with poblano peppers and garlic, served with queso fresco topped with: cilantro, onion contains: dairy .
- Swordfish $8.75
  
  Herb marinated swordfish with an avocado crema + pickled cabbage slaw allergies: garlic, onion, fish, refined sugar .
- Roasted Duck $8.75
  
  Duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze topped with: cilantro .
- Cauliflower $8.75
  
  Roasted cauliflower topped with a romesco sauce contains: nuts .
- Chicken Pastor $8.75
  
  Achiote-marinated seared chicken, grilled pineapple, tajin, cilantro .
- Crispy Rock Shrimp $8.75
  
  Masa-crusted crispy rock shrimp with a remoulade sauce, lemon parsley slaw allergies: shellfish, garlic, onion, fish, dairy .
- Chicken Chorizo $8.75
  
  Housemade green chicken chorizo sausage of roasted poblano peppers and spices topped with a tomatillo avocado salsa allergies: garlic, onion .
- Ahi Tuna $8.75
  
  Ancho-crusted tuna, Asian slaw, Thai basil vinaigrette, soy glaze, lettuce shell (served chilled) topped with: toasted sesame seeds .
- Glazed Pork Belly $8.75
  
  Cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce topped with: cilantro, pickled red onions .
- Carne Asada $8.75
  
  Tamari-citrus marinated steak, aguacate salsa, onion, cilantro .

Not Tacos
- Guacamole, Roja, Verde and Chips $11.00
- Gazpacho $5.00
  
  Chilled tomato based soup with onions, poblano peppers, red bell peppers and cucumbers, garnished with croutons and olive oil contains: gluten.
- Tuna Poke $8.50
  
  Raw tuna, red and green onion, radish, crispy gingerand avocado, tossed in a poke dressing, topped with toasted sesame seeds and pickled cucumber. .
- Chicken Soup $5.50
  
  Rustic chicken soup with corn, jalapenos, potatoesand cilantro .
- Salsa Verde and Chips $3.00
  
  A spicy green salsa with charred veggies + tomatillos .
- Duck Quesadilla $7.00
  
  Hand-pressed blue corn tortilla stuffed with roasted duck, tomatillo sauce, caramelized onions, oaxaca + cotija cheeses allergies: garlic, onion, dairy .
- Salsa Roja + Chips $5.00
  
  A spicy red salsa with charred veggies + tomatillos contains: garlic and pineapple.
- Roasted Half Chicken $10.00
  
  Salt and pepper rub; garlic and rosemary.
- Street Corn Fritters $6.00
  
  Corn fritters made with charred corn, oaxaca cheese, cotija cheese and roasted poblanos served with elote mayo allergies: gluten, dairy, egg.
- Greens + Grains $7.00
  
  Baby greens, red quinoa, farro, sugar snap peas, cherry tomatoes, corn, edamame, cucumber, pickled red onion, candied pepitas and a white balsamic vinaigrette allergen: gluten, garlic, onion, refined sugar .
- Chicken Empanadas $7.00
  
  Empanadas filled with roasted chicken, yukon potatoes and sofrito served with salsa verde allergies: gluten, garlic, onion, refined sugar.

Kids' Menu
- Kids Roasted Chicken $3.50
- Kids' Quesadilla $3.00
- Kids' Crispy Fish Taco $2.00
- Kids' Chicken Taco $2.00
- Kids' Small Tray $6.50
  
  Quesadilla. Choice of taco, corn wheels, fruit skewers . (for 1 Kid)
- Kids' Steamed Broccoli $2.00
- Kids' Fruit Skewers $2.50
- Kids' Avocado $3.50
- Kids' Chicken $3.50
- Kids' Guacamole and Chips $6.00
  
  (Not Spicy)
- Kids' Oaxaca Cheese Snack $1.50
- Kids' Corn $2.00
- Kids' Cucumbers $1.50

Sides
- Steamed Brown Rice $2.75
  
  Steamed and salted .
- Fresh Pineapple $2.75
  
  Served with a wedge of lime .
- spicy cucumber salad $2.75
  
  Cucumbers tossed in garlic, red pepper flakes, cilantroand rice wine vinegar .
- Black Beans with Sofrito $2.75
  
  Black beans stewed in a tomato, garlic, onion sofrito allergies: garlic, onion .
- Asian Slaw $2.75
  
  Napa cabbage, purple cabbage, carrots, green onion, spicy basil vinaigrette allergies: garlic, onion, sesame oil.
- Soft Tortillas $2.75
- Grilled Corn $2.75
  
  Grilled corn brushed with elote mayonnaise and topped with grated cotija cheese and cayenne pepper .

Hot Sauces
- Roja Hot Sauce $7.50
  
  rustic piquillo peppers with spicy warmth from cumin and clove
- Pineapple Habanero Hot Sauce $7.50
  
  Classic habanero heat with a touch of sweet pineapple.
- Jalapeno Hot Sauce $7.50
  
  spirited jalapeno enhanced with garlic and bay

Desserts
- Extra Scoop $1.50
  
  Extra scoop.
- Churros $7.00
  
  Fried dough tossed with sugar and cinnamon. Served with a bittersweet chocolate sauce, allergies: dairy, eggs, gluten, refined sugar.
- Chocolate Gelato $3.50
  
  Locally sourced gelato .
- Tres Leches $6.00
  
  3 milk soaked vanilla sponge cake topped with housemade whipped cream, caramel sauce and toasted coconut, allergen: dairy, egg, gluten, refined sugar.
- Key Lime Pie $6.00
  
  Key lime custard, graham cracker crust, topped with housemade vanilla whipped cream and lime zest. Our version of this classic is served in a jar.
- Coconut Gelato $3.50
- Mint Chip Gelato $3.50
  
  Locally sourced gelato .
- Vanilla Gelato $3.50
  
  Locally sourced gelato .

Beverages
- Kids' Drink $2.50
- Grapefruit Ginger Agua Fresca $3.75
- Shirley Temple $2.50
- Sprite $3.50
- Grapefruit Juice $2.50
- Fanta Orange $3.50
- Coke Zero Sugar $2.50
- Pineapple Juice $2.50
- Orange Juice $2.50
- Limeade $3.00
- Coca-Cola (Mexico) $3.50
- Boylan Cane Ginger Ale $3.50
- Lemonade with Fresh Mint $3.75
- Cranberry Juice $2.50

Menu for bartaco provided by Allmenus.com

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