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Simple is best! Just bacon, parmesan and garlic butter.
The latest craze from down on the Bayou.
Two large, Maryland style "Blue Caw" cakes served with tartar sauce and lemon.
Lightly floured and fried, served with two of our special sauces.
Two large, overstuffed quahogs, made fresh daily.
Our burger is smothered in sauteed peppers, onions and mushrooms.
Downtown westport's favorite lunch stop from the 1970's and '80's, now Tiffany's. A fried egg tops this burger.
Westport's original Drive-In (just like arnold's from happy days). Very popular during the 1950's and early '60's. This burger comes loaded: lettuce, tomato, ketchup, mustard, onion and relish.
The place to hang out in West port from the 1960's to the early 70's. Home to muscle cars, hippies, jocks and countless empty schaefer beer cans, now McDonalds. This burger is covered with bacon, fried onions and BBQ sauce.
Hot buttered lobster meat tops this burger.
Creamy brie cheese oozes out of this burger.
Chunky blue cheese blended into the heart of the burger.
Stuffed with sharp cheddar cheese.
Served with lettuce, tomato, onion and avocado slices. Ranch dressing included on the side.
It's huge; makes a Big Mac look puny! Over a pound and a half of beef served Triple-Decker style.
A healthy and delicious alternative.
A modern alternative to meat and mighty good.
Five jumbo shrimp served ice cold with our own tangy cocktail sauce.
A quarter pound plus of real Maine lobster meat, served with our own tangy cocktail sauce.
These Wings are covered with a mixture of hot and BBQ sauces.
Old bay seasoning enhance these wings.
Lightly breaded strips of tender chicken breasts. Deep fried and served with your choice of honey mustard or barbeque sauce.
A mountain of crisp tortilla chips covered with spicy chili, melted cheese and all the trimmings.
Hollowed out, baked skins topped with melted cheddar cheese. Your choice of crunchy bacon bits or fresh broccoli as filling.
You gotta try one of these! Tender & tasty!
Generous portion of fresh fish. Healthy and delicious.
A hearty helping of fresh, rich chowder.
A crock of tasty soup covered with bubblin' Swiss cheese.
The duck's own secret recipe surrounded by nacho chips.
Fresh, crispy Greens served with all the trimmings.
Crisp mixed greens topped with turkey, bacon bits, onion, tomato, sliced egg, avocado and crumbled blue cheese.
Crisp Romaine tossed in tasty Caesar dressing with crunchy croutons.
A hunk of super crisp lettuce covered in bleu cheese dressing, topped with bacon, avocado and crumbled bleu cheese.
A heaping portion of corned beef covered with Swiss cheese, sauerkraut and Russian dressing on rye bread.
Served with avocado, lettuce, tomato, onion with ranch dressing.
A double helping of turkey breast piled high in this classic sandwich.
10-Ounces of tender, choice, steak served on toast points with steak fries.
Menu for Black Duck Cafe provided by Allmenus.com
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