Sauteed capers, garlic, olive oil, diced tomatoes, and onion in a white wine sauce.

Rings and tentacles lightly fried with a side of marinara sauce.

House made and fried and served with sauce.

Served in a vodka cream sauce with asparagus and sun-dried tomatoes.

Sauteed in wine garlic, basil, and marinara sauce.

Strips of breaded eggplant sauteed with garlic, peppers, and Kalamata olives, capers and sauce served over romaine lettuce.

Sauteed in wine and garlic with a marinara sauce.

Buttery bread that is topped with garlic & grated cheese & mozzarella

Served in a vodka cream sauce. With asparagus.

Ham, salami, mushrooms, artichokes hearts, eggplants, olives, and cheese, hot cherry peppers and red roasted peppers,

Turkey, ham, cheese, egg, tomatoes and cucumbers, olives over romaine.

Crisp romaine lettuce and croutons with a classic Caesar dressings served on the side

Kalamata olives, capers, feta cheese, tomatoes, and red onions, pepperoncini peppers over romaine lettuce

Tomatoes, Gorgonzola cheese, red onions, black olives, and pepperoncini peppers over romaine lettuce

Bacon, egg, and marinated mushrooms, tomatoes, onions over baby spinach with bacon

Chopped cherry peppers, anchovies, Kalamata olives, red onions, tomatoes over chopped lettuce.

Mixed field greens and romaine, walnuts, cranberries, red onions, bacon, and Gorgonzola.

Mixed field greens, tomatoes, cucumbers, carrots, and olives.

Gluten free penne.

Choice of pasta with meatball.

Choice of pasta with sausage.

Ziti tossed with 3 cheeses, Romano cheese, ricotta, and mozzarella.

Pasta stuffed with ricotta cheese topped with mozzarella & sauce.

Pasta stuffed with ricotta cheese & spinach topped with sauce & mozzarella.

Layered with 3 cheese, pork, and ground beef.

Pasta tossed with peas and eggplant in a sherry tomato cream sauce and baked.

Sauteed with garlic and onions in a spicy red sauce.

Sauteed with garlic and onions and server over penne pasta.

Tossed with fresh tomatoes and spinach in a pesto cream sauce.

Pasta tossed with sliced sausage, onions, garlic in a sherry cream sauce baked.

Fettuccini tossed in an Alfredo sauce with prosciutto, bacon, and peas.

Mushrooms, onions, garlic, tomatoes, zucchini, squash, and broccoli in a white wine sauce. Can be made red on request.

Freshly breaded eggplant layered with spinach, tomatoes and ricotta, and topped with mozzarella cheese and sauce and baked.

Fresh breaded eggplant baked with mozzarella cheese and sauce.

Fresh breaded eggplant with baby spinach, capers, and melted provolone in a lemon butter sauce.

Breaded chicken topped with sauce and mozzarella.

Chicken breast sauteed with mushrooms in a Marsala wine sauce.

Egg-dipped chicken breast sauteed with white wine and lemon.

Sauteed chicken breast with prosciutto, capers, and artichokes hearts in a white wine and lemon sauce.

Sauteed chicken breast with capers, in a lemon butter sauce.

Sauteed chicken breast with mushrooms, artichokes, red roasted peppers, and fresh chopped tomatoes in a creamy Gorgonzola cream sauce.

Layered chicken breast with breaded fresh eggplant and ham topped with fresh mozzarella served in a sherry marinara sauce.

Freshly breaded veal topped with sauce and mozzarella cheese.

Tender veal sauteed with mushrooms in a Marsala wine sauce.

Egg dipped veal, sauteed in lemon wine sauce served over spinach.

Pan fried, breaded cutlet with roasted peppers in a lemon garlic sauce.

Pan seared salmon in a lemon butter sauce served with spinach and side penne.

Sauteed with capers, garlic, Kalamata olives, onions and a touch of anchovy.

Whole baby clams served either white or red sauce.

Sauteed with capers and garlic in a white wine sauce over linguine.

Sauteed in a richly seasoned tomato sauce, served over linguine.

Mushrooms, roasted peppers, fresh tomatoes and artichokes hearts in a white wine sauce over linguine.

Served in a vodka cream sauce with asparagus and sun-dried tomatoes.

Sauteed in wine, garlic, and herbs served in a rich marinara sauce over linguine.

Combination of scallops, calamari, shrimp, clams and mussels, sauteed in a wine served over linguine in a red or white sauce.

Served in a vodka cream sauce with asparagus and sun dried tomatoes. Served with a tossed salad.

6 oz. house made.

8” link.

Container.

Quarts.

Quart.

Quart.

Quart.

Quart.

Quart.

This is our signature crust. It is a medium thickness crust made fresh daily. This is considered a typical pizza crust not too thick or thin. Comes with mozzarella cheese.

This is our thin crust pizza. We start with our made fresh daily pizza dough, then hand stretch it to give you that great New York thin crust pizza!

This is our thick crust pizza, sometimes mistakenly called a deep dish. Our Sicilian pizza starts with our made fresh pizza dough, and we give you a lot of it!

Gluten free.

Freshly breaded and baked topped with spices, herbs, and mozzarella cheese.

Seasoned spinach with oil, garlic, and mozzarella. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Baby clams with garlic, oil, spices, and Romano cheese, red or white. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Broccoli, garlic, and spices topped with mozzarella cheese with a red sauce.

Seasoned ricotta topped with mozzarella and Romano cheese served with a side of sauce. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with mozzarella in a white garlic sauce. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Summer squash, garlic, fresh asparagus and tomatoes topped with mozzarella. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.

Baby clams with onions, bacon, and grated Romano cheese. This Vito’s specialty pizza has been made in white garlic and oil sauce.

Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella in a spicy sauce.

Shrimp and crabmeat in a white sauce, with diced tomatoes, Gorgonzola cheese. This Vito’s specialty pizza has been made in white garlic and oil sauce.

Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

BBQ sauce, fresh chicken with garlic, and mozzarella.

Cherry tomatoes, red sauce fresh basil, grated Romano cheese, and smoked mozzarella.

Baby shrimps in a pesto sauce with tomatoes topped with mozzarella.

Hot and spicy sauce with blue cheese, fresh chicken, garlic, and mozzarella, served with a side of blue cheese dressing. Extra blue cheese dressing for an additional charge.

White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas, Gorgonzola cheese and mozzarella. This Vito’s specialty pizza has been made in white garlic and oil sauce.

White garlic sauce with grated cheese, baby shrimp, capers, and mozzarella with a fresh squeeze of lemon. This Vito’s specialty pizza has been made in white garlic and oil sauce.

BBQ sauce, fresh chicken, garlic and red onions, and bacon and mozzarella.

Red sauce, pomodoro tomatoes, garlic spinach, broccoli no cheese at all.

Freshly breaded and baked topped with spices, herbs and mozzarella cheese.

Seasoned spinach with oil, garlic and mozzarella. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Baby clams with garlic, oil, spices, and Romano cheese, red or white.

Broccoli, garlic and spices topped with mozzarella cheese with a red sauce.

Seasoned ricotta topped with mozzarella and Romano cheese. Served with a side of sauce. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with mozzarella in a white garlic sauce. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Summer squash, garlic, fresh asparagus and tomatoes topped with mozzarella. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.

Baby clams with onions, bacon and grated Romano cheese. This Vito’s specialty pizza has been made in white garlic and oil sauce.

Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella in a spicy sauce.

Shrimp and crabmeat in a white sauce, with diced tomatoes, Gorgonzola cheese. This Vito’s specialty pizza has been made in white garlic and oil sauce.

Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. This Vito’s specialty pizza has traditionally been made in a white garlic sauce, but can be made with a red sauce on request.

BBQ sauce, fresh chicken with garlic and mozzarella.

Cherry tomatoes, red sauce fresh basil, grated Romano cheese and smoked mozzarella.

Baby shrimps in a pesto sauce with tomatoes topped with mozzarella.

Hot and spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served with a side of blue cheese dressing.

White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas, Gorgonzola cheese and mozzarella. This Vito’s specialty pizza has been made in white garlic and oil sauce.

White garlic sauce with grated cheese, baby shrimp, capers and mozzarella with a fresh squeeze of lemon. This Vito’s specialty pizza has been made in white garlic and oil sauce.

BBQ sauce, fresh chicken, garlic and red onions and bacon and mozzarella.

Meatball, pepperoni, and sausage topped with cheese and bacon.

Broccoli, mushrooms, peppers, tomatoes, olives, and garlic topped with cheese.

Meatball, sausage, and broccoli topped with cheese.

Meatball, pepperoni, and sausage topped with cheese and bacon.

Broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese.

Meatball, sausage, and broccoli topped with cheese.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

Served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese. Served cold or hot oven toasted. Add-ons for an additional charge.

American Style: served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese no sauce. Served cold or hot oven toasted. Add-ons for an additional charge.

American Style: served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese no sauce. Served cold or hot oven toasted.

American Style: served with lettuce, tomatoes, sweet roasted peppers, and provolone cheese no sauce. Served cold or hot oven toasted.

Served hot with provolone cheese. Served hot oven toasted. Add-ons for an additional charge.

Served hot with provolone cheese. Served hot oven toasted.

Served hot with provolone cheese. Served hot oven toasted.

Served with sauce and sweet roasted peppers and provolone cheese served hot oven toasted. Add-ons for an additional charge.

Served with sauce and sweet roasted peppers and provolone cheese served hot oven toasted. Add-ons for an additional charge.

Served with sauce and sweet roasted peppers and provolone cheese served hot oven toasted. Add-ons for an additional charge.

Served with sauce and sweet roasted peppers and provolone cheese served hot oven toasted. Add-ons for an additional charge.

Wrap with romaine lettuce, grilled chicken, tomatoes, and Caesar dressing.

Grilled chicken, baby spinach, red roasted peppers, provolone cheese, and balsamic dressing served hot.

Grilled salmon, baby spinach, red roasted peppers, provolone cheese, and balsamic dressing served hot.

Turkey and bacon with horseradish mayo, lettuce and tomato, and provolone cheese served hot.

Served with red roasted peppers, fresh spinach and provolone cheese with balsamic vinegar dressing.

Served with red roasted peppers, fresh spinach and provolone cheese with balsamic vinegar dressing.