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Nobu Washington D.C.
Beluga Vodka, Hokusetsu Junmai Sake & Ginger
Ciroc Pineapple Vodka, Pineapple, Peach Liqueur, Fresh Lime Juice
Spring 44 Vodka, Elderflower Liqueur & Lychee Juice
Ciroc Mango Vodka, Passion Fruit & Pineapple
Corralejo Anejo Tequila, Passion Fruit, Shichimi, Fresh Lime & Honey Syrup
Casamigos Reposado Tequila, Matsuhisa Cabernet, Dill & Habanero
Plantation Pineapple Rum, Aperol, Pineapple Puree, Yuzu Juice
Kikori Rice Whisky, Angostura Bitters, Luxardo Cherry, Demerara Sugar
Iwai Tradition, Grand Torres Orange & Yuzu
Unfiltered, dry & creamy
Medium-bodied with rich notes and a creamy finish
Medium bodied with notes of soft white fruits with pure and refreshing finish
Light-bodied crisp and dry with a spicy finish
Medium-bodied, light and crisp with a nutty character
Medium bodied, clean & complex with floral notes
Medium bodied, rare, luxurious, silky & smooth
Full bodied with a hint of yuzu juice served over hand carved ice
The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers.
The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this premium sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.
The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Fruit forward and amazingly smooth.
This is the YK35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities.
Medium-bodied, delicate, and creamy
Medium-bodied, delicate, and creamy
Medium-bodied, delicate, and creamy
Medium-bodied, delicate, and creamy
Unfiltered, dry and creamy
Medium-bodied, rare, luxurious, silky, and smooth
(50 grams Tin)
(2pc)
Everything you need to make your favorite Nobu hand rolls! Includes Nori Sheets, Vegetables. Nobu Sauces, Tuna, Yellowtail, Scallop, Snow Crab and salmon sashimi. Complete your meal with our baby spinach salad and chicken karaage.
Sashimi Salad, Salmon Karashi su Miso 4pc Chef Choice Nigiri, Yellowtail Jalapeno Roll, Miso Soup
Rock Shrimp Tempura Creamy Spicy, Black Cod Miso 4 oz Beef Tenderloin Anticucho, Vegetables Spicy Garlic, Rice, Miso Soup
Yellowtail Jalapeno Roll, California Roll, Spicy Tuna Roll
16 pcs of Chef's Nigiri selection accompanied with 4 rolls (Spicy Tuna Roll, Yelowtail Jalapeno Roll, Salmon Avocado Roll, California Roll)
(80 GRAM BOTTLE) Chef Nobu's Blend of Red and White Dry Miso Seasoning
Belvedere Vodka, Hokusetsu Junmai Sake, Ginger & Cucumber
Spring 44 Vodka, Lychee & St. Germain
Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup & Angostura Bitters
Menu for Nobu Washington D.C. provided by Allmenus.com
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