• District of Columbia
  • Washington
  • Nage

Nage

(202) 448-8005
  • 1600 Rhode Island Ave Nw, Washington, DC 20036
  • Website
  • Own this business? Learn more about offering online ordering to your diners.

  • American (New)
  • $$$$$
(202) 448-8005
  • Menu
  • Starters
    • Soup Of The Day $8

      chef's daily inspired creation

    • French Onion Soup (Nage Classic) $8

      toasted brioche, gruyere

    • Butternut Squash Bisque $6

      pumpkin seed mole, candied rutabaga

    • Wild Mushroom Baklava (Nage Classic) $11

      pistachio, blueberry compote, chevre

    • Oyster Stew $12

      celery root cream, oyster mushrooms, creole croutons parsley oil

  • Salads
    • Mixed Green Salad $8

      dried apricots, goat cheese, shaved almonds, balsamic vinaigrette

    • Virginia Apple Salad $10

      cabot clothbound cheddar, bib lettuce, buttermilk dressing, spiced walnuts

    • Warm Vegetable Salad (Nage Classic) $8

      frisée, brie, pine nuts, tarragon-mustard vinaigrette

    • Spinach Cobb Salad $9

      avocado, blue cheese, hard boiled egg, tomato, bacon vinaigrette

    • Caesar Salad $8

      romaine hearts, garlic anchovy aioli, parmesan cracker

  • Sandwiches
    • Blackened Carolina Catfish Sandwich $14

      ciabatta, lemon caper aioli, nage frites

    • Local All Natural Angus Burger (Nage Classic) $14

      smoked onion, mushroom duxelle, vermont cheddar, tomato jam, nage frites

    • BB&W Veggie Burger (Nage Classic) $12

      avocado, smoked onion, vermont cheddar, tomato jam nage frites

    • Crabcake Sandwich $16

      lemon-caper aioli, lettuce, tomato

    • Chicken Wrap $12

      sundried tomato aioli, mozzarella, arugula

    • BBQ Pulled Pork $13

      bourbon barbecue, pickles, buttermilk slaw

    • Beef On Week $13

      caraway salted bun, roast beef, au jus, horseradish aioli, truffle frites

    • Crispy Falafel Pita (Nage Classic) $11

      hummus, cucumber, tomato, oregano, mint, feta

  • Plates
    • Fire-Roasted Ratatouille $15

      goat cheese gnocchi, zucchini, fried spinach, smoked eggplant puree

    • Roasted Carolina Rainbow Trout (Nage Classic) $17

      haricots verts, lemon marmalade, smoked almonds

    • Lobster Mac N Cheese (Nage Classic) $20

      orrechietti pasta, 3-cheese mornay, english peas, tarragon

    • Steak Frites $18

      6oz bistro filet, caramelized onions, green salad, nage steak sauce

    • Cajun Meatloaf (Nage Classic) $16

      smashed fingerling potatoes, haricots verts, caramelized onion cajun jus

  • Sides $6
    • Frites

      white truffle oil, herbs fines, sea salt

    • House Salad

      radish, tomato, balsamic vinaigrette

  • Small Plates
    • Butternut Squash Bisque $8

      pumpkin see mole, candied rutabaga

    • Virginia Apple Salad $10

      cabot clothbound cheddar, bibb lettuce, buttermilk dressing, spiced walnuts

    • Warm Vegetable Salad $9

      frisée, brie, pine nuts, tarragon mustard vinaigrette

    • Grilled Octopus $11

      squid ink, chick pea puree, fennel, radish, paprika citronette

    • Oyster Stew $12

      celery root cream, oyster mushrooms, creole croutons , parsley oil

    • Wild Mushroom Baklava $11

      pistachio, blueberry compote, chevre

    • Pork Belly Confit $12

      chicory, pickled cranberry, apple butter

  • Mains
    • Fire Roasted Ratatouille $19

      goat cheese gnocchi, zucchini, fried spinach, smoked eggplant puree

    • Roasted Carolina Rainbow Trout $23

      haricot verts, lemon marmalade, smoked almonds

    • Pan Seared Diver Scallops $25

      brussel sprouts, house bacon, stoned ground grits, cayenne beurre blanc

    • Lobster Mac N Cheese $26

      orrechietti pasta, 3-cheese mornay, english peas, tarragon

    • Risotto Fruit De Mere $29

      scallops, shrimp, mussels, lobster, saffron, fennel

    • Chesapeake Crabcake $26

      sweet potato hash, mustard greens, jalapeño remoulade

    • Roasted Duck Breast $26

      wild dirty rice, bok choy, orange gastrique

    • Beef Bourguignon $25

      braised short ribs, porcini mushrooms, root vegetables, cabernet reduction

    • Pork-N-Beans $24

      grilled berkshire pork loin, cannellini bean ragout, braised kale, cider jus

  • Bistro Plates
    • French Onion Soup $8

      toasted brioche, gruyere

    • Blackened Carolina Catfish Sandwich $14

      ciabatta, lemon caper aioli, choice of side

    • Local All Natural Angus Burger $14

      smoked onion, mushroom duxelle, vermont cheddar, tomato jam, nage frites

    • BB&W Veggie Burger $12

      avocado, smoked onion, vermont cheddar, tomato jam nage frites

    • Steamed Mussels $14

      port city ipa, chorizo, oven-dried tomato, citrus butter, nage frites

    • Roasted Free-Range Chicken $22

      polenta cake, wild mushrooms, braised kale, rainbow carrots, lemon rosemary jus

    • Creek Stone Farms Steak Frites $23

      6oz bistro filet, caramelized onions, green salad, nage steak sauce

  • Sides $6
    • Nage Frites

      white truffle oil, sea salt

    • Brussels Sprouts

      house cured bacon, butter

    • Parmesan Grits

      stone ground

    • House Salad

      radish, tomato, balsamic vinaigrette

  • Desserts $7
    • Flourless Chocolate Bomb

      bailey's, dark chocolate mousse, raspberry coulis, hazelnut gelato

    • Cardamom Carrot Cake

      crystallized ginger, walnuts, creme fraiche

    • Doubleshot Espresso Tiramisu

      mascarpone, cocoa, kahlua, amaretto

    • S'More Creme Brulee

      chocolate custard, italian meringue, graham cracker

    • Sorbets 

      daily selections

  • Starters & Small Plates
    • Beignet $8

      powdered sugar, chocolate dipping ganache

    • Mixed Greens Salad $8

      dried apricots, shaved almonds, balsamic vinaigrette, goat cheese

    • Steel-Cut Oatmeal $7

      raisins, blueberries, walnuts, brown sugar

    • Seasonal Fruit Plate $10

      homemade granola, greek yogurt, honey

  • Mains
    • Quiche Of The Day $12

      homemade quiche, artisanal salad, red wine vinaigrette

    • Spinach Cobb Salad $14

      chicken, avocado, blue cheese, tomato, bacon, sherry vinaigrette

    • Pumpkin Pancakes $11

      cranberry compote, granola

    • Pecan Belgian Waffle $12

      apple chutney, chantilly cream

    • Cinnamon French Toast $11

      homemade brioche, cinnamon-bourbon butter, mascarpone cream, raisin, hazelnuts

    • Biscuits & Gravy $15

      homemade biscuits, country gravy, lamb sausage, root vegetables

    • Cornmeal Crusted Trout $14

      creamed spinach, poached egg, red pepper coulis

    • Smoked Salmon Omelet $13

      feta cheese, wild mushroom, scallion, sofrito potato, fresh fruit or salad

    • Kill-It-Skillet $15

      mac n' cheese, chorizo, bacon, truffled frites, fried egg

    • Ratatouille Crepe $12

      squash, zucchini, eggplant puree, goat cheese

    • Chesapeake Benedict $16

      two poached eggs, crab cake, english muffin, hollandaise, sofrito potatoes

    • Chesapeake Benedict $14

      sub veggie or ham

    • Shrimp N' Grits $14

      parmesan grits, house bacon, lemon beurre blanc

  • Sandwiches
    • Local Angus Burger $14

      smoked onion, mushroom, vermont cheddar

    • Black Bean & Walnut Veggie Burger $12

      avocado, smoked onion, vermont cheddar

    • Crispy Falafel Pita $11

      hummus, cucumber, tomato, oregano, mint, feta cheese

    • Chicken Wrap $12

      sundried tomato aioli, mozzarella, arugula

  • Sides
    • 2 Eggs $6

      any style

    • Truffled Frites $6

      a nage classic

    • Toast $2.5

      wheat, white, english muffin, bagel

    • Breakfast Meat $5

      applewood-smoked bacon, maple sausage

  • The Mary's
    • The Original

      house infused garden vodka, spicy mary mix

    • The Bloody Swine

      the original, old bay rim, bacon

    • The Vampiro

      tequila, spicy mary mix, salt rim

  • The Mo's
    • The Original Mimosa

      sparkling wine, orange juice

    • The Flavors

      sparkling wine, fruit purees (change every week.)

  • Breakfast Sandwiches
    Served With Bistro Potatoes. Make It Veggie Sub Morning Star Sausage.
    • BLT & E $10

      broken egg, cheddar cheese, bacon, lettuce, tomato, sourdough

    • Burrito $10

      scrambled eggs, black beans, cheddar cheese, salsa

    • Egg Muffin $9

      toasted muffin, canadian bacon, egg, cheese

  • Eggs And Things
    • Breakfast Of Champions $12

      two eggs, bistro potatoes, toast, bacon or chicken sausage

    • Quiche Of The Day $12

      housemade quiche, artisanal green salad, red wine vinaigrette

    • The Benedicts $14

      two poached eggs, ham or veggie, english muffin, hollandaise, bistro potatoes

  • The Sweeter Side
    • Buttermilk Pancakes $10

      vermont maple syrup

    • Buttermilk Pancakes $1

      blueberry, banana, chocolate chip add

    • Cinnamon-Swirl French Toast $12

      cinnamon bourbon butter, mascarpone cream, raisin, hazelnuts

    • Sliced Seasonal Fruit $12

      greek yogurt, clover honey, housemade granola

  • Sides
    • Steel Cut Oatmeal $7

      dried fruit, walnuts, brown sugar

    • 2 Eggs $6

      any style

    • Meat $4

      smoked bacon, chicken sausage

    • Toast $2.5

      wheat, white, english muffin, bagel

    • Fruit Cup $6

      fresh cut mixed fruit, berries

    • Cold Cereal $5

      daily selection

  • Barista
    Sm / Med / Lg. Open 7am-10pm. Extras: Soy Milk $0.50, Espresso Shot $0.50.
    • Coffee $1.85

    • Cafe Au Lait $2.25

    • Cafe Latte $2.25

    • Chai Latte $2.35

    • Cappuccino $2.25

    • Caramel Macchiato $3.65

    • Cafe Americano $2.1

    • Cafe Mocha $3.4

    • Hot Chocolate $2

    • Iced Coffee $2.55

    • Iced Latte $2.95

    • Iced Coffee $3.25

    • Espresso $1.5

    • Hot Tea $1.75

      selection of tazo teas

    • Hot Tea $0.5

      extra tea bag

    • Add Flavor $0.5

      vanilla, caramel, hazelnut, sugar-free caramel, pumpkin

  • Other Beverages
    • Milk $1.95

      whole or soy

    • Fresh Orange Juice $3.5

    • Saratoga Bottled Water $3

    • Iced Tea $2.5

    • Lemonade $2.5

    • Naked Juice $5

  • Signature Cocktails
    • Cantaloupe Martini* $10

      vodka, cantaloupe essence, triple sec, lemon, oj

    • Betty White* $10

      champagne, aperol, elderflower, rose water, bitters

    • Fahrenheit 451* $11

      cucumber, ginger, lemongrass, oj, jalapeno vodka

    • William Tell* $10

      brandy, aperol, apple-butterscotch, clove, lemon, apple bitters

    • Strawberry Fields* $11

      strawberries, basil, cilantro simple syrup, pear puree, basil-infused gin

    • Luden's From Loudon $11

      local white rye, applejack, hibiscus, lemon, star anise, hint of honey, housemade grenadine

    • New-Fangled $11

      makers mark, muddled orange, grapefruit bitters, pineapple juice, grand marnier

    • Liquid Washingtonian $12

      apple-infused makers mark, honey liqueur, cabernet bitters

    • Taj Maholic $11

      tanqueray rangpur, sauvignon blanc, pineapple, tarragon, curry salt rim

    • Rg3 $11

      local rye, grapefruit juice, grapefruit bitters, grand marnier, housemade grenadine

  • Happy Hour Specials
    • Signature Cocktails $6

    • Stoli Flavors $5

    • Bud Lite & Stella Artois $4

    • House Reds $3

    • Nage Frites $2

    • Good Time $1

  • Bottled Beers
    • Bud $4.5

      light

    • Evolution $6

      "primal" pale ale

    • Bell's $7

      winter white ale

    • Stella Artois $5.5

    • Ayinger $6

      brau-weisse

    • Smuttynose $5.5

      old brown dog ale

    • Goose Island $6

      ipa

    • Duclaw $6

      toffee nut brown ale

    • Dominion $6

      oak barrel stout

    • Devil's Backbone $6

      "azraer" golden ale

    • Becks $5.5

      n/a

    • Victory $5

      summer love

  • Draft Beers
    • Port City $6

      monumental ipa

    • 3 Stars $8

      "southern belle" imperial brown ale

  • White
    • Clean Slate Riesling '11 $8

      mosel river valley, ger. ripe peach, apple, good balance, mineral finish

    • San Pietro Pinot Grigio '11 $9

      delle venezie, italy. lime, subtle melon, bright, crisp

    • Raats Chenin Blanc '10 $9

      south africa. lime, stonefruit, mouthwatering

    • Evolution "Luck" '09 $11

      dundee, or. 9 varietals, apricot, mandarin, clean, crisp

    • Tariquet Sauvignon Blanc '10 $9

      gascogne, fra. grapefruit, pineapple, lime, floral notes, delicate finish

    • Allan Scott Sauvignon Blanc '11 $10

      marlborough, nz. tropical notes, subtle citrus, mouthwatering acidity, textured finish

    • Chateau De Sancerre Sancerre La Crele $14

      loire, fra. soft minerality, pear, peach, grapefruit

    • Horton Viognier '11 $10

      orange county, va. floral aromas, melon, green apple

    • Elk Cove Pinot Gris '11 $11

      willamette valley, or. kiwi, apricot, bright, clean finish

    • Incognito '09 $12

      lodi, ca. viognier, chardonnay, full-bodied, peach, kiwi

    • Altos De San Isidro Torrontes '11 $9

      arg. floral, citrus, melon, clean, long finish

    • Ferrari-Carano Chardonnay '09 $13

      alexander valley, ca. toasty vanilla, hearty, balanced, modest oak

  • Red
    • Dante Pinot Noir '10 $8

      oakville, ca. dark cherry, light tannins, oak, bright finish

    • Primarius Pinot Noir '10 $14

      willamette valley, or. bright red berry acidity, mocha notes

    • Andre Brunel Cotes Du Rhone '09 $9

      rhone, fra. vanilla, plum, pepper, lingering

    • Riva Rey Tempranillo '08 $8

      rioja, spain. currants, black cherry, vanilla, medium-bodied

    • Domain De Gournier Merlot '10 $7

      rhone, fra. blackberry, cassis, mocha notes

    • Castle Rock Syrah '10 $9

      columbia valley, wa. balanced, smoky, spicy, raspberry, black cherry

    • Ruta 22 Malbec '10 $10

      patagonia, arg. plum, cherry, blackberry, vanilla, firm tannins

    • Quattro Mani Barbera '10 $9

      piedmonte, italy. fuller-bodied barbera, blackberry, raspberry, smooth, versatile

    • Oberon Cabernet Sauvignon '10 $11

      napa, ca. ripe dark fruit, plum, oak-imparted toffee, rich, soft tannins

    • Root:1 Cabernet Sauvignon '10 $7

      colchagua, ch. medium-full body, bold tannins, cherry, cassis

  • Sparkling
    • Monmouseau Brut Etoile $7

      montrichard, fra. almond, brioche, pear

    • Carpene Malvolti Prosecco $11

      conegliano, italy. apricot, apple, smooth, clean finish

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.