Alero

chicken broth with corn tortilla and vegetables.

chicken broth with vegetables and cilantro.

chicken and vegetable.

scallops, shrimps and clams with a zesty broth.

romaine, avocado, green peppers, red onions, heart of palm and tomatoes with a side of ranch dressing.

mixed greens, carrots , celery, cherry tomatoes and jicama, served in a crispy flour tortilla bowl with house cilantro vinaigrette dressing.

romaine lettuce, chill dusted croutons ,and parmesan served in a crispy flour tortilla bowl with ceasar dressing.

mixed greens, tomatoes, almonds, pecans, raisins, and green apples with balsamic vinaigrette drressing.

shrimp, calamari and scallops over romaine lettuce, green peppers, red onions, tomatoes, celery and homemade dressing.

romaine lettuce, tomatoes, hard-boiled eggs, heart of palm and baby corn with roasted tomato vinaigrette.

romaine lettuce, tomatoes, avocado and homemade dressing on the side.

corn tortilla chips, refried beans, jack cheese and jalapeños with side of guacamole and sour cream.

plain.

grilled chicken or ground beef.

grilled steak.

combine two.

sweet corn cake with a side of sour cream.

sweet fried plantains with a side of sour cream.

golden velvet cheese with crispy flour tortilla chips.

with crispy flour tortilla chips.

ground beef with golden velvet cheese and chips.

freshly home made guacamole served with crispy flour tortilla chips.

bean dip,cheese dip and guacamole served with crispy flour tortilla chips.

golden fried calamari with three chili blend and cocktail sauce.

spicy sausage topped with melted cheese with side of flour tortilla.

corn tortillas filled with choice of shredded chicken or beef with lettuce, guacamole, sour cream and pico de gallo.

three corn tortillas filled with pork, onions and cilantro, topped with avocado, pineapple and alero sauce.

fresh flounder, scallops, shrimp and calamari marinated in cilantro, red onions, jalapeños, mango, jicama and lemon juice.

fresh flounder fish prepared in a marinade of herbs and lemon juice, with red onions, cilantro, ginger and jalapeños.

sauteed shrimp, spanish garlic butter sauce, white wine, parsley and a side of bread.

atlantic steamed mussels in a spicy diabla sauce.

open faced avocado with shrimp topped with alero mayo sauce.

with mixed grilled vegetables and roasted tomato sauce.

flour tortillas stuffed with jack cheese. garnished with guacamole, sour cream and pico de gallo.

plain, spinach or vegetables.

chicken.

shrimp.

steak.

combine two.

salmon filet topped with shrimp, scallop and creamy sauce with side of white rice, black beans and vegetables.

shrimp, scallops, squid, clams, salmon and sautéed vegetables, glazed with salsa veracruz, with white rice.

shrimp, scallops, french fries and sautéed vegetables with white rice and black beans.

two corn tortillas, crabmeat, bell peppers, tomatillo sauce and sour cream, with side of mexican rice.

sautéed jumbo shrimp , garlic tequila sauce, vegetables and poblano cilantro rice.

paella with grilled chicken, clams , shrimp, scallop, calamari and chorizo.

two flour tortillas filled with flounder, mexican rice, refried beans, lettuce, pico de gallo , cheese, guacamole, cilantro, coleslaw and sour cream.

all fajitas include sizzling platter of vegetables, mexican rice, refried beans, guacamole, sour cream, pico de gallo, shredded cheese and flour tortillas.

vegetable.

portobello or chicken.

pork ribs.

steak.

shrimp.

combination platter.

combination of chicken, steak, shrimp, and pork.

pork served with mexican rice, flour tortillas, refried beans, guacamole, sour cream, pico de gallo and cheese.

grilled chicken breast, jumbo shrimp over vegetables, served with mexican rice, flour tortillas, refried beans, guacamole, sour cream, pico de gallo and cheese.

pineapple with chicken and vegetables, served with mexican rice, flour tortillas, refried beans, guacamole, sour cream, pico de gallo and cheese.

three crispy tacos, mexican rice, refried beans,lettuce, pico de gallo, cheese, guacamole and sour cream.

chicken.

beef.

shrimp.

combine three.

two flour tortillas, mexican rice, refried beans,lettuce, pico de gallo, cheese, guacamole and sour cream.

chicken.

steak.

shrimp.

combine two.

two yellow corn tortillas with braised pork, orange achiote sauce, mexican rice, refried beans, sour cream and avocado.

flour tortilla, jack cheese, mexican rice, refried beans, lettuce, guacamole, sour cream and pico de gallo.

bean.

vegetable, spinach or chicken.

steak.

shrimp.

seafood.

fried flour tortilla, mexican rice, refried beans, lettuce, guacamole, sour cream, and pico de gallo.

bean.

vegetable or chicken.

steak.

shrimp.

seafood.

two corn tortillas. mexican rice,refried beans, lettuce, guacamole, sour cream and pico de gallo.

cheese.

vegetables, spinach or chicken.

beef.

shrimp, seafood or combine two.

soft corn tamales, stuffed with chicken, green tomatillo sauce and melted cheese, served with mexican rice, refried beans, lettuce, guacamole, sour cream and pico de gallo.

crispy flour tortilla filled with refried beans and your choice of chicken or beef, with romaine lettuce, tomatoes, shredded cheese, guacamole, sour cream and house made dressing.

two green poblano peppers stuffed with jack cheese covered with ranchero sauce.

two yellow corn tortillas, shredded chicken, mole poblano sauce, mexican rice, refried beans, sour cream and guacamole.

sirloin steak strips, french fries, vegetables, white rice and black beans.

sirloin steak, sautéed red onions, mexican spices, white rice, black beans, and rapid salad.

center cut sirloin, el paso garlic sauce, white rice, black beans, fried yucca and rapido salad.

(12oz). ny strip, cilantro-pesto gravy, vegetables, and baked potato with chipotle house butter.

sautéed chicken breast, shrimp, sirloin steak, vegetables, mexican butter, mexican rice, refried beans, lettuce, guacamole, sour cream, pico de gallo, and flour tortilla.

mesquite chicken breast, vegetables, white rice, black beans, and rapid salad.

chicken strips, french fries, vegetables, white rice, black beans.

mesquite chicken breast, shrimp, salsa verde, vegetables, white rice, black beans.

marinated chicken breast, lime juice, cilantro, vegetables, and white rice.

add flavors to your bottomless mimosas. available flavors: peach, strawberry and mango.

white, mexican, or poblano cilantro.

white cake soaked in milk and covered with whipped cream. served over fresh fruit coulee.

deep fried vanilla ice cream covered with coconut and corn flakes. topped with cinnamon, sugar, and honey. served in a fried tortilla bowl.

crunchy fried tortilla filled with caramelize apples and raisins, served with little scoop of vanilla ice cream and fruit coulee.

deep fried flour tortilla filled with new york style cheesecake.

two fried flour tortillas topped with honey, powdered sugar, and cinnamon.

traditional mexican caramel custard served over fresh fruit coulee.