Morrison Clark menu - Washington DC 20001

Mains
- American Breakfast $13
  
  Two eggs, skillet potatoes, bacon, turkey sausage, toast
- Continental Breakfast $11
  
  Fresh fruit & berries, croissant or toast, cup of coffee
- Almond Crusted Brioche French Toast $14
  
  Fresh berries, vanilla-mint syrup, whipped cream
- Crisped Leg of Duck Confit $16
  
  Duck fat potato latkes, two eggs any style, petit salad. Gluten free
- Belgian Waffle $13
  
  House-made berry preserves, whipped cream
- Granola Parfait $12
  
  Fresh & preserved berries, dried fruit, greek yogurt. Gluten free
- Grilled Flat Iron Steak & Eggs $20
  
  Two eggs any style, skillet potatoes, bordelaise sauce. Gluten free
- Smoked Salmon $14
  
  Bagel, tomato, red onions, capers, cream cheese
- Morrison Clark Omelet $15
  
  Ham, spinach, mushroom, tomato, cheddar, onions, skillet potatoes, choice of toast
- Eggs Benedict with Traditional Canadian Bacon $15
  
  English muffin, poached eggs, home fries, hollandaise
- Eggs Benedict with Crab Cakes $20
- Eggs Benedict with Spinach & Tomatoes $14

Sides
- Half Fresh Pink Grapefruit $4
- Bagel & Cream Cheese $4
- Assorted Cereal & Milk $4
- Two Free Range Eggs Any Style $4
- Nueske's Bacon $5
- Turkey Sausage $5
- Fruit & Berries $7

Beverages
- Coffee, Regular or Decaf $4
- Harney & Sons Premium Tea $4
- Espresso $5
- Cappuccino $5
- Fresh Squeezed Orange Juice $4
- Fresh Squeezed Grapefruit Juice $4
- Whole, 2%, Skim or Soy Milk $3

Salads

add a protein to your salad chicken breast $6.Grilled shrimp $14,pan seared salmon 9,new york strip 10
- Classic Caesar $9
  
  Crisp romaine hearts, garlic croutons, pecorino romano
- Butter Letuce & Hearts Of Palm $12
  
  B.lack beans, asparagus, corn, queso fresca, sweet garlic.
- Caprese $12
  
  Beefsteak tomato, mozzarella, sea sa!t, basil oil, balsamic
- Grilled Shrimp $14

Entrees
- Cardamom Scented Atlantic Salmon $25
  
  Fingerling potato, acorn squash, napa cabbage, cicler.
- Grilled Chicken & Avocado Club $15
  
  Bacon, greens, tomato, gruyere, garlic aioli, sourdojgh
- Lobster Grilled Cheese $19
  
  Brioche, truffled pecorino, lobster-tomato 8roth
- Crab Cake Sliders $19
  
  Maple-sriracha aioli, avocado, brioche.
- Shrimp & Grits $20
  
  Creamy southern style grits, buttered corn emulsion. Gluten free.
- Pan Seared Breast Of Free Range Chicken $25
  
  Prosciutto & fig dumpling, spaghetti squash, morjoram
- Asparagus & Goat Cheese Risotto $16
  
  Wild mushrooms, candy-stripe beets, pecarina, madeira
- Morrison-Clark Burger $15
  
  Bacon, gingered mushrooms, gruyere, pickled red onions, brown sugar mustard

Small Plates
- Soup Of The Day $11
  
  Chef's Selection
- "Chips & Dip" $10
  
  Edamame hummus, tomato & olive tapenade, pita
- Jumbo Lump Crab Fondue $16
  
  Gruyere Cheese, Spring Onion, Grilled Pita.
- Sesame Crusted Loin of rare ahi Tuna $16
  
  Seaweed wasabi aioli, caramel soy glaze, crispn wontons
- Tryffled Parmesan Fries $9
  
  Roasted garlic, marinated tomato adn truffle aiolis
- Dyck Confit Poutine $14
  
  Sweet and yukon gold potato fries duck gravy, mozzarella.

Desserts
- Lemon Yogurt Cake $11
  
  Vanilla-Mint Berries, Limonce!lo Sorbet, Whipped Cream
- Chocolate Truffle Cake $11
  
  Dulce Creme Anglaise. Brunoise & Gelato of Strawberry
- Pumpkin Cream Pie $11
  
  Blackberry, Maple-Pecan Crumble, White Chocolate
- Layered Hazelnut Torta $11
  
  Nuteila-Milk Chocolate Sauce, Caramel ·Af)ple Gelato
- Trio of sorbet $11
  
  Please ask your Server about our House-1/lade Selection of Sorbet & Gelato

Salads

Add a portein: chicken breast $6.00, grilled shrimp $14.00, pan seared salmon $9.00, new york strip $10.00
- Butter Lettuce & Hearts of Palm $12
  
  Black beans, asparagus, corn, queso fresca, sweet garlic. Gluten free
- Baby Kale, Duck Prosciutto & Fig $14
  
  Sunflower seeds, cauliflower, manchergo, pumpkin vin
- Caprese $12
  
  Beefsteak tomato, mozzarella, sea salt, basil oil, balsamic. Gluten free
- Classic Caesar $9
  
  Crisp romaine hearts, garlic croutons, pecorino romano

Entrees
- Ginger Marinated Gulf Shrimp & Grits $26
  
  Creamy southern style grits, buttered corn emulsion. Gluten free
- Pan Seared Breast of Free Range Chicken $25
  
  Prosciutto & fig dumpling, spaghetti squash, morjoram. Gluten free
- Grilled New York Strip Steak $32
  
  Cassoulet, broccolini, saged demi-glace. Gluten free
- Roasted Rack of Australian Lamb $36
  
  Cauliflower & brussels, honey-garlic flan, soy gastrique
- Maryland Style Jumbo Lump Crab Cakes $29
  
  Quinoa pilaf, grilled asparagus, citrus-marjoram butter
- Grilled Pork Loin Chop $26
  
  Wild mushroom french toast, spinach, blackberry
- Cardamom Scented Atlantic Salmon $25
  
  Fingerling potato, acorn squash, napa cabbage, cider
- Duck Confit & Blue Cheese Stroganoff $21
  
  Pappardelle, asparagus, tomatoes, mushrooms
- Asparagus & Goat Cheese Risotto $16
  
  Wild mushrooms, candy-stripe beets, pecorino, madeira. Gluten free

Small Plates
- Soup of the Day $11
  
  Chefs selection.
- Toasted Brussel Sprout $13
  
  Gruyere grit cake, pancetta, garlic aioli, red wine drizzle. Gluten free.
- Chips & Dip $10
  
  Edamame hummus, tomato and olive tapenade, pita. Vegetarian.
- Crisped Leg of Duck Confit $14
  
  Yukon gold potato rosti, cauliflower fondant, blackberry. Gluten free.
- Jumbo Lump Crab Fondue $16
  
  Gruyere cheese, spring onion, grilled pita.
- Sesame Crusted Loin of Rare Ahi Tuna $15
  
  Seaweed, wasabi aioli, caramel soy glaze, cirsp wontons.
- Fennel Pollen Seared Day Boat Scallop $14
  
  Toasted tamale, curtido, cilantro oil. Gluten free.

Bar-Lounge Menu - Small Plates
- Chips & Dip $10
  
  Edamame hummus, tomato tapenade, olive tapenade, toasted pita, grilled baguette. Additional bread $1.50
- Pomegranate Glazed Chicken Wings $12
  
  Blue cheese, shaved cucumber & red onion
- Crisp Buttermilk Brined Calamari $12
  
  Chipotle, kaffir lime & lobster - tomato dippers
- Truffled Parmesan Fries $8
  
  Roasted garlic, marinated tomato & truffle aiolis
- Jumbo Lump Crab Fondue $15
  
  Gruyere cheese, spring onion, grilled pita

Bar-Lounge Menu - Sanwiches

All sandwiches come with a choice of parmesan fries or house-made chips mesclun greens, red wine vinaigrette $3.00 additional
- Crab Cake Sliders $17
  
  Maple-sriracha aioli, avocado, brioche
- Lobster Grilled Cheese $19
  
  Brioche, truffled pecorino, lobster-tomato broth
- Grilled Chicken & Avocado Club $15
  
  Applewood smoked bacon, greens, tomato, gruyere, roasted garlic aioli, sourdough
- Morrison-Clark Burger $15
  
  Applewood smoked bacon, wild mushrooms, gruyere, pickled red onions, brown sugar mustard.

Desserts
- Lemon Yogurt Cake $11
  
  Vanilla mint berries, limoncello sarbet, whipped cream.
- Chocolate Truffle Cake $12
  
  Dulce creme anglaise, brunoise and gelato of strawberry.
- Layered Hazelnut Torta $11
  
  Nutella milk chocolate sauce, caramel apple gelato.
- Trio of Sorbet $11
  
  Please ask your served about her house made selection.
- Pumpkin Cream Pie $12
  
  Blackberry, maple pecan crumble, white chocolate.

Brunch Menu
- Orange Scented French Toast $13
  
  Thick cut sough dough bread, vermont maple syrup and whipped honey butter
- Shrimp and Grits $13
  
  Stone ground grits, tasso ham and sauteed jumbo shrimp
- Eggs Benedict with Canadian Bacon $14
  
  Toasted english muffin, poached free range eggs, hollandaise sauce and skillet potatoes
- Eggs Benedict with Crab Cakes $19
  
  Toasted english muffin, poached free range eggs, hollandaise sauce and skillet potatoes
- Eggs Benedict with Spinach and Tomatoes $14
  
  Toasted english muffin, poached free range eggs, hollandaise sauce and skillet potatoes
- Steak and Eggs $17
  
  6oz grilled New York strip steak. Two eggs any style and skillet potatoes
- Corned Beef Hash $14
  
  Poached egg, skillet potatoes, sauteed peppers, onions and garlic, choice of toast
- Smoked Salmon $14
  
  Toasted bagel, sliced tomatoes, red onions, capers and cream cheese
- Chicken and Waffles $15
  
  Belgian style waffle with crispy chicken, Vermont maple syrup and honey butter
- American Breakfast $13
  
  Two eggs any style, skillet potatoes, bacon, turkey sausage and choice of toast
- Omelet $15
  
  Three free range egg omelet. spinach, mushrooms, tomatoes, onions, cheddar cheese and ham. Served with skillet potatoes and choice of toast
- Classic Cheeseburger $14
  
  8 oz. all beef pattie, aged cheddar, lettuce, tomato, onions, pickles, dijon mustard, ketchup, and french fries
- Chicken Caesar Salad $13
  
  Crisp romaine, garlic croutons and shaved parmesan