Bambule

World famous Spanish cheese

A combination of Serrano ham, Spanish salami, chorizo, Manchego cheese and olives

Warm bread spread with fresh country tomato, Serrano ham, queso Manchego and olive oil

Small boneless Mediterranean fish marinated in olive oil dressing

Steamed octopus mixed with onion, pepper, tomato and capers in a light vinegar dressing

Scallops, shrimp, calamari, flounder, salmon marinated in lemon and fresh cilantro

Pepper-cured salmon with dill, cilantro and Montilla wine

Shrimp steamed with herbs served in a half avocado with calypso and cocktail sauce

Chickpea and sesame puree with pita bread

Fried potatoes served with garlic and olive oil dressing

Three egg omelet mixed with sautéed potato and onion

Grilled seasoned vegetables marinated in garlic, oregano and olive oil

Phyllo pastry stuffed with spinach, feta cheese and cream cheese

Small sweet peppers stuffed with crabmeant

Fried calamari served with aioli

Sautéed calamari in garlic and olive oil

Breaded fried shrimp wrapped in Serrano ham

Shrimp sautéed in garlic and olive oil with a touch of Spanish pimento

Sautéed mussels with garlic and white wine

Grilled calamari with olive oil and garlic

Sautéed artichoke with Serrano ham, garlic, olive oil and Sherry wine

Marinated beef, pork or chicken

Marinated pork loin Cordoba style

Sautéed chicken tenders in garlic and olive oil

Sautéed chicken tenders with escargot and mushrooms in marinara sauce

Sautéed Spanish sausage seasoned with Sidra

Two delicate flour tortillas stuffed with tender chicken, tomato, pepper, and Monterrey Jack

Veal scaloppini stuffed with potatoes braised in Spanish wine

Two small turnovers filled with delicately seasoned beef, chicken or cheese served with salsa verde

Authentic gazpacho from Spain

Cream of lobster seasoned with Jerez wine Spanish brand and lobster brunoise

Chicken broth with an egg drop, seasoned with garlic

Baby greens with homemade vinaigrette

Romaine lettuce with traditional Caesar

Grilled shrimp, grilled calamari, smoked salmon over Caesar salad

A Gourmet salad of grilled shrimp, chicken and steak

Sliced fresh mozzarella with country tomato, roasted pepper, and grilled zucchini drizzled with basil vinegar dressing

Grilled salmon marinated in garlic and olive oil with calamari, shrimp and steamed mussels served over Mesclun salad

NY strip steak grilled and served with fries

Fillet Mignon grilled and served with Bearnaise sauce

Grilled marinated skirt steak served with multicolored beans

Chicken breast rolled with sautéed spinach and mushrooms served with vegetables and rice

Marinated roasted chicken served with vegetables

Duck roasted to a crisp and served with raspberry sauce over rice

Grilled Rockfish served with vegetables

Grilled salmon fillet with Julienne of vegetables and saffron

Combination of sautéed shrimp, calamari, mussels, clams, monkfish, rockfish, and salmon served with rice

Small pieces of salmon, tuna, shrimp, rockfish, sea scallops, clams and mussels sautéed with vegetables, fresh garlic, capers, white wine and a touch of tomato sauce

Combination grilled calamari, shrimp, blue mussels, baby clams, salmon, rockfish, monkfish served with spinach and mushrooms in fresh garlic and olive

A combination of boneless chicken, beef, pork, Spanish Chorizo, mussels, clams, green peas and sweet pimientos, simmered in rice with saffron

A combination of shrimp, scallops, calamari, mussels, and clams simmered in saffron rice with green peas and sweet pimentos

A combination of red green, and yellow peppers, tomatoes, wild mushrooms, carrots, artichoke, sweet red pimento and green peas simmered with saffron rice

Baby greens with homemade vinaigrette dressing

Turnovers filled with delicately seasoned beef or chicken served with salsa verde

Grilled salmon fillet with Julienne of vegetables and saffron sauce

Grilled marinated skirt steak served with multicolored beans

A combination of boneless chicken, beef, pork, Spanish chorizo, mussels, clams, green peas and sweet pimiento simmered in rice with saffron

Chicken breast rolled with sautéed spinach and mushrooms served with vegetable and saffron rice

Our version of tiramisu, Large Party Menu $50/person 10% tax 18% gratuity