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Super crispy rice flour wraps stuffed with carrot cabbage and bean thread.
A mound of delicious fried calamari served with spicy garlic crisps and scallions.
Delicate ravioli pillows stuffed with lobster and topped with a special mango salsa.
Japanese battered shrimp and vegetables.
Japanese steamed soy bean.
Crispy wontons filled with a creamy mixture of crabmeat and herbs Served with sweet and sour sauce.
Shrimps wrapped i rice flour wraps and fried to a crispy golden perfection.
Strips of beef marinated with Thai herbs and dried in the oven and fried.
Super crispy rice flour wraps stuffed with carrot cabbage and bean thread.
Marinated chicken grilled "just right". Served on a skewer and topped with flavorful peanut sauce.
Our house version of the Chinese dim sum favorite! Marinated crab meat, shrimp and minced chicken steamed and wrapped in a wonton skin.
Roasted duck, scallion, and cucumber wrapped with Asian pancake, served with thick brown "Hoisin" sauce.
Golden triangles of fried tofu served with a delicate sweet sauce.
Pork dumplings "Chinese style" , steamed and served in hot spicy soy sauce.
Thai spicy lemongrass soup. Spicy.
Pieces of chicken breast in a coconut milk-based soup seasoned with Thai herbs. Spicy.
Japanese soy bean paste soup served with tofu and scallions.
Pork wontons with green vegetables in chicken broth.
This flavorful classic Chinese soup is packed with Asian spices, tofu, bamboo shoot, mushrooms, shredded pork ad egg in chicken broth. Spicy.
Fresh mixed greens with a choice of Mum Mum dressings.
Fresh seaweed with soy sauce and sesame oil.
Generous serving of minced chicken with onion and scallion mixed in a spicy lime juice. Very spicy.
Cabbage and carrot salad with our secret "Mum Mum" sesame dressing.
Stir-fried in a light tamarind sauce, egg and bean sprouts, topped with crushed peanuts.
Stir-fried wide rice noodles with chili garlic and basil sauce. Very spicy.
Spicy fried rice with fresh chili, basil leaves and choice of meat. Very spicy.
Choice of meat, egg and rice stir-fried in light soy sauce.
Stir-fried wide flat rice noodles with egg and broccoli in a sweet sauce.
Shrimp, squid, chicken, egg, mixed vegetables and cellophane noodles all stir-fried in our special sukiyaki sauce. Spicy.
Japanese egg noodles stir-fried with vegetables and plum sauce.
Sauteed in a chili basil garlic sauce. Very spicy. Served with white rice.
Stir fried vegetables with garlic, oyster sauce and your choice of protein. Served with white rice.
Marinated filet mignon tips, jumbo shrimp and scallops stir-fried in spicy blended basil sauce. Very spicy. Served with white rice.
Stir-fried broccoli in light brown sauce. Served with white rice.
Stir-fried meat of your choice with fresh garlic and herb in brown sauce. Served with white rice.
Stir-fried chicken with cashew nut, carrots, onion and scallion. Spicy. Served with white rice.
A generous serving of New York strip steak marinated with Asian seasoning then grilled to desired temperature served with vegetables on the side. Served with white rice.
Our herb seasoned shrimp are skewered and grilled to absolute perfection. sided with fried rice and fresh salad.
Asian eggplant stir-fried with ground chicken or tofu. Served with white rice.
With chili basil sauce. Very spicy. Served with white rice.
Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves. Very spicy. Served with white rice.
Coconut milk blended with Thai curry, peanut sauce, chili, lime leaves, basil leaves and your choice of protein. Spicy. Served with white rice.
Crispy chicken, bell pepper and onion stir-fried with spices and served with crispy green string bean. Served with white rice. Very spicy.
Crispy boneless duck breast topped with basil sauce. Very spicy.
Crispy boneless duck breast topped with our chef's very special mango sauce. Served with white rice.
Served with white rice.
Crispy chicken sauteed in sweet and sour brown sauce. Spicy. Served with white rice.
Grilled meat of your choice topped with teriyaki sauce and sesame seed. Served with white rice.
Crab stick avocado and masago.
Crab stick, cucumber, avocado asparagus, mushroom and tobiko.
Cucumber, avocado, asparagus mushroom, lettuce and tobiko.
Fresh blue crab, avocado and masago.
Spicy mixed fish, cucumber and masago.
Salmon skin and cucumber with eel sauce.
Scallop, spicy mayo, scallion and spicy tobiko.
Crab meat, spicy mayo, scallion and spicy tobiko.
Shrimp tempura with lettuce masago and eel sauce.
Shrimp, cucumber, spicy mayo and tempura flake.
Spicy salmon and cucumber topped with tempura flake.
Spicy tuna and cucumber topped with tempura flake.
Shrimp tempura, eel topped with tobiko and eel sauce.
Soft shell crab, lettuce topped with eel sauce.
Shrimp tempura, cucumber, topped with eel and avocado.
Spicy mix fish, cucumber topped with spicy sauce.
Tuna, salmon, egg, avocado and tobiko topped with scallion and spicy mayo.
Eel, cucumber, avocado topped with tempura rake.
Spicy scallop, cucumber with spicy tobiko and spicy mayo.
Blue crab, eel, spicy tobiko with black tobiko outside.
White tuna, cucumber, avocado topped with spicy crab meat.
Salmon, avocado, tempura flake topped with shrimp and spicy mayo.
White tuna, jalapeno pepper with black tobiko outside and crunchy on top.
Lobster, cucumber and spicy mayo with a sprinkle of jalapeno pepper.
Served with eight pieces of chef choice nigiri and California roll. Served with salad and miso soup.
Served with 10 pieces of chef choice nigiri and salmon roll. Served with salad and miso soup.
Served with four vegetarian nigiri and two vegetarian rolls. Served with salad and miso soup.
Served with 15 pieces of chef choice sashimi. Served with salad and miso soup.
Served with 18 pieces of chef choice sashimi. Served with salad and miso soup.
Served with four pieces of chef choice nigiri California roll and eight pieces of sashimi. Served with salad and miso soup.
Served with four pieces of chef's choice nigiri, salmon roll and 12 pieces of sashimi. Served with salad and miso soup.
Served with 26 pieces of chef choice sashimi. Served with salad and miso soup.
Futomaki, spicy tuna and California roll. Served with salad and miso soup.
Served with three salmon nigiri, three salmon sashimi and spicy crunchy salmon roll. Served with salad and miso soup.
Served with three tuna nigiri, three tuna sashimi and spicy crunchy tuna roll. Served with salad and miso soup.
Assorted seafood on rice. Served with salad and miso soup.
Assorted seafood mixed with poki sauce served over rice. Served with salad and miso soup.
Served with spicy tuna served over rice. Served with salad and miso soup.
Served with BBQ eel and sliced cucumber on topped of sushi rice topped with eel sauce. Served over rice. Served with salad and miso soup.
Banana, coated with tempura batter and a touch of honey.