Skewerd strips of marinated chicken grilled and served with peanut sauce and cucumber relish.

Crabmeat, shrimp, chicken and water chestnut.

Honey roasted duck with spring onions, cucumber, ginger and cilantro wrapped with roti and served with chef's special sauce.

Herb-fried chicken wings served with Thai hot sauce.

Pastry filled with chicken, potatoes, onions and mild curry, deep-fried until golden brown and served with cucumber relish.

Deep-fried marinated shrimp and chicken wrapped in spring roll skin, served with sweet and sour dip.

Fresh calamari, onions and bell peppers lightly battered and deep-fried, served with mildly spicy sauce.

Crispy rolls stuffed with fresh vegetables, sweet corn and peas, served with sweet and sour dip.

Summer roll. Cucumber, cilantro, bean sprouts, lettuce, mint, basil, carrot and rice noodle wrapped in rice paper and served with chef's special sauce.

Deep-fried stuffed pastry filled with pumpkin, potato and mild yellow curry, served with cucumber relish.

Spicy lemongrass soup with shrimp or chicken, mushrooms and Thai spices.

Coconut soup with shrimp or chicken, mushrooms and a touch of galangal.

Spicy lemongrass soup with tofu & vegetable, mushroom and Thai spices.

Coconut soup with tofu, mixed vegetables and a touch of galangal.

Minced chicken spiced with lime juice, chili, onions, scallions, rice power and fresh mint. No msg.

A country Thai style green papaya salad with tomatoes, string beans and roasted peanut flavored with chili and lime juice. Spicy.

Fresh mixed greens, cucumbers, onions and tomatoes. Served with peanut dressing.

fresh mango, onion, scallion, and mixed green salad in spicy lime dressing

Spicy. A special smooth light red curry traditionally prepared with peanut sauce, basil and kaffir lime leaves.

Spicy. Green curry with coconut milk, bamboo shoots, eggplant, green beans and sweet basil.

Spicy. Red curry with coconut milk, bamboo shoots, bell peppers and sweet basil.

Spicy. Steamed pumpkin in authentic Thai curry with bell peppers and basil leaves.

Boneless honey roasted duck simmered in red curry sauce with coconut milk, tomatoes, basil, pineapple and bell peppers. Served with steamed jasmine rice or natural brown rice.

A classic curry sauce with coconut milk, Thai seasoning and potatoes

Spicy. A special smooth light, red curry traditionally prepared with peanut sauce, tofu, broccoli and kaffir lime leaves.

Spicy. Green curry with tofu, coconut milk, bamboo shoots, eggplant, green beans and sweet basil.

Red curry with tofu, coconut milk, bamboo shoots, bell peppers and sweet basil.

Spicy. Pumpkin curry with steamed pumpkin, bell pepper, basil

Mussamun curry and potato

Spicy. Fresh lemongrass, broccoli, spicy chili, bell peppers, yellow curry powder and garlic sauce.

Spicy, Green bean, Thai chili paste

Spicy. Fresh basil, broccoli, bell peppers, chili and garlic sauce.

Cashew nuts, onions, scallions and bell peppers stir-fried with light brown sauce.

Sauteed with yellow curry and steamed broccoli and topped with peanut sauce.

Mixed vegetables stir-fried with garlic and light brown sauce.

Spicy. Crispy sliced eggplants with chili, basil and black bean sauce.

Spicy. Fresh lemongrass, tofu, broccoli, spicy chili, bell peppers, yellow curry powder and garlic sauce.

Spicy. Tofu, green bean, Thai chili paste

Spicy. Fresh basil, tofu, broccoli bell peppers, chili and garlic sauce.

Cashew nut, tofu, onion, scallion, bell pepper, light brown sauce

Sauteed with tofu, yellow curry and steamed broccoli, topped with peanut sauce.

Mixed vegetables stir-fried with tofu, garlic and light brown sauce.

Spicy. Crispy sliced eggplants with tofu, chili, basil and black bean sauce.

Thai favorite noodles dish specially prepared with rice noodle, stir-fried with egg, bean sprouts, scallions and ground peanut.

Stir-fried wide rice noodles with egg and Broccoli in house special soy sauce.

Medium spicy. Stir-fried wide rice noodles, onions, tomatoes and garlic in chili-basil sauce.

Pad Thai noodle dish stir-fried with green curry paste, egg, bean sprouts, scallions, eggplant, green beans and sweet basil.

Spicy. Rice noodle steamed and topped with spicy green curry, bamboo shoots, eggplant, green beans and basil.

Thai favorite noodle dish specially prepared with rice noodle, stir fried with tofu, egg, bean sprouts, scallions, and ground peanuts.

Stir fried wide rice noodle with tofu, egg and broccoli in house special soy sauce.

Medium spicy. Stir fired wide rice noodles, tofu, onions, chili, tomatoes and garlic in chili basil sauce.

thin rice noodle, green curry paste, egg, bean sprout, scallion, eggplant, green bean, sweet basil

Spicy. Rice noodles steamed and topped with spicy green curry tofu, bamboo shoots, eggplant, green bean and basil..

Traditional Thai style fried rice, broccoli, tomatoes, egg, onions and scallions.

A specially prepared spicy Thai fried rice stir fried with garlic, bell peppers and fresh basil.

Pineapple fried rice with shrimp, chicken, pineapple, carrot, egg, onion and scallion with yellow mild curry powder.

Thai style fried rice, tofu, broccoli, tomatoes, egg, onions.

Spicy Thai fried rice stir-fried with tofu, garlic, bell peppers, fresh chili and fresh basil.

Pineapple fried rice with tofu, mixed vegetable, pineapple, carrot, egg, onion and scallions in yellow mild curry powder.

Spicy. Sliced boneless roasted duck lightly battered, deep-fried and sauteed with chili, bell pepper and basil-garlic sauce.

Spicy. Lightly battered crispy fried chicken sauteed with chili, bell pepper and garlic sauce topped with crispy basil leaves.

Marinated tender beef sauteed with onions, bell peppers, sesame seed and brown sauce.

1.5 lbs. of whole sea bass fish, crispy fried and served with Thai spicy sauce. Served with steamed jasmine white or natural brown rice.

Shrimp, ginger, onions, scallion, celery, pineapple, and broccoli sautéed with black pepper and garlic sauce.

green curry fried rice, egg, eggplant, green bean, basil, crispy sesame chicken

sweet sticky rice, coconut milk, fresh mango.

Fresh bananas wrapped in spring roll skin, deep fried and topped with honey and sesame seed.

Baked taro custard.

Your favorite choice of coconut and vanilla

Crispy bananas, choice of ice cream.

egg custard, sweet sticky rice, coconut cream