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16 oz.
Served on your choice of fresh bagel or toasted bagel.
Your choice of fresh bagel.
Choose between cheese or the vegetable omelette. Vegetable Omelette includes spinach, red peppers, onions and mushrooms.
Please call for soup of the day.
Our made-from-scratch chicken stew.
Grilled chicken breast, garden tomatoes, extra virgin olive oil, crumbled feta and balsamic reduction.
Red onions, caramelized walnuts, raisins, sliced mushrooms, Mandarin orange slices and sweet balsamic vinaigrette.
Baby greens, red cabbage, sliced Genoa salami, olives, red onions and crumbled feta cheese.
We use our own rotisserie chicken (no cans here!), dried cranberries, garden tomatoes, cucumbers and in-season baby greens.
Sweet raisins, garden tomatoes, cucumbers and in-season baby greens.
Peruvian open fire recipe served with your choice of fried yuca, black bean and rice, side salad and seasoned fries with salsa verde and traditional yellow mayo.
Peruvian open fire recipe served with your choice of fried yuca, black bean and rice, side salad and seasoned fries with salsa verde and traditional yellow mayo.
Peruvian open fire recipe served with your choice of fried yuca, black bean and rice, side salad and seasoned fries with salsa verde and traditional yellow mayo.
1/3 lb. Angus beef, grilled onions, tomato and lettuce on a toasted kaiser roll.
Hand-breaded tilapia filets served on a bed of our Eastern shore fries.
Diced marinated chicken breast, tomato, cilantro, grilled onions and special sauce.
Pulled rotisserie chicken, peppers, grilled onions, Monterrey Jack and cheddar.
Sliced grilled chicken breast, artichoke hearts, fresh mozzarella, red onions, tomato and aioli on ciabatta bread.
Whole grilled chicken breast, turkey bacon, tomato, avocado, lettuce and aioli on ciabatta bread.
Grilled deli turkey with brie, caramelized onions and granny smith apples on sun-dried tomato focaccia bread.
Mushrooms, artichoke hearts, Swiss and provolone on ciabatta bread.
Steak or chicken, onions and provolone on ciabatta bread.
Sliced plump grilled chicken, fresh mozzarella, roasted red peppers and pesto on sun-dried tomato focaccia bread.
On hearth white bread.
We use our "pollo a la brasa," tomato, lettuce and mayo on country heart white.
Hand-breaded tilapia, tomato and lettuce on ciabatta.
Smoked turkey, avocado, turkey bacon, lettuce, tomato and lite ranch on sun-dried tomato focaccia bread.
Smoked turkey, roasted red peppers, lettuce, tomato, crumbled feta and pesto on sun-dried tomato focaccia bread.
Sun-dried tomato pesto, roasted red peppers, artichoke hearts, lettuce and provolone on ciabatta bread.
Genoa salami, roasted red peppers, red onions, fresh mozzarella and pesto on sun-dried tomato focaccia bread.
Lettuce, tomato and Swiss cheese on hearth white bread.
We use our own rotisserie chicken, lettuce, tomato and provolone on hearth white bread.
Grilled "chicken", garden tomatoes, cucumbers, "mozzarella" and balsamic reduction.
Red onions, caramelized walnuts, raisins, sliced mushrooms, Mandarin orange slices and sweet balsamic vinaigrette.
Grilled "chicken", artichoke hearts, "mozzarella", red onions, tomato, and homemade vegan aioli on ciabatta bread.
Grilled "chicken", avocado, tomato, lettuce and homemade vegan aioli on ciabatta bread.
Mushrooms, artichoke hearts and "mozzarella" on ciabatta bread.
Grilled "chicken", "mozzarella", roasted red peppers and pesto on sun-dried tomato focaccia bread.
With tomato on hearth white bread.
Grilled "chicken", roasted red peppers, lettuce, tomato and pesto on sun-dried tomato focaccia bread.
Sun-dried tomato pesto, roasted red peppers, artichoke hearts, lettuce and "mozzarella" on sun-dried tomato focaccia bread.
Generously tossed in house dressing.
Served with fresh marinara.
Deep fried and accompanied by Central American crema and tangy salsa verde.
Deep fried and accompanied by a side of the in-house salsa verde and traditional yellow mayo.
Generously tossed in house seasoning.
Steamed or deep fried, with tangy salsa verde and vegan sour cream.
Deep fried and accompanied by a side of the in-house salsa verde and traditional yellow mayo.