Public Bar

Trip color crispy tortilla chips served with salsa. Add guacamole $2.00, queso $3.00, refil chips $1.50. refill salsa $2.00, refil both $3.00.

A generous portion of house cut fries. Unseasoned upon request.

Basket of golden served with your choice of bbq, honey mustard of sweet chili sauce.

LIghtly fried crispy mozzarella sticks with marinara sauce. Extra marinara $0.50.

Lightly fried and breaded onion rings, served your with choice of ranch, blue cheese and buffalo sauce.

Breaded jalapenos stuffed with cheese and fried to a golden brown. Served with ranch dipping sauce.

Tahini hummus, celery and carrots with toasted pita points.

Assorted cheese, green peppers, onions sour cream and salsa. Add guacamole $1.00, add spinach $2.00, add grilled chicken $3.00.

3 Pieces of lightly fried chicken served with your choice of bbq or honey mustard sauce and public fries. Sub sweet potato fries or tator lots add $1.00.

Fried flour tortilla stuffed with corn, black beans, spinach, chicken, monterrey jack cheese, peppers and other spices. Served with sweet chili.

Angus beef served with house sauce, lettuce, sliced pickles, onions and american cheese.

Cotija and pepperjack cheese, onions and sliced jalapenos and chili.

Spinach, artichoke hearts and grated parmesan cheese served with tortilla chips.

2 Pretzels with beer cheese fondue and spicy mustard.

Chili & queso. Topped with our home made chili and signature homemade cheese sauce. Loaded baked potato. Topped with apple wood smoked bacon sour cream, scallion and shredded cheddar cheese. Guacamole & pico de galo. Topped with fresh made guacamole and spicy pico de galo.

Lightly breaded and flash fried served with marinara sauce. Extra marinara $0.50.

Baked, crispy tortilla chips with philly steak, home run cheese sauce, peppers, scallions, sour cream and jalapenos.

Fresh greens, onions, and diced tomatoes.

Fresh cut hearts of romaine, parmesan cheese and croutons served with a creamy caesar sauce.

Crispy bacon, eggs and tomatoes on iceberg lettuce wedge with blue cheese dressing and crumbles.

Spinach with diced boiled eggs, sliced portabello mushrooms, bacon, pickled red onions and blue cheese crumbles.

Grilled chicken, mixed greens, sliced avocado, mango and tomatoes tossed with a sweet chili dressing and peanuts.

Grilled chicken, sopressata, romaine, basil, provolone, garbanzo, parmesan, cherry tomatoes with balsamic vinaigrette.

Mixed greens tossed with blue cheese dressing, celery, tomatoes and avocado. Topped with a fried buffalo hot sauced chicken breast and blue cheese crumbles.

Spring mix, cherry tomatoes, red onions and grilled vegetables with house dressing or balsamic vinaigrette.

Melted provolone pepper jack, swiss, american and cheddar on white or wheat bread. Add tomato $1.00, add bacon $2.00, add avocado $2.00.

Choice of shredded chicken or beef with grilled onions, hot cherry peppers and provolone cheese.

Grilled chicken breast with buffalo sauce and caramelized onions on an egg bun.

Grilled chicken pepper jack, shredded lettuce, blue cheese dressing and buffalo sauce in a chipotle tortilla.

Grilled chicken, chopped romaine, grated parmesan and caesar dressing in a garlic and herb tortilla.

Grilled vegetables, provolone cheese, hummus, tomatoes and spinach in a garlic and herb tortilla.

Honey mustard sauce, avcocado, smoked bacon and lettuce on an egg bun.

Sliced turkey, bacon, onions, lettuce, tomato, avocado and mayo with pepper jack cheese served on white or wheat bread.

White meat tuna with mayonnaise, celery, red onions and spices on toasted white bread.

Certified angus beef served with lettuce, tomatoes and onions an a potato bun.

Served with lettuce, tomatoes, red onions and honey mustard an a potato bun.

Apple wood smoked bacon, down home bbq sauce, cheddar, lettuce, tomato and pickles.

Portobello mushroom cap with provolone, caramelized onions spinach and a slice of tomato.

Wrapped in applewood smoked bacon deep fried and topped with deli mustard with a choice of caramelized onions, sauerkraut and pickled relish.

Add sharp cheddar, pepper jack, swiss, provolone, american, blue cheese.

Mozzarella and basil.

Spinach tomatoes, roasted peppers, artichoke, mozzarella and basil.

Goat, fontina, mozzarella and parmesan topped with basil, oregano and chili flakes.

Hearty pepperoni slices, mozzarella, parmesan and basil.

Hearty pepperoni, sausage, bacon and ham.

10 Flats and drummettes.

20 Flats and drummettes.