- District of Columbia
- Washington
- Station 4
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Station 4
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Station 4
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We make ordering easy.
- Menu
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Brunch Omelets
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Farmers Omelet $14.00
Mashed potatoes, American cheese and bacon.
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Western Omelet $14.00
Ham, cheese, red onion and peppers and home fries.
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Mediterranean Omelet $14.00
Spinach, tomato and feta cheese and home fries.
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Mushrooms omelet $18.00
Wild mushroom and guyere cheese
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Brunch Benedicts
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Eggs Chesapeake $17.00
2 eggs poached, lump crab meat, Hollandaise sauce and home fries.
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Eggs Benedict $15.00
2 eggs poached, ham, Hollandaise sauce and home fries.
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Nova Scotia $17.00
2 eggs poached, smoked salmon, Hollandaise sauce and home fries.
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Specialty Brunch
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Brunch Small Plates
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House Salad $12.00
Field greens, romaine, Candied walnuts, cucumber, tomato, corn and sherry-shallot vinaigrette.
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Classic Caesar Salad $13.00
Crisp romaine, shaved Parmesan, croutons and Caesar dressing.
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Seasonal Fruit $8.00
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Duck Fat Fries $7.00
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Home Fries $4.00
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Bacon, Ham and Sausage Links $5.00
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Toast $3.00
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Turkey Ham $6.00
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2 Eggs $4.00
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Brunch Drinks "Must be 21 to purchase""Must be 21 to purchase"
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Potomac Sunrise "Must be 21 to purchase" $9.00
Sparkling, plymouth gin, solerno and lemon. "Must be 21 to purchase"
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French Awakening "Must be 21 to purchase" $9.00
Sparkling, pineapple and grand mariner."Must be 21 to purchase"
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Georgia Tea "Must be 21 to purchase" $14.00
Templeton rye and peach schnapps. "Must be 21 to purchase"
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Sweet Art "Must be 21 to purchase" $14.00
Titos vodka, fleur and cranberry juice. "Must be 21 to purchase"
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Hermit "Must be 21 to purchase" $8.00
Bailey's, Kahlua and coffee. "Must be 21 to purchase"
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Hot Chocolate $6.00
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Espresso $5.00
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Cappuccino $7.00
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Americano $7.00
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Dinner Soups and Salads
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French Onion Soup $8.00
Gratinee with Gruyere cheese.
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Classic Caesar Salad $16.00
Chopped romaine, Ceasar dressing, Parmesan and garlic-focaccia croutons.
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Kale and Quinoa Salad $17.00
Baby kale, granny smith apples, red grapes, shaved Parmesan and green apple vinaigrette. Gluten free and vegetarian.
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Fried Chicken Salad $20.00
Crispy fried chicken breast, chopped romaine, smoked bacon, pickled red onions, grape tomatoes, cheddar cheese and house made ranch dressing.
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Grilled Seafood Salad $24.00
Arugula, baby kale, calamari, scallops, shrimp, octopus, cilantro, avocado and lemon paprika vinaigrette.
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Ahi Tuna Salad $25.00
Seared rare sesame tuna, red vine-ripe tomatoes, roasted red beets, string beans, cucumber, field greens, frisee, wasabi and orange-sesame ginger vinaigrette.
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Tomato and Burrata Salad $16.00
Beef steak tomatoes, almond pistou and sherry vinaigrette.
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HOUSE SALAD $16.00
Mixed Greens, Cherry Tomatoes, Cucumber, Corn, Red Onion, Candied Walnuts
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Dinner Pizzas
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Wild Mushroom Pizza $18.00
Wild mushrooms, caramelized onions, herbs and truffle oil.
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Carnival Pizza $17.00
Tomato sauce, prosciutto, sundried tomatoes, fresh basil, mozzarella and shaved Parmesan.
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Traditional Margherita Pizza $15.00
Tornata sauce, fresh Buffalo mozzarella, Roma tomatoes and fresh basil.
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Mediterranean Pizza $18.00
Pesta sauce, roasted vegetables, chickpeas, feta cheese and artichokes.
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Station 4 Pizza $18.00
Tomato sauce, pork belly, bleu cheese, caramelized onions, baby arugula and fig balsamic reduction.
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PEPPERONI PIZZA $14.00
Spicy Pepperoni, Tomato Sauce, Garlic and Oil
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Dinner Entree
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Dinner Starters
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Station 4 Wings $14.00
Phoenix rub or buffalo sauce.
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Fried Calamari $16.00
Flash fried calamari, spicy marinara and charred lemon.
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Crab and Artichoke Dip Plate $18.00
Served with grilled bread. Vegetarian.
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Smoked Gouda Mac and Cheese $18.00
Aged smoked Gouda and Parmesan, orecchiette pasta.
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Steamed Mussels $18.00
Garlic white wine herb broth and grilled bread.
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Fruit and Cheese Plates $17.00
Served with tasty accompaniments; chef's choice.
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Grilled Pear Crostini Plate $13.00
Brie cheese, aged balsamic and honey truffle vinaigrette.
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Dinner From the Sea
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Steamed Mussels $16.00
Garlic white wine herb broth and grilled bread.
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Dinner Sides
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Duck Fat Fries $8.00
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Mashed Potatoes $4.00
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Warm Quinoa Salad $4.00
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Catalona Baby Spinach $4.00
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Crispy Brussels Sprouts $8.00
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Grilled Lemon Asparagus $8.00
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Gorgonzola Polenta $9.00
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Dinner Dessert
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Sorbet and Gelato Duo $10.00
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CHOCOLATE CAKE $12.00
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Creme Brulee $12.00
Homemade rich custard base topped with a contrasting layer of hard caramel.
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Fresh Berries $12.00
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Lemon Tart $12.00
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Pistachio Cheesecake $12.00
Whipped cream and caramel.
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Brownie a la Mode $12.00
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Lunch Soups and SaladsAdd chicken, steak, salmon, shrimp, tuna for an additional charge.
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French Onion Soup Lunch $10.00
Gratinee with Gruyere cheese.
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Classic Caesar Salad Lunch $14.00
Chopped romaine, Caesar dressing, Parmesan and garlic-focaccia croutons. Vegetarian.
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Kale and Quinoa Salad Lunch $15.00
Baby kale, granny smith apples, red grapes, shaved Parmesan, green apple and vinaigrette. Gluten free and vegetarian.
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Chicken Cobb Salad Lunch $18.00
Grilled chicken, hard boiled eggs, tomatoes, bacon, Gorgonzola, scallions, avocado and buttermilk ranch dressing.
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Fried Chicken Salad Lunch $18.00
Crispy fried chicken breast, chopped romaine, smoked bacon pickled red onions, grape tomatoes, cheddar cheese and house-made ranch dressing.
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Ahi Tuna Salad Lunch $20.00
Seared rare sesame tuna, red vine-ripe tomatoes, roasted red beets, string beans, cucumber, field greens, frisee, wasabi and orange-sesame ginger dressing vinaigrette.
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HOUSE SALAD $16.00
Mixed Greens, Cherry Tomatoes, Cucumber, Corn, Red Onion, Candied Walnuts
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Ahi Tuna Salad $20.00
Seared Rare Sesame Tuna, Red Vine-Ripe Tomatoes, Roasted Red Beets, String Beans, Cucumber, Field Greens, Frisée Wasabi, Orange-Sesame Ginger Dressing Vinaigrette
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Kale & Quinoa Salad $17.00
Baby Kale, Granny Smith Apples, Red Grapes, Shaved Parmesan, Green Apple Vinaigrette
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Lunch Starters
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Station 4 Wings Lunch $14.00
Phoenix rub or Buffalo sauce.
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Fried Calamari Lunch $16.00
Flash fried calamari, spicy marinara and charred lemon.
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Crab and Artichoke Dip Lunch $18.00
Artichoke hearts, Parmesan-Swiss cheese blend and grilled bread. Vegetarian.
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Smoked Gouda Mac and Cheese Lunch $18.00
Aged smoked Gouda, orecchiette pasta and corn bread side. Add bacon for an additional charge. Vegetarian.
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Fruit and Cheese Plate $17.00
Served with tasty accompaniments chef's choice.
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Lunch SandwichesServed with fries. Substitute a house salad for an additional charge.
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Lunch Pizzas
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Classic Cheese Pizza Lunch $15.00
Tomato sauce, garlic and oil, Parmesan cheese and fresh mozzarella. Add pepperoni for an additional charge.
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Carnival Pizza Lunch $17.00
Tomato sauce, prosciutto, sun-dried tomatoes, fresh basil, mozzarella and shaved Parmesan.
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Mediterranean Pizza $18.00
Pesto sauce, roasted vegetables, chickpeas, imported feta cheese and artichokes.
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Station 4 Pizza Lunch $18.00
Tomato sauce, pork belly, bleu cheese, caramelized onions, baby argula and fig balsamic reduction.
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Wild Mushroom Pizza Lunch $18.00
Wild mushrooms, caramelized onions, herb and truffle oil.
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PEPPERONI PIZZA $14.00
Spicy Pepperoni, Tomato Sauce, Garlic and Oil
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Lunch From the Sea
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Flash Fried Calamari $16.00
Flash fried calamari and marinara.
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Lunch Dessert
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Pistachio Cheesecake Lunch $12.00
Whipped cream and caramel.
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Sorbet and Gelato Duo Lunch $10.00
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Creme Brulee Lunch $12.00
Homemade rich custard base topped with a contrasting layer of hard carame.
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Lunch Beverages
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Americano Lunch $5.00
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Cappuccino Lunch $5.00
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Latte Lunch $5.00
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French Coffee Lunch $10.00
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Fresh Brewed Coffee Lunch $3.25
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Hot Tea Lunch $3.75
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Iced Tea Lunch $3.25
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Soda Lunch $3.25
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Juice Lunch $2.75
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Valentine's Day Menu
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Asparagus Soup $14.00
Topped with crab meat.
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Frisee Salad $16.00
Poached egg, pancetta and Dijon vinaigrette.
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Steak Tartar $18.00
Shallots, capers and quail egg.
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Grilled Branzino $48.00
Baby gem lettuce, asparagus and fingerling potatoes.
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Dry Aged NY Steak $52.00
Baked potato and broccolini.
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Roasted Lemon Chicken $36.00
Preserved lemon, olives and fingerling potatoes.
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Vegetable Couscous $32.00
Raisins, onions and garbanzo beans.
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Pistachio Cheesecake $12.00
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Creme Brulee $12.00
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Chocolate Cake $12.00
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Gelato $12.00
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Sorbet Duo $12.00
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White Wines (Must be 21 to Purchase)Must be 21 to purchase.
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Michelle Chiarlo Niovle "Must be 21 to purchase" $12.00+
Moscato, D'Asti Italy. Must be 21 to purchase.
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Sea Sun "Must be 21 to purchase" $11.00+
Chardonnay, Sonoma Coast, CA. Must be 21 to purchase.
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Emmolo Sauvignon Blanc "Must be 21 to purchase" $11.00+
Napa valley, CA. Must be 21 to purchase.
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Toschi Riesling "Must be 21 to purchase" $11.00+
North Coast, CA. Must be 21 to purchase.
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Esk Valley "Must be 21 to purchase" $11.00+
Sauvignon blanc, Marlborough, New Zealand. Must be 21 to purchase.
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Tavo Pinot Grigio "Must be 21 to purchase" $11.00+
Italy. Must be 21 to purchase.
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Merf "Must be 21 to purchase" $9.00+
Chardonnay, Columbia Valley, WA.
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Chateau Saint Michelle "Must be 21 to purchase" $9.00+
Riesling, Columbia valley, WA. Must be 21 to purchase.
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Red Wine (Must be 21 to Purchase)
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Josh Cab "Must be 21 to purchase" $12.00+
Cabernet Sauvignon, CA. Must be 21 to purchase.
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Lyric by Etude "Must be 21 to purchase" $11.00+
Pinot noir, Santa Barbara County, CA. Must be 21 to purchase.
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Barone Montalto "Must be 21 to purchase" $11.00+
Cabernet sauvignon, terre siciliano, Italy. Must be 21 to purchase.
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Trapiche Broquel "Must be 21 to purchase" $11.00+
Malbec, mandoza, Argentina. Must be 21 to purchase.
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Rickshaw "Must be 21 to purchase" $11.00+
Pinot noir, Sonoma County, California. Must be 21 to purchase.
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Consentino the Cab "Must be 21 to purchase" $10.00+
Cabernet sauvignon, Lodi, CA. Must be 21 to purchase.
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Seven Falls"Must be 21 to purchase" $10.00+
Merlot, wahluke slope, WA. Must be 21 to purchase.
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Sparkling and Rose Wine (Must be 21 to Purchase)
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Mumm Napa NV "Must be 21 to purchase" $13.00+
Brut rose, Napa County, CA. Must be 21 to purchase.
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Veuve Parisot "Must be 21 to purchase" $12.00+
Blanc de blancs, Brut, France. Must be 21 to purchase.
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Cote Mas Aurore "Must be 21 to purchase" $11.00+
Still rose, Pays D'Oc, France. Must be 21 to purchase.
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Borgo Magredo "Must be 21 to purchase" $9.00+
Prosecco, Italy. Must be 21 to purchase.
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By the Bottle Wine (Must be 21 to Purchase)
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Patz and Hall "Must be 21 to purchase" $84.00
Pinot noir, Sonoma Coast, CA. Must be 21 to purchase.
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Frog's Leap "Must be 21 to purchase" $65.00
Sauvignon blanc, Napa Valley, California. Must be 21 to purchase.
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Nicolas Feuillatte Gastronomie "Must be 21 to purchase" $65.00
Champagne Brut, Champagne, France. Must be 21 to purchase.
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Kith and Kin "Must be 21 to purchase" $59.00
Cabernet Sauvignon, Napa Valley, California. Must be 21 to purchase.
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Louis Jadot Bourgogne Blanc "Must be 21 to purchase" $54.00
Chardonnay, Burgundy, France. Must be 21 to purchase.
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Louis Jadot "Must be 21 to purchase" $54.00
Pinot noir, Burgundy, France. Must be 21 to purchase.
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Van Duzer Rose "Must be 21 to purchase" $42.00
Pinot noir, Willamette Valley, Oregon. Must be 21 to purchase.
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Menu for Station 4 provided by Allmenus.com
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