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Pearl Dive Oyster Palace
no phone number
local mixed lettuces, red wine vinaigrette, shaved pecorino romano
spicy greens, smoked marcona almonds, pickled onions, creole mustard creme fraiche, benton's ham
baby iceberg, tomato confit, egg, blue cheese, smoked onion, bacon bits
buttermilk-jalapeno dressing, market vegetables, popcorn crawfish
virginica oysters, blue crab and shrimp, tomato-serrano salsa, avocado, corn tortillas
broiled oysters, spinach, bacon, aioli
oyster confit, blue crab, tasso ham, roasted corn
garlic and red chile butter, gremolata
andouille sausage and sweet potato hash
grilled bacon wrapped oysters, vin blanc, vinegar reduction
spinach, artichokes, bechamel, parmesan cheese
butternut squash puree, house-made andouille sausage, pot liquor, spiced pecans
chipotle-ham hock broth, stone grits
garlic bread, messy fingers
garlic, shallot, fumet, butter, lemon, grilled baguette
oyster, shrimp and local crab, tasso ham, file, okra, buttered rice, garlic bread
texas gulf shrimp, tasso ham, file, okra, buttered rice, garlic bread
duck confit, local oysters, tasso ham, file, okra, buttered rice, garlic bread
louisiana crawfish, tasso ham, buttered rice, garlic bread
shrimp, redfish, squid, mussels, spinach, saffron milk
house pickles, cayenne aioli, dive fries
fried catfish, farm egg, benton's bacon, lettuce, tomato, dive fries
bacon braised greens, salt roasted potatoes, creamy cole slaw, classic tartar sauce
bacon braised greens, salt roasted potatoes, creamy cole slaw, cayenne aioli
bacon braised greens, salt roasted potatoes, creamy cole slaw
smoked cremini relish, french green lentils, creole mustard duck fond
sage and native pecan brown butter, stone grits
potato puree, melted blue cheese, roasted brussel sprouts, house steak sauce
roasted cauliflower, seared mushrooms, snow peas, smoked paprika onion cream sauce
sunchoke-fennel puree, roasted baby carrots, jicama and apple slaw
confit sweet potatoes, sauteed winter greens, spicy peanut sauce
three farm eggs, mushroom ragout, cabot sharp cheddar cheese
two poached farm eggs, english muffin, benton's ham, spinach, bearnaise
two poached farm eggs, english muffin, blue crab, tasso ham, crawfish, cayenne hollandaise
grilled hanger steak, two farm eggs any style, bearnaise
sunshine loaf, cinnamon-nutmeg custard, powdered sugar, maple syrup, butter
two fried eggs, corn tortillas, braised pork belly, guacamole, pico de gallo, retried black beans
braised pork cheeks, cayenne stone grits, two sunnyside eggs chipotle-ham hock broth, crispy onions
two poached eggs, cheddar scallion biscuit
garlic, shallot, butter, lemon, grilled baguette
braised greens, salt roasted potatoes, creamy cole slaw
mixed lettuces, fresh peach vinaigrette, grana padana
baby iceberg, tomato confit, egg, blue cheese, smoked onion, benton's bacon bits
spicy greens, smoked marcona almonds, pickled onions, creole mustard creme fraiche, benton's ham
buttermilk-jalapeno dressing, market vegetables, popcorn crawfish
roasted green chilies, pepper jack, bacon, cayenne aioli
fresh mozzarella, caramelized onions, creole mustard, creme fraiche
fried catfish, farm egg, benton's bacon, lettuce, tomato
cornmeal fried oysters or shrimp, cayenne aioli
apple-serrano pepper jelly, chive creme fraiche
cream cheese frosting, caramel-bacon sauce
chocolate cake, peanut gianduja, pretzels, caramel, peanut butter mousse
lemon curd, graham crumble
blondie, brown butter caramel
caramelized banana pudding, nutella filling
bourbon infused custard with native pecans
a la mode
apple & cognac filling, cinnamon ice cream. allow 15-20 minutes for baking time.
traditional graham cracker crust, mini creme fraiche ice cream cone
ice creams and sorbets provided by moorenko's. ask your server for today's flavors.
rye whiskey, kubler absinthe, peychaud's bitters, sugar
hacienda vieja reposado, aperol, elderflower liquer, spiced syrup, lemon, bitters
tito's vodka, lemon, lime, house cassis
buffalo trace bourbon, grapefruit, lemon, orange blossom honey
bombay sapphire, pimm's no. 1, cucumber, lime, mint, house ginger beer
bluecoat gin, lemon, crème de violet, thyme, sparkling wine
abita springs, louisiana
san francisco, ca
petaluma, california
alexandria, va
shiner, texas
ask your server for daily selections
house pickles, cayenne aioli
garlic, shallot, fumet, butter, lemon, grilled baguette
red, white, and sparkling
spain nv
oregon 2010
california nv
france 2011
veneto, italy 2012
portugal nv
italy 2008
france 2012
austria 2013
france 2012
new zealand 2013
france 2012
spain 2012
germany 2012
oregon 2012
france 2012
california 2012
south africa 2012
france 2013
oregon 2009
california 2012
italy 2011
spain 2011
spain 2012
california 2012
france 2010
washington 2009
california 2012
spain 2011
california 2012
washington 2012
south africa 2009
argentina 2011
california 2011
Menu for Pearl Dive Oyster Palace provided by Allmenus.com
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