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cocktail sauce, gribiche & mignonette jelly
braciola, manchego, mushrooms, toast, pearl onions & poblano morney
ras el hanout, lemon ricotta, almonds, arugula & peppadews
bird seed granola & white cheddar dressing
lolla rossa, green oak, radish, carrots, cucumber & sherry vinaigrette
red onion, double gloucester, pancetta & amazing whip
caper berries, egg, red onion, tomato, watercress, arugula & green goddess
marjoram aioli, balsamic cranberry, fennel, arugula & pancetta
saffron potatoes, tomatoes, anchovy, olives, green beans & shallot vinaigrette
house ground, lettuce, tomato, onion, pickle, mayo, mustard, cheddar cheese & toasted brioche roll
smoked shoulder, smoked rib meat, barbeque sauce, pickles, red onion & sesame seed roll
carrots, cilantro, poblano, togarashi mayo, soy ginger jus & baguette
tempura batter, gribiche, caperberries, tomatoes, iceberg & buttered roll
meatballs, white bean puree & pork rinds
fresh pasta, chorizo, red onion, celery, zucchini & sweet vermouth
seared breast, mushroom farro & marsala sauce
parsnip puree, shiitake mushrooms & pomegranate demi-glace
flat iron, caramelized shallot, tato tots & green peppercorn sauce
cocktail sauce, gribiche & mignonette jelly
slow braised, stilton cream cheese & celery
spinach risotto, absinthe butter & romano crisp
poached egg, applejack gastrique & crispy skin
braciola, manchego, mushrooms, toast, pearl onions & poblano morney
ras el hanout, lemon ricotta, almonds, arugula & peppadews
bird seed granola & white cheddar dressing
lolla rossa, green oak, radish, cucumbers, carrots & sherry vinaigrette
red onion, double gloucester, pancetta & amazing whip
house ground, lettuce, tomato, onion pickle, mayo, mustard, cheddar cheese & toasted brioche roll
birch beer braised, baby carrots, green peas & pommes puree
cheddar thyme waffle, poached chicken, vegetables & roasted chicken gravy
grilled tenderloin, black truffle, madeira jus & foie gras pierogies
meatballs, white bean puree & pork rinds
chorizo, red onion, celery, zucchini & sweet vermouth
salt cod potato gratin, broccolini & herb butter sauce
parsnip puree, shiitake mushrooms & pomegranate demi-glace
mustard crumbs, gruyere & thermidor sauce