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three layers of moist dark chocolate cake filled and frosted with a light chocolate butter cream.
two layers of moist dark chocolate cake filled with chocolate ganache and frosted with hazelnut butter cream.
two layers of dark moist chocolate cake filled and topped with traditional mixture of pecans, walnuts and coconut.
two layers of moist dark chocolate cake filled and frosted with mocha butter cream.
three layers of moist dark chocolate cake filled with chocolate ganache and coated with a rich chocolate glaze.
two layers of dark moist chocolate cake filled with cherries, soaked in liqueur and topped with chocolate shavings.
two layers of moist dark chocolate cake coated with a rich chocolate ganache and covered with dark chocolate shavings. available in 8"" only.
two layers of yellow sponge cake filled with white chocolate mousse, finished with chocolate butter cream, and garnished with white chocolate shavings.
two layers of yellow sponge cake with passion fruit mousse and fresh raspberries. available in 6"" & 9"".
two layers of chocolate sponge cake filled with rich semi-sweet chocolate mousse, finished with chocolate butter cream.
two layers of yellow sponge cake, filled with dark chocolate mousse and coated with a rich chocolate glaze.
light lemon cheesecake topped with seasonal fresh fruit.
three layers of moist carrot cake filled with cream cheese icing and garnished with mini carrots.
three layers of yellow sponge cake filled with vanilla pastry cream and fresh strawberries, whipped cream and fresh strawberries finish off this delicious cake.
three layers of yellow sponge cake filled with vanilla pastry cream and fresh seasonal fruit, finished with a vanilla butter cream.
two layers of yellow sponge cake filled with vanilla pastry cream and coated with coconut flakes.
two layers of yellow sponge cake filled with lemon curd and fresh raspberries finished with lemon butter cream.
five layers of thin yellow sponge cake, soaked in rum with dulce de leche butter cream frosting. available in 6"" , 8"" & 10"".
a flaky pastry shell baked with almond custard and fruit.
sweet butter tart shell lined with chocolate pastry cream and sliced banana and topped with whipped cream.
chocolate tart shell with creamy rich bittersweet chocolate filling.
sweet butter tart shell filled with vanilla pastry cream and covered with fresh fruit.
sweet butter crust with a creamy key lime filling.
sweet butter tart shell filled with passion-fruit pastry cream, finished with a fabulous meringue.
sweet butter tart shell filled with a baked tangy lemon custard filling.
firehook's flaky, double crust pie made with our own blueberry filling.
firehook's flaky, double crust pie made with our own cherry filling.
firehook's flaky, double crust classic made with fresh cut apples.
firehook's flaky, double crust classic made with traditional dark karo syrup filling loaded with toasted pecans.
firehook's flaky, double crust classic made with fresh cut honeycrisp apples and finished with a crumb topping.
firehook's flaky, double crust pie made with our own peach filling.
high-fiber bread packed with grains and seeds. topped with crunchy flax seeds.
a grain loaf made with a healthy variety of nutritious grains.
tues & thurs. dense, dark german rye.
tues & thurs. dark rye bread best served sliced very thin.
tangy sourdough bread, chewy & crusty.
crusty with a softer and airier dough.
soft crusted. excellent for meat sandwiches.
south west inspired spicy smoked jalapenos in adobo sauce & parmesan.
an italian bread. flour, water and extra virgin olive oil.
greek kalamata olives, and fresh thyme.
golden sicilian bread with toasted sesame seeds.
rich egg and butter bread with a mildly sweet flavor.
golden braided crust, yellow interior & slightly sweet.
dried figs & toasted pine nuts.
italian jumbo green olives, fresh sage and pepper.
traditional dark and dense, no coloring added.
crusty boule boasts wonderful aroma of fresh rosemary.
swiss mountain bread with whole wheat flour, slightly nutty taste & a fantastic crust.
french sourdough boule with a touch of whole wheat.
golden crust, rich buttery, bread with sweet potato puree.
savory cheese bread, rich with parmesan & pecorino romano.
moist banana muffin with walnuts.
sweet cornmeal muffin with blueberries.
carrot muffin with diced apples, walnuts, raisins, shredded coconut, and spices.
cake-like pumpkin muffin with walnut streusel topping.
oat bran muffin topped with rolled oatmeal.
orange flavored muffin with whole wheat flour, yogurt, low-fat margarine, apricots, and cranberries.
sweet muffin with dark semi-sweet chocolate chips.
sweet cornmeal muffin topped with sugar crystals.
traditional buttermilk scone, currant, cinnamon, apple, pecan, sundried, cherry, orange scone.
light, flaky, and filled with pastry cream and raisins.
traditional cinnamon roll with fondant icing.
crunchy twist covered with sugar and cinnamon.
flaky bear claws filled with cinnamon, apples or cherries.
rich and buttery danish, filled with pastry cream and topped with fresh fruits.
rich buttery danish filled with cream cheese.
puff pastry dough filled with apples or cherries.
classic chocolate chip cookie without nuts.
chewy, fudgy chocolate cookie with espresso and walnut.
lemony cookie, crispy on the edges and soft on the inside.
shortbread-type cookie with lots of chopped nuts.
spicy molasses ginger cookie.
oatmeal cookie with dark raisins.
creamy peanut butter cookie.
oatmeal cookie with chocolate chips, dried cherries, pecans and coconut.
chocolate chip cookie with a touch of cinnamon, ginger, walnuts, and a confectiner's sugar glaze.
white chocolate chip cookie.
a delicious moist, fudgy brownie. large serving.
our famous chocolate brownie with walnuts.
shortbread base topped with raspberry jam, pecans, coconut, and currants.
shortbread base baked with tangy lemon custard.
graham cracker crust topped with chocolate, sweetened condensed milk and butterscotch chips, pecans, and coconut.
chewy bar cookie with pecans, chocolate chips & butterscotch chips.
rich fudge brownie with raspberry jam and cheesecake swirl.