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Kyoto Japanese Restaurant
Assorted fresh fish with miso dressing. Raw.
Shrimp, crab and octopus on cucumber in ponzu dressing. Raw.
Cucumber roll with crab, smoked salmon, avocado, egg and masago. Raw.
Raw.
Raw.
Raw.
Raw.
6 pieces of cheese and scallion dumplings.
Potstickers. 4 pieces of Japanese dumpling (choice of chicken, shrimp, veggie).
6 pieces of steamed shrimp dumplings.
Lightly fried shrimp and vegetable.
Lightly fried calamari.
Deep fried soft shell crab with special dressing.
Deep fried tofu in tempura sauce.
Broiled yellowtail jaw ponzu dressing.
Steamed soy beans.
Soup with soybean paste, scallion, tofu and seaweed.
Egg soup with onion, shrimp, scallion and mushroom.
Mixed greens with sesame dressing.
Mixed greens with ginger dressing.
Avocado and mixed greens.
Shredded seaweed in vinaigrette dressing.
Asparagus on shredded radish with miso dressing.
Shredded cutlet fish and seaweed. Raw.
Deep-fried squid on mixed greens with miso dressing.
Marinated thin sliced beef with vegetables, our best seller. Served with soup
Deep fried tofu and vegetables with teriyaki sauce. Served with soup and Vegetarian.
Broiled chicken breast with teriyaki sauce. Served with soup and salad.
Tender NY strip with teriyaki sauce. Served with soup and salad.
Broiled salmon steak with teriyaki sauce. Served with soup and salad.
Broiled salmon steak lightly salted. Served with soup and salad.
Broiled shrimp with teriyaki sauce. Served with soup and salad.
Pork. Breaded and deep fried cutlet with katsu sauce.
Breaded and deep fried cutlet with katsu sauce.
Thin sliced beef and veggie with rice bowl and teriyaki sauce. Vegetables with rice bowl and teriyaki sauce.
Vegetables with rice bowl and teriyaki sauce.
Vegetables with rice bowl and teriyaki sauce.
Vegetables with rice bowl and teriyaki sauce. Vegetarian.
Stir-fried Japanese noodles with vegetables. Vegetarian.
Stir-fried Japanese noodles with chicken and vegetables.
Stir-fried Japanese noodles with beef and vegetables.
Stir-fried Japanese noodles with tofu and vegetables. Vegetarian.
Stir-fried Japanese noodles with shrimp and vegetables.
Grilled chicken breast with teriyaki sauce. With stir-fried vegetables, salad, rice and 20 oz. fountain soda.
Marinated and stir-fried beef with teriyaki sauce. With stir-fried vegetables, salad, rice and 20 oz. fountain soda.
Grilled chicken breast with teriyaki sauce a 3 pieces of chicken dumplings. Served with 20 oz. fountain drink.
Marinated beef with teriyaki sauce a 3 pieces of chicken dumplings. With stir-fried vegetables, salad, rice and 20 oz. fountain soda.
Not including salad. Grilled chicken breast in teriyaki sauce and 6 piece of Cali roll. With stir-fried vegetables, salad, rice and 20 oz. fountain soda.
30 pieces of roll and 30 pieces of nigiri sushi.
Chef's creation of exotic sashimi plate.
30 pieces of roll, 22 pieces of nigiri sushi and 30 pieces of sashimi.
potstickers, shrimp and veggie tempura, chicken katsu donburi. Served with soup, salad and rice.
salmon teriyaki, 2 potstickers, shrimp and veggie tempura. Served with soup, salad and rice.
4 pieces of veggie tempura and tofu teriyaki. Served with soup, salad and rice. Vegetarian.
Tuna.
Yellowtail.
Salmon.
Shrimp.
Red snapper.
Freshwater eel.
Crab stick.
Egg omelet.
Egg omelet.
Octopus.
Mackerel.
Squid.
Sweet shrimp.
Surf clam.
Scallop.
Smelt caviar.
Smelt caviar.
Flying fish roe.
Salmon caviar.
Tofu pocket with rice.
Crab, avocado and fish roe. Spicy.
Spicy tuna, cucumber and fish roe. Spicy.
Spicy yellowtail and scallion. Spicy.
Spicy.
Yum yum. Deep fried California roll with sauce. Spicy.
Salmon, cucumber and fish roe. Spicy.
Scallop, crab, cucumber and fish roe. Spicy.
Shrimp and avocado on California roll. Spicy.
Fish roll, cucumber and tempura crunch. Spicy.
Spicy.
Crab, avocado and masago.
Yellowtail with scallion.
Tuna roll.
Salmon roll.
Freshwater eel and cucumber.
Smoked salmon, crab and cucumber.
Cream cheese, smoked salmon and avocado.
Cucumber roll. Vegetarian.
Vegetarian.
Japanese pickled radish. Vegetarian.
Vegetarian.
Shiitake mushroom and cucumber. Vegetarian.
Assorted vegetable roll. Vegetarian.
Shrimp tempura, eel, cucumber, spicy tuna, avocado and fish roe.
Tuna, smoked salmon, hamachi, crab, avocado, fish roe and cucumber.
Broiled eel on California roll.
California roll topped with tuna, salmon, white fish and avocado.
Spicy tuna, salmon, cream cheese, cucumber, avocado and fish roe.
Fried shell crab, fish roe, avocado and cucumber.
Shrimp tempura, crab, fish roe, avocado and cucumber.
Eel, crab, avocado, cream cheese and masago.
California roll topped with whole eel.
California roll with salmon and avocado.
Lobster, fish roll and avocado with sauce.
Eel, cream cheese and avocado.
Baked California roll with special sauce.
Assorted vegetable, egg and crab stick.
1 Cali roll, 1 tuna roll and 8 pieces of assorted sushi. Served with soup and salad. Raw.
6 pieces of cali roll and 8 pieces of assorted nigiri sushi. Served with soup and salad. Raw.
6 pieces of Cali roll, 2 pieces of tuna sushi and 9 piece nigiri sushi. Raw. Served with soup and salad.
6 pieces of Cali roll, 6 pieces of tuna roll and 6 pieces of salmon roll. Served with soup and salad. Raw.
6 pieces of Cali roll, 6 pieces of tuna roll and 6 pieces of salmon roll. Served with soup and salad. Raw. Spicy.
6 piece cucumber, 6 piece avocado, 6 piece asparagus and 2 pieces of bean curd. Served with soup and salad. Vegetarian.
Assorted fresh fish arranged on shredded radish. Served with soup and salad. Raw.
More assorted fresh fish arranged on shredded radish. Served with soup Raw.
3 pieces of sashimi, 3 pieces of nigiri sushi, 6 pieces of roll and 6 pieces of spicy roll. Served with soup and salad. Raw.
3 piece sashimi, 3 piece nigiri sushi, 6 piece roll and 6 pieces of spicy roll. Served with soup and salad. Raw.
3 piece sashimi, 3 piece nigiri sushi, 6 piece roll and 6 pieces of spicy roll. Served with soup and salad. Raw.
6 pieces of Cali roll, 6 pieces of nigiri sushi and 9 pieces of sashimi. Served with soup and salad. Raw.
Variety of raw fish on sushi rice. Served with soup and salad.
Variety of raw fish on sushi rice. Served with soup and salad.
Tuna sashimi on sushi rice. Served with soup and salad. Raw.
Broiled eel brushed with eel sauce on sushi rice. Served with soup and salad. Raw.
Vegetarian.
Lightly coated with batter and deep fried.
Lightly coated with batter and deep fried.
Lightly coated with batter and deep fried.
Menu for Kyoto Japanese Restaurant provided by Allmenus.com
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