Mesclun greens with sugared walnuts and blue cheese.

Crisp romaine and grilled marinated chicken topped with parmesan and served with classic Caesar dressing.

Leaf lettuce, black olives, sliced red onions, cucumbers, feta cheese and tomatoes.

Sauteed eggplant, roasted red peppers, tomatoes, basil, vinegar, oil and seasonings, on a sub roll.

Roasted turkey, tomato slices, leaf lettuce, lemon mayonnaise and havarti cheese on wheat.

Prosciutto ham and provolone cheese with roasted peppers, arugula and oil and vinegar on a rustic roll.

Shredded turkey basted in a tangy barbecue sauce with lettuce and coleslaw on a tortilla.

White tuna blended with lemon pepper spices, celery, egg, leaf lettuce, tomato slices and mayonnaise.

With grilled pita chips.

Almond, chocolate-dipped, seasonal.

Lemon green tea and chilled sparkling water with a lime swirl (non-alcoholic).

Raspberry green tea and chilled sparkling water with a grapefruit swirl.