Park Tavern menu - Washington DC 20003 - (202) 554-0005

Menu

Plates
- Crispy Squid $9
  
  unusual salt, cherry peppers
- Crackin Duroc Pork Ribs $11
  
  dry rub, tangy sauce
- Roasted Chicken Wings $9
  
  spicy or italian sauce
- Cobb Salad $13
  
  with beets, grilled chicken, goat cheese, avocado & egg
- Grilled Romaine Salad $7
  
  blue cheese, raspberry vin
- Grilled Romaine Salad $5
  
  add chicken or salmon
- Arugula $7
  
  shaved fennel, dried figs, goat cheese, lemon vin
- Arugula $5
  
  add chicken or salmon
- Spinach Salad $11
  
  with heirloom tomatoes, red onion & mozzarella
- House Salad $5
  
  red onion, tomatoes, balsamic vin
- Daily Soup $7
  
  fresh stocks, market goodies
- Pasta Primavera $13
  
  with seasonal vegetables (garlic & olive oil, parmesan sauce or red sauce)

Split Bread

Your Choice Of Blue, Aged Gruyere Or Cheddar.
- Dark & Smoky Burger $14
  
  natural grind of beef, lamb, benton's bacon
- Park Burger $13
  
  natural grind of chuck, shortrib & brisket
- Seriously $14
  
  the best pastrami sandwich, deli style, our pickle, fries
- Fried Market Fish $12
  
  virginia cheddar, pepper remoulade
- Caprese Sandwich $12
  
  roasted plum tomatoes, mozzarella, wild mushrooms, pesto
- Steak Sandwich $13
  
  sirloin, blue cheese, caramelized onions, sriracha mayo
- Chicken Salad Sandwich $11

Wood-Fired Flat Bread
- "Meat Locker" Pancetta $14
  
  benton's bacon, pastrami, red sauce, mozzarella, basil
- Smoked Chicken $12
  
  parm cream, gruyere, dried cherries
- Vegetarian $12
  
  white sauce, caramelized onions, roasted red peppers, romaine lettuce, tomatoes, gruyere cheese
- Daily Pie $12

Sweet Finish
- Gelato & Sorbets $7

Plates
- Crispy Squid $10
  
  unusual salt, cherry peppers
- Grilled Octopus $11
  
  escabeche, olive oil emulsion
- Crackin Duroc Pork Ribs $12
  
  dry rub, tangy sauce
- Fried Fish Cheeks $13
  
  parsnip barnacles, house tartar sauce
- Wood-Roasted Coconut Curry Mussels $14
- Grilled Romaine Salad $8
  
  blue cheese, raspberry vin
- Arugula $8
  
  shaved fennel, dried figs, goat cheese, lemon vin
- House Salad $6
  
  red onion, tomatoes, balsamic vin
- Daily Soup $8
  
  fresh stocks, market goodies
- Nana's Fresh Linguini Carbonara $18
  
  crisp pancetta, farm egg, parmesan cream
- Creekstone Flat Iron Steak $22
  
  cauliflower puree, flowerlets
- Wood Roasted Freebird Chicken $19
  
  confit potatoes, spring vegetables

Split Bread

Your Choice Of Blue, Aged Gruyere Or Cheddar.
- Dark And Smoky Burger $15
  
  natural grind of beef, lamb, benton's bacon
- Park Burger $14
  
  natural grind of chuck, shortrib & brisket
- Toast Skagen $17
  
  gulf white shrimp, golden whitefish roe
- Seriously $15
  
  the best pastrami sandwich, deli style, our pickle, fries
- Fried Market Fish $13
  
  virginia cheddar, pepper remoulade
- Grilled Chicken $12
  
  roasted red peppers, swiss, aioli

Wood-Fired Flat Bread
- Smoked Chicken $13
  
  parm cream, gruyere, dried cherries
- "Meat Locker" Pancetta $15
  
  benton's bacon, pastrami, red sauce, mozzarella, basil
- Grilled Pear $12
  
  blue cheese, onions, candied walnuts
- Daily Pie

Sweet Finish
- Drunken Berries $9
  
  creme anglaise
- Vanilla Wafers $8
  
  house chocolate gelato
- Green Tea Panna Cotta $9
  
  honey lemon cream, lavender sprinkles
- Spring Berry House Sorbet $7

Brunch
- Leek $12
  
  pancetta and wild mushroom cream on brioche with a poached egg
- Salt Cod Omelet $11
  
  topped with creme fraiche
- Gravlax On Toast Pointes $12
  
  with caper aioli and pickled red onions
- Eggs Benedict $12
  
  with benton's bacon
- Old Bay Fried Oysters On Scrambled Eggs $13
  
  with creme fraiche
- Steak & Eggs $15
  
  with home fries and toast
- Park Breakfast $12
  
  eggs, house sausage, home fries and toast
- Park French Toast $10
  
  made with focaccia and fresh berries
- Gm French Toast $11
  
  brioche soaked in grand marnier with orange infused syrup
- Daily Quiche
  
  with house salad
- Grilled Romaine Salad $8
  
  blue cheese, raspberry vin
- Grilled Romaine Salad $6
  
  add chicken or salmon
- Arugula $8
  
  shaved fennel, dried figs, goat cheese, lemon vin
- Arugula $6
  
  add chicken or salmon
- House Salad $6
  
  red onion, tomatoes, balsamic vin
- House Salad $6
  
  add chicken or salmon
- Daily Soup $8
  
  fresh stocks, market goodies

Spring Cocktails
- D's Deluxe Pimms Cup $10
  
  pimm's, square one cucumber vodka, muddled cukes & berrys, house sour
- Porch Swing $9
  
  san fran's distillery 209 gin, muddled mint & blueberries, fresh lemon juice, sugar
- Mai Tai, Circa 1947 $10
  
  gosling's rum, sailor jerry's spiced rum, fresh lime juice, orgeat syrup
- Mr. Right, A Classic Sidecar $11
  
  spain's cardinal mendoza brandy, cointreau, fresh lemon, sugared rim
- Park & Stormy $8
  
  gosling's rum, fresh lime, syrup, ginger
- Cuked Melon $9
  
  rum, midori, muddled mint & cukes, sour

Drafts
- Duck Rabbit $7
  
  milk stout
- Chimay Tripl $9
  
  8oz pour
- Heavy Seas Marzen $7
  
  heavy seas seasonal
- Miller $5
- Green Flash $7
  
  ipa
- Bells Oberon $7
  
  hefeweizen
- Allagash Curioux $9
  
  8oz pour
- Pilsner Urquell $6

Cans
- Dales Pale Ale $6
- Avery White Rascal $6
- Fat Tire Amber $6
- National Bohemian $5
- Jacks Hard Cider $6
  
  helen's blend
- Corona $6

Bottles
- Miller Lite $5
- Founders All Day IPA $6
- Heineken $6

White
- Cartlidge & Brown Sonoma Chardonnay $9
- Heron Chardonnay $10
  
  made by laely heron, monterey
- Milbrant Pinot Gris $10
  
  columbia valley, washington
- Tangent Albarino $9
  
  edna valley, california

Red
- Cartlidge & Brown Sonoma North Coast Pinot Noir $9
- HRW $11
  
  by hendry, napa valley cabernet sauvignon '09
- Grayson Cellars $8
  
  merlot, california
- Consentino Napa Valley Red Blend '10 $10

Sparkling
- Schramsburg $16
  
  reagan brought this to the wh and fame as our finest domestic sparkler. created outside calistoga in napa valley: blanc de blanc