Own this business? Learn more about offering online ordering to your diners.
almonds, yogurt, olive crostone
buffalo mozzarella parcels in a clear mushroom broth
local bitter gieens, shaved ricotta, red onion, hazelnuts, balsamico
apricot, candied walnuts, meyer lemon, peppered pecorino
red wine poached pear, pecans, gorgonzola, honey truffle vinaigrette
roasted beets, baby carrots, fagiolini, goat cheese, orange balsamic vinaigrette
rabbit salad, mache, cherry tomato, cold pressed olive oil
watercress buds, figs, hazelnuts, balsamico
squid ink crostone, caperberries, parsley stems, lime
saffron potatoes, fava beans, celery hearts, yellow corn emulsion
tomato confit, calabrese eggplant, saba, ""fett unta""
on tuna carpaccio, toasted sesame, quail egg, avocado, brioche
alla tarantina
alla zafferano
fried golden crisp, spicy controne pepper, squid ink aioli
artichoke stew, fresh burrata, pistachio, bruised mint
fresh anchory fritters, taggiasca olives, spicy saffron aioli
anson mills creamy polenta, provolone fondue, fried shallots
san marzano tomato, garlic, fresh basil
gorgonzola fonduta, piedmontese pinenuts, lemon
with lamb neck ragu, taggiasca olives, toasted rye crumbs
mushroom bolognese, chili flakes, english peas
spicy rapini, calabrian chilies, ""capriole farm goat cheese""
english peas, mint, ricotta, light spicy lamb sausage
caponatina, black sesame, creamy saffron broth, orange, basil
potatoes crust, artichoke, peppers jam, black garlic, balsamico
white polenta, kale, pistachio, apricot, marsala
fingerling potatoes, spinach, buffalo ricotta, rosemary
tricolore heirloom tomato salad, rosemary, garlic, ""aceto manodori""
date puree, thumbelina carrot, sour cherries, spiced cashews